A tour guide recommended this place to us. The atmosphere is good food is good and the prices are even better.
Damein Tyler
The atmosphere is awesome and the live D jay is what is needed everywhere in Las Vegas. And the food is amazing too!
Kelsey Ballstaedt
Honestly I've been disappointed with most places I have eaten in Vegas but then I went to the Front Yard and was SO PLEASANTLY SURPRISED. The burger and pretzel with beer cheese were actually delicious and cooked the way we wanted. The drinks were great, not too strong but not trying to save money on you (if you know what I mean).
I'm not a sports person but if you were the huge TV's and open sports bar layout are fun. It was still pretty warm in here despite the air conditioning so don't wear a lot of layers to eat indoors.
I think this might be the only place I am willing to come back to 100%.
Scott P
Stopped in late after work on a Friday night for dinner and drinks. Our server, Jenna was fantastic! Friendly, energetic, and funny! It's nice to find good service nowadays!
The food was very good, and the drinks were great! What I really liked about this place was the relaxing environment. It's only a block off the strip, but feels like you're not in the hustle-and-bustle of vegas. A great place to take a break!
James Reed
We loved the brunch menu. Food was tasty and the servers were great.
Jeremy Sheridan
Service was extremely slow on a slow night, food sat on counter 10-12 mins before they brought it out and most was cold missing items. Disappointed to say the least.
Buck Williamson
This hidden gem is just off the strip and attached to my favorite locals' casino, Ellis Island. This convertible patio restaurant is officially my favorite place to meet friends for a stop on their way to the airport and visit with my loved ones on a holiday. Every last thing we tried was amazing and at half the price of what one would expect to pay in a Vegas strip casino. The casino is so loose, I was able to pay for my dinner after we were done. I love this town!
Marc
Great food and service! Hit up Ellis Island...you won't be disappointed.
Adrian Kasbergen
Sports commentary is too loud.
Atmosphere: 3
Food: 4
Service: 5
Florante Songco
Disappointing Experience
We arrived early for our reservation but were informed that the Thanksgiving special was sold out—despite it only being 7 PM. Service was slow, and we waited a long time for our food. I ended up ordering the brisket, which was a big letdown. For $28, the portion size was disappointing and didn’t feel worth the price. Unfortunately, this experience has left me hesitant to return
I ordered the breakfast ( the double down) For $15.00 it was 60% potatoes and 1 piece of Toast ,2 slices of bacon and 2 eggs.
Potatoes chunks aka not French fries was overwhelming the whole plate.
1 piece of toast ( at least cut it in half and put butter) it was dry and stale " waitress said butter was frozen "
The breakfast look like a coal miners plate with small portions.
2nd time trying Front yard and it wasn't a great experience.
Plus it was so loud I understand the games on TV. The waitress was great ...
Food 3 out of 10 Ambiance 5 out of 10 Service was 8 out of 10
Plus they were out of Rosé on a holiday weekend?
Atmosphere: 3
Food: 2
Service: 5
Patrick Balduchi
All our dishes were over cooked. Our server was awesome tho.
Atmosphere: 2
Food: 2
Service: 5
Robert Hooton
I had the elote. I wouldn’t get it next time. I also had the brisket tacos, very very very dry and over cooked. I don’t think it’s brisket. It’s a no go for this restaurant or Ellis Island in general. See for yourself and you would understand. I’ll choose a different place next time.
Summer Devine
I would like to leave an employee review.
Today, Th. 11/14 at 3pm I had cocktails at the bar in the “Backyard” and was served by your bartender, Chad.
Bartending Skills: Chad possesses an extensive knowledge of cocktails, spirits, and beer, which greatly enhanced my experience. His ability to craft both classic and innovative drinks is impressive, and he continuously was seeking to expand his repertoire, demonstrated when I requested a cocktail off menu. Customer Service: One of Chad’s standout qualities is his exceptional customer service. He has an innate ability to connect with patrons, making each guest feel valued and welcomed. Chad is attentive, friendly, and quick to address any concerns, which resulted in numerous positive feedback from your customers. His approach to service fosters a warm and inviting atmosphere that keeps guests and myself coming back. Chad consistently showed a wonderful attitude, making sure the bar was well run, drinks were perfectly executed and the bar was always spotless ensuring a pleasant environment. Chad suggested new drink specials. Chads creativity and willingness to experiment with new flavors has added a unique touch. What should have only been a quick drink turned into a relaxing experience there that I really enjoyed. Chad is an outstanding bartender who embodies the values and standards of Ellis Island Casino. His exceptional skills, dedication to customer service, and positive attitude make him a valuable asset to your team. I wholeheartedly recommend Chad for any opportunities for growth and advancement within your establishment.
Thank you, Summer Devine. Owner of Suite 150, ste150.com and Suite 155 event space in Downtown Las Vegas, NV.
A tour guide recommended this place to us. The atmosphere is good food is good and the prices are even better.
The atmosphere is awesome and the live D jay is what is needed everywhere in Las Vegas. And the food is amazing too!
Honestly I've been disappointed with most places I have eaten in Vegas but then I went to the Front Yard and was SO PLEASANTLY SURPRISED. The burger and pretzel with beer cheese were actually delicious and cooked the way we wanted. The drinks were great, not too strong but not trying to save money on you (if you know what I mean).
I'm not a sports person but if you were the huge TV's and open sports bar layout are fun. It was still pretty warm in here despite the air conditioning so don't wear a lot of layers to eat indoors.
I think this might be the only place I am willing to come back to 100%.
Stopped in late after work on a Friday night for dinner and drinks. Our server, Jenna was fantastic! Friendly, energetic, and funny! It's nice to find good service nowadays!
The food was very good, and the drinks were great! What I really liked about this place was the relaxing environment. It's only a block off the strip, but feels like you're not in the hustle-and-bustle of vegas. A great place to take a break!
We loved the brunch menu. Food was tasty and the servers were great.
Service was extremely slow on a slow night, food sat on counter 10-12 mins before they brought it out and most was cold missing items. Disappointed to say the least.
This hidden gem is just off the strip and attached to my favorite locals' casino, Ellis Island. This convertible patio restaurant is officially my favorite place to meet friends for a stop on their way to the airport and visit with my loved ones on a holiday. Every last thing we tried was amazing and at half the price of what one would expect to pay in a Vegas strip casino. The casino is so loose, I was able to pay for my dinner after we were done. I love this town!
Great food and service! Hit up Ellis Island...you won't be disappointed.
Sports commentary is too loud.
Atmosphere: 3
Food: 4
Service: 5
Disappointing Experience
We arrived early for our reservation but were informed that the Thanksgiving special was sold out—despite it only being 7 PM. Service was slow, and we waited a long time for our food. I ended up ordering the brisket, which was a big letdown. For $28, the portion size was disappointing and didn’t feel worth the price. Unfortunately, this experience has left me hesitant to return
Atmosphere: 4
Food: 1
Service: 3
Restaurantji Recommends
I ordered the breakfast ( the double down)
For $15.00 it was 60% potatoes and 1 piece of Toast ,2 slices of bacon and 2 eggs.
Potatoes chunks aka not French fries was overwhelming the whole plate.
1 piece of toast ( at least cut it in half and put butter) it was dry and stale
" waitress said butter was frozen "
The breakfast look like a coal miners plate with small portions.
2nd time trying Front yard and it wasn't a great experience.
Plus it was so loud I understand the games on TV.
The waitress was great ...
Food 3 out of 10
Ambiance 5 out of 10
Service was 8 out of 10
Plus they were out of Rosé on a holiday weekend?
Atmosphere: 3
Food: 2
Service: 5
All our dishes were over cooked. Our server was awesome tho.
Atmosphere: 2
Food: 2
Service: 5
I had the elote. I wouldn’t get it next time. I also had the brisket tacos, very very very dry and over cooked. I don’t think it’s brisket. It’s a no go for this restaurant or Ellis Island in general. See for yourself and you would understand. I’ll choose a different place next time.
I would like to leave an employee review.
Today, Th. 11/14 at 3pm I had cocktails at the bar in the “Backyard” and was served by your bartender, Chad.
Bartending Skills:
Chad possesses an extensive knowledge of cocktails, spirits, and beer, which greatly enhanced my experience.
His ability to craft both classic and innovative drinks is impressive, and he continuously was seeking to expand his repertoire, demonstrated when I requested a cocktail off menu.
Customer Service:
One of Chad’s standout qualities is his exceptional customer service. He has an innate ability to connect with patrons, making each guest feel valued and welcomed. Chad is attentive, friendly, and quick to address any concerns, which resulted in numerous positive feedback from your customers. His approach to service fosters a warm and inviting atmosphere that keeps guests and myself coming back.
Chad consistently showed a wonderful attitude, making sure the bar was well run, drinks were perfectly executed and the bar was always spotless ensuring a pleasant environment.
Chad suggested new drink specials.
Chads creativity and willingness to experiment with new flavors has added a unique touch. What should have only been a quick drink turned into a relaxing experience there that I really enjoyed.
Chad is an outstanding bartender who embodies the values and standards of Ellis Island Casino.
His exceptional skills, dedication to customer service, and positive attitude make him a valuable asset to your team. I wholeheartedly recommend Chad for any opportunities for growth and advancement within your establishment.
Thank you, Summer Devine.
Owner of Suite 150, ste150.com and Suite 155 event space in Downtown Las Vegas, NV.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Charcuterie Board
The remodel is beautiful and the food was great.
Atmosphere: 5
Food: 5
Service: 5
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