Siegel's 1941

Took too long to get our bottle of wine. Didn't have a proper wine key, took a long time to open it. Staff was very nice but not polished.

The food was very good the dining area was great but are server left a lot to be desired Martha It was early not many people we saw the other servers all around helping other tables are server finally came over took are drink order about 15 minutes later she came with one of are drinks and took are order then about another 15 minutes are salads came out then we started watching other people getting their meals that had ordered 20 to 30 minutes after us same food the prime rib special Finally she came back with the food but we never saw her again till she brought the bill I could understand if she was busy but she only had one other table and they were eating when we sat down

They were out of prime rib, which was the reason we reserved with them. I wish they notified us of this when they called to confirm the reservation. We also got seated side by side along the booth wall, when there were regular tables available. Service was otherwise good.

Restaurant delayed opening at 7 am due to "cleaning." Sadly this trip was not the stellar service and food I had last trip. I was served cold hard almost burnt hash browns while 10 minutes later table next to me was served proper ones.

A terrific place to dine with old school Vegas vibe ,attentive ask for wait staff - ask for Kevin- with collar shirts and ties ,actual cloth napkins , leather bound booths.... Great food is varied with burgers to fish to prime rib at reasonable prices Stop by Wednesdays forthe 50/ 50 menu - 50% off a select menu with a club card and 50 years of age.

The staff was friendly, minus the hostess, who not only looked at me like I was dirty, but also sat me at a table that was already occupied by a little old lady that had gone to the restroom or something. I felt so bad.

At one point, someone dropped some glassware, sending little shards of porcelain across the floor in all directions. We're all human; things happen; but what concerned me was that no one bothered to sweep up the bits that flew 15+ feet away.

The NY strip was $60; it was cooked as desired, but bland. Some places allow the customer to season to taste, but for the price, I shouldn't have to. The asparagus was also bland. The mashed potatoes were the best part, and I believe the gravy to be solely responsible for that. The cheesecake was pretty good, but I could have done without to two large dollops of whipped cream. I have been craving a nice steak dinner for about a week or so. Unfortunately, my experience has left me feeling unfulfilled.

Atmosphere: 4

Food: 2

Service: 3

I will be back for the Prime Rib 🤤

Atmosphere: 4

Food: 5

Service: 4

We go to El Cortez all the time as locals. Decided to finally give this place a try we often go to the noodle place here and like it. I was stoked to get matzo soup. It was pricey for the Amount that you Receive. I guess that would have been OK if the soup had actually been decent. Flavorless. Dry chicken you need to chew For five minutes before you can swallow it, in fear of choking to death. My bowl was mostly carrots. Even though it wasn’t overly crowded ThE SERVICE was NONEXISTENT. I would have asked for something else, mentioned that I did not care for my $15 bowl of carrot soup, And even for my water to be Refilled, but our server had other things to do apparently.
I Had to go to the register just to get more water and our check. I mentioned that I didn’t care for the soup there, but that our server never came back around… They didn’t seem to care either. Guess we will stick to Hot Noodz or Go somewhere other than El Cortez on a date night. Why they feel this is acceptable ( especially in the current economy) and this is the experience that people want to pay for and create memories around?? Yikes
Save yourself the money and the disappointment , go somewhere else!

Atmosphere: 1

Food: 1

Service: 1

Excellent Thanksgiving meal. Kind of silly to have a voucher for $10.00 off at the restaurant but if you use it for the members Thanksgiving dinner you must pay full price-5.00 more. Really your patron spend zillions of dollars. Anyway the meal was excellent. The dressing was outstanding.

Hidden treasure... the prime rib special is outstanding....cooked to you're taste, tender, and delicious along with vegetables and baked potato a outtdinner with a vocalist a great evening!!!

We love Siegels 1941 for breakfast every time we're in Las Vegas. Consistently great food, great service and budget friendly.

There's just not enough people working there. Waited 20 minutes before a waitress came to our table with water. There were only 4 other people in the restaurant at the time. But 4 staff people at the entrance, I think on was the manager. Food was nothing special. With a baked potato being the start of the show. Would not recommend.

Atmosphere: 2

Food: 2

Service: 1

Had an amazing meal for a great price ! Definitely coming back !!

Atmosphere: 5

Food: 5

Service: 5

This restaurant turned out to be a coffee shop kind of experience. Not a place that would require reservations. The food was fine but, not worth the price of 52.00 for a strip steak. Very loud boisterous crowd. Bare floors increased the noise level. This was not the experience I was expecting.

We really was excited to eat the prime rib dinner after hearing rave reviews from You tube shoppers but were very disappointed with the quality of your product, Very large cut of prime rib with no flavor and dry, He buffet prime rib at the Main Street Hotel was so much better and thats from a bffet.