This place was very good. The staff from being seated to being served was very friendly and was attentive to our needs. Great job. The food was even better. The taste of the steaks and sides was very good. Would recommend friends and family to try them out.
Beautiful venue. Paid for window experience to overlook strip. Food was excellent. Services was justvok.
Atmosphere: 5
Food: 5
Service: 4
ks15821
Overall the food was good. The price per item is 15-20% more at this location but the portions are much less. I ordered the lamb chops which are normally 3 double bone lollipops at all locations across the country, but here they were 3 single bone chops at 20% more in price. I would have chalked it up to being on the Strip had the taste been what I was accustomed to but it was not the Ruths Chris standard so I sent them back and ordered the Ribeye medium which came out rare. The waiter said he was going to have the manager come to the table but that never happened. I had the chops and steak removed from my bill. My bill was $102 for a stuffed chicken, a smaller than normal caesar salad and sweet potato casserole. My biggest disappointment was the quality of the meats and the small portions overall. Ruths Chris will continue to be ine of my go to's but never at this location.
Atmosphere: 3
Food: 4
Service: 3
Recommended dishes: Sweet Potato Casserole, Filet
Leonda Reed
The Food and service at this Ruth's Chris location was excellent. Not to mention the amazing window view seating that we had for a late night dinner. I also appreciate them allowing us to book a time right before they closed and they were super patient and professional with us. 10 out of 10 highly recommend this restaurant if you are looking for great dinning close to hotels such as Caesers Palace, and Harrah's. Definitely will be going back when I visit again.
Atmosphere: 5
Food: 5
Service: 5
Lance Fitzgerald
Hands down, one of the finest restaurants I've ever had the pleasure of dining at. Food Amazing! Service Excellent. Huge wine list and drinks a plenty!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak House, Filet
Millie Williams
The bar people are so friendly, engaging conversation, great service and food!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lobster Bisque, Grilled Asparagus, Steak House, Au Gratin
DJ Vooch
1st time here will defiantly return!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Raspberry Cheesecake
bryanna hill
My boyfriend and I went to Ruth Chris because we thought it would be a delicious steak. My boyfriend got a steak and I tried the Chilean sea bass. We split a Caesar salad, mashed potatoes, and a cheesecake for dessert. The steak was juicy but flavorless, it tasted very plain like all they did was sear with no seasonings. On the flip side, the Chilean sea bass was drowned in butter that that’s all you could really taste. The mashed potatoes tasted as if they were boxed instant mashed potatoes. The Caesar had too much anchovies but the cheesecake was okay. The service was okay, they were nice but we did feel like they were trying to rush us out, constantly coming by and asking if we were finished when we were trying to finish our food. We went to Hell’s Kitchen prior and the service and food was by far way better. Would not recommend or come back again.
Atmosphere: 2
Food: 1
Service: 3
VinceF
Overall great experience. This was our first time. The service was excellent. The food was good. I've been to other steak houses in the valley that were similar with a better value and comparable food but we still enjoyed it
DonP
We have gone to Ruths Chris for years. Last night we both were disappointed in the taste of our steaks. You can tell the steaks were not the quality they used to be. So sad as it is our favorite restaurant.
Food was traditionally excellent as was the service. The price of the food was high, but understood, due to inflation. However, part of the fine dining experience is wine and a good cocktail. $25 for a glass of cheap wine and $27 for a cocktail is not acceptable! You have “Jumped the Shark” with this move and we will no longer dine here.
Enjoylife
Always look forward to my visits to Ruth's Chris when I visit Las Vegas. The food is always consistently excellent and the time proved no different. I had the chefs special scallops and the were buttery smooth and delicious. My husband had the petite filet which he really enjoyed
Manoftaste
My family & I are regulars at several Ruth's Chris locations in Southern California. I've paid extra for a view of the strip at this Las Vegas location. Not worth the money & I feel as if I was hustled. I had a view of a giant billboard pillar & not much else. There is a second tier less than 10 feet away from the windows that has better view and it's free seating. The service was good. The food was mediocre at best. Touting 500 degree plates when the food comes out room temp is not a good look. Couldn't be bothered to get decent bread either. Looked like they just ran to the nearest supermarket and grabbed baguettes. Hostesses don't even know the meaning of valet parking. Cost $40 and you have to walk through the entire casino to get to the restaurant elevator. So you're already $40 in the hole without having taken a single bite. They don't validate by the way.  You're lucky if you don't get COPD or lung cancer from all the secondhand smoke flying through the entire casino. It's as thick as fog. 90 minutes and over $400 later, left, feeling dissatisfied and disenchanted. 
AnthonyP
I was very excited to dine here, but left disappointed. The food was pretty good overall. My partner and I had the porter house for two which was great, scalloped potatoes which were good, and the chocolate duo dessert which was so-so. The rest of the experience was not so great. The atmosphere of the restaurant is depressing. I get it, steakhouses are serious business. But this place was dark, dreary, and colorless. It felt like sitting in a corporate boardroom during a power failure. We paid extra for a window table, don't bother. Our view was the back entrance of Harrah's, which is not the most picturesque. In addition to the guaranteed window seat, we were supposed to get a glass of champagne and a palate cleanser. Halfway through the meal, I asked our server about the glass of champagne and we got a bit of attitude. We eventually got the glass of champagne but never did get the palate cleanser. This was my first experience with Ruth's Chris, but my partner has been to several, and he assured me that the others that he's been to are much better. So I will probably try some of the other locations. Just an FYI, we also ate at Smith and Wollensky, which was much better on every level. 
Foodie66
Shared 3 course dinner special with hubby. Lobster bisque was delicious but on the rich side. Had rib eye and Chilean sea bass. Steak had very little flavor. Fish would have been fine plain, but was overpowered by garlic & panko. Had to scrape it off. Cute dessert. Overall, I expected more.
This place was very good. The staff from being seated to being served was very friendly and was attentive to our needs. Great job. The food was even better. The taste of the steaks and sides was very good. Would recommend friends and family to try them out.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Creamed Spinach, Ruth's Chop Salad, Sweet Potato Casserole, Filet, Stuffed Mushrooms
Beautiful venue. Paid for window experience to overlook strip. Food was excellent. Services was justvok.
Atmosphere: 5
Food: 5
Service: 4
Overall the food was good. The price per item is 15-20% more at this location but the portions are much less. I ordered the lamb chops which are normally 3 double bone lollipops at all locations across the country, but here they were 3 single bone chops at 20% more in price. I would have chalked it up to being on the Strip had the taste been what I was accustomed to but it was not the Ruths Chris standard so I sent them back and ordered the Ribeye medium which came out rare. The waiter said he was going to have the manager come to the table but that never happened. I had the chops and steak removed from my bill. My bill was $102 for a stuffed chicken, a smaller than normal caesar salad and sweet potato casserole. My biggest disappointment was the quality of the meats and the small portions overall. Ruths Chris will continue to be ine of my go to's but never at this location.
Atmosphere: 3
Food: 4
Service: 3
Recommended dishes: Sweet Potato Casserole, Filet
The Food and service at this Ruth's Chris location was excellent. Not to mention the amazing window view seating that we had for a late night dinner. I also appreciate them allowing us to book a time right before they closed and they were super patient and professional with us. 10 out of 10 highly recommend this restaurant if you are looking for great dinning close to hotels such as Caesers Palace, and Harrah's. Definitely will be going back when I visit again.
Atmosphere: 5
Food: 5
Service: 5
Hands down, one of the finest restaurants I've ever had the pleasure of dining at. Food Amazing! Service Excellent. Huge wine list and drinks a plenty!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak House, Filet
The bar people are so friendly, engaging conversation, great service and food!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lobster Bisque, Grilled Asparagus, Steak House, Au Gratin
1st time here will defiantly return!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Raspberry Cheesecake
My boyfriend and I went to Ruth Chris because we thought it would be a delicious steak. My boyfriend got a steak and I tried the Chilean sea bass. We split a Caesar salad, mashed potatoes, and a cheesecake for dessert. The steak was juicy but flavorless, it tasted very plain like all they did was sear with no seasonings. On the flip side, the Chilean sea bass was drowned in butter that that’s all you could really taste. The mashed potatoes tasted as if they were boxed instant mashed potatoes. The Caesar had too much anchovies but the cheesecake was okay. The service was okay, they were nice but we did feel like they were trying to rush us out, constantly coming by and asking if we were finished when we were trying to finish our food. We went to Hell’s Kitchen prior and the service and food was by far way better. Would not recommend or come back again.
Atmosphere: 2
Food: 1
Service: 3
Overall great experience. This was our first time. The service was excellent. The food was good. I've been to other steak houses in the valley that were similar with a better value and comparable food but we still enjoyed it
We have gone to Ruths Chris for years. Last night we both were disappointed in the taste of our steaks. You can tell the steaks were not the quality they used to be. So sad as it is our favorite restaurant.
Restaurantji Recommends
Food was traditionally excellent as was the service. The price of the food was high, but understood, due to inflation. However, part of the fine dining experience is wine and a good cocktail. $25 for a glass of cheap wine and $27 for a cocktail is not acceptable! You have “Jumped the Shark” with this move and we will no longer dine here.
Always look forward to my visits to Ruth's Chris when I visit Las Vegas. The food is always consistently excellent and the time proved no different. I had the chefs special scallops and the were buttery smooth and delicious. My husband had the petite filet which he really enjoyed
My family & I are regulars at several Ruth's Chris locations in Southern California. I've paid extra for a view of the strip at this Las Vegas location. Not worth the money & I feel as if I was hustled. I had a view of a giant billboard pillar & not much else. There is a second tier less than 10 feet away from the windows that has better view and it's free seating. The service was good. The food was mediocre at best. Touting 500 degree plates when the food comes out room temp is not a good look. Couldn't be bothered to get decent bread either. Looked like they just ran to the nearest supermarket and grabbed baguettes. Hostesses don't even know the meaning of valet parking. Cost $40 and you have to walk through the entire casino to get to the restaurant elevator. So you're already $40 in the hole without having taken a single bite. They don't validate by the way.  You're lucky if you don't get COPD or lung cancer from all the secondhand smoke flying through the entire casino. It's as thick as fog. 90 minutes and over $400 later, left, feeling dissatisfied and disenchanted. 
I was very excited to dine here, but left disappointed. The food was pretty good overall. My partner and I had the porter house for two which was great, scalloped potatoes which were good, and the chocolate duo dessert which was so-so. The rest of the experience was not so great. The atmosphere of the restaurant is depressing. I get it, steakhouses are serious business. But this place was dark, dreary, and colorless. It felt like sitting in a corporate boardroom during a power failure. We paid extra for a window table, don't bother. Our view was the back entrance of Harrah's, which is not the most picturesque. In addition to the guaranteed window seat, we were supposed to get a glass of champagne and a palate cleanser. Halfway through the meal, I asked our server about the glass of champagne and we got a bit of attitude. We eventually got the glass of champagne but never did get the palate cleanser. This was my first experience with Ruth's Chris, but my partner has been to several, and he assured me that the others that he's been to are much better. So I will probably try some of the other locations. Just an FYI, we also ate at Smith and Wollensky, which was much better on every level. 
Shared 3 course dinner special with hubby. Lobster bisque was delicious but on the rich side. Had rib eye and Chilean sea bass. Steak had very little flavor. Fish would have been fine plain, but was overpowered by garlic & panko. Had to scrape it off. Cute dessert. Overall, I expected more.