Siempre J.B.

The food was excellent, but we did have a couple of issues. A friend of ours called ahead to gift us a bottle of champagne. The hostess came by and asked if we knew the person, then told us to wait—without explaining why. We assumed it was a surprise, but the champagne didn't arrive for nearly 50 minutes. Since we weren't told what was going on, we ended up ordering drinks ourselves. Later, we ordered dessert, and it took so long to come out that one member of our party had to leave before it arrived.

Good vibes, but overpriced for an off strip restaurant. Portions were small. Some things were flavorful, but others not. DJ was a nice touch but was a bit too loud for dinner.

The staff was nice but the food was sub par. Felt like I was eating reheated appetizers. Even the churros and sorbet were not good. I have had better unfortunately. Will not be returning to eat, probably just drink.

Just to let the managers know.. the DJ at 630pm for dinner is far too loud. Even your staff can't hear to take orders. We had a party of 6 and impossible to talk. Even after commenting this to your staff they apologised for the noise saying DJ has been changed from 11pm til now start at 6pm. The bar staff seemed to be loving the music and dancing to the beats. For customers it's an impossible environment to have dinner.. please re consider the volume it's not a nightclub.

Went for the restaurant week dinner. The staff was friendly. The room was elegant. The food was delicious. Portions was more than sufficient. The house margaritas were excellent. FYI we had the yellowtail ceviche, chicken taquitos, beef empanadas, and street corn appetizers. The corn was particularly good. We had the steak fajitas and chicken enchiladas for entrees. Both were tasty. We'll be back

Great food and wonderful ambience. My only complaint is that the music is a little too loud for conversation.

Great experience every time we go here. They went above and beyond to make it feel like a special experience. The staff here is unbelievable.

The food and presentation were amazing. Our server was very attentive. Thoroughly enjoyed it!

The food was amazingly delicious. The service was great. Our server was very friendly and helpful. The only drawback to the night was the music. For an upscale Mexican restaurant, the music was way too loud. You could barely hear one another across the table. Overall, we enjoyed the food and service. We definitely will come back.

Beautiful venue with great service and outstanding presentation. Wish all the food tasted as good as it looked, it was cooked quite well but we found the flavors lacking on a few of the dishes. Also were out of stock on a few items we were hoping to try. They did mention they were short staffed in the kitchen and being a newer location it's possible they're ironing out a few things still. So hoping those two things were just a fluke.

The ambiance was great, and the staff was kind and friendly. Because the food was delayed, they comped an appetizer and some aguas frescas.

Had a horrible experience on Mother's Day 2025. Everything started off great. It went down hill after the entrees were ordered. About 20 minutes into our wait we were informed the kitchen was short staffed. Cool. No problem. We can work with that. What I don't understand is why 4 entrees all brought out at different times. The mom in our group got hers second and had to wait for two entrees to be brought out before she would eat. The third entree came out and we were told the 4th entree is “almost ready”. It's not like they were coming out one after the other. There was a 5-7 minute gap between each entree being brought out. Unacceptable. That's not how you serve food at a restaurant. All the entrees come out together. I saw this happen at multiple tables too. Server was nice, food runner was nice as well but he seemed to be the only one runner they had. The staff as a whole were great and friendly, including the bartender who refilled our chips and salsa. The only saving grace would have been some type of acknowledgment from the manager on duty. Something. A hey sorry for the delay, sorry we are short staffed but nothing. Victoria (that's the name I was given) Just kept walking by us ignoring the table. Worst part is. If you're short staffed and struggling when you only have maybe 3-4 tables in there why continue to keep seating people? Why keep adding to your short staffed kitchen and 1 food runners workload? There is such a thing as a wait in restaurants. We were very excited since we live less than a mile away and hoping to find a new regular spot. Very unfortunate they were not prepared for one of the busiest days for most restaurant.

Great food and service. Brandon is the best host and very knowledgeable. Love seeing him at the restaurant and talking to him. Great experience!

Nice varied menu, excellent food quality. The salsa sampler app was a great spectrum of flavor. The shrimp diablo is a slam dunk! For dessert the flan was velvety smooth and delicious.

Loved it all. Only negative thing was that the music was so loud it was really hard to hear the servers. Asked if it could be turned down and was told sorry it's the DJ, I'll see what I can do. It was never adjusted. Maybe the DJ is only on the weekends so I'll have to maybe try to come during the week.