Top Of Binion's Steakhouse

If you are going on the weekend make sure you reserve a table. Went with my wife and had the chicken fried lobster 🔥 it was enough for my wife and I.

Atmosphere: 5

Food: 5

Service: 5

Literally the best. From the bread to the surprise raspberry sorbet to all the flavorful salts to the best lamb chops I ever put in my mouth. Capped off the night with an espresso martini. Get one, you won’t be disappointed. Couldn’t be any better.

Atmosphere: 5

Food: 5

Service: 5

The fried lobster is Amazing & very filling. My husband & I shared a steak & it was more than enough!!Anniversary dinner & waiter had a special dessert & card for us. Scenery, location, food & staff were 5* & highly recommend.

Atmosphere: 5

Food: 5

Service: 5

This was my first time at Top of Binion’s although I’ve tried several other steakhouses in the area. This one is definitely old school which I was totally expecting. The interior is clean but hasn’t been updated for decades. The wait staff was extremely friendly and very attentive. I’m only giving them 4 stars instead of 5 for service because I’ve been to other steakhouses where the service was absolutely impeccable and Binions did not blow me away in that category but they were still very good. My husband and I shared the 10 oz ribeye which was more than enough for us. I did like the fact that the entrees came with sides including a vegetable and your choice of potato or risotto unlike most steakhouses that charge you for each side. Since we were sharing a steak we added the split fee of $20 so we were each able to have our own sides. We both chose the risotto which was made with parmesan cheese. It was extremely good. The steak was very flavorful. My husband started with the French onion soup and it was really good. The broth was nice and rich and very flavorful. I had the lobster bisque and wasn’t overly impressed. They serve it table side and pour the soup over a small crostini with a small amount of lobster on it. I was disappointed compared to other lobster bisques I’ve tried. It was pretty bland and had a tiny amount of lobster. It was also lukewarm so the crostini underneath never got soft enough to eat. For the price I was really expecting more. They provide warm sourdough bread as a starter with regular and garlic butter along with a few sea salt options which was pretty unique and tasty. They served a small cup of lemon sorbet as a palate cleanser before our main course which was a nice little touch. For desert I tried the Baked Alaska which was strawberry and cherry ice cream on top of sponge cake covered in meringue. They toasted the meringue with a torch tableside which was nice but the meringue was on the softer side leaning towards whipped cream rather than the nice toasted meringue that I was expecting. It was a nice size portion but nothing I would have again. All in all, this is a cool old Las Vegas steakhouse with nice views especially in the evening but I think it was a bit overpriced for what they offered.

Atmosphere: 4

Food: 4

Service: 4

Fantastic steakhouse with an amazing view. My wife and I had the best meal of our Vegas trip here.

Atmosphere: 5

Food: 5

Service: 5

My only disappointment was the lack of sear/crust on all sides of the steak. Only one side was seared. The steak ended up being very chewy and eventually inedible. What a waste! The selection of Cabernet by the glass was limited. We were not initially given both loaves of bread that were given to other diners. I had to request the missing loaf. The bread and sea salts were delicious. Service was great. Our beverage glasses never went empty. We had the opportunity to see the sunset, beautiful!

Atmosphere: 5

Food: 3

Service: 5

Service was excellent, the food was good but I expected something completely sensational for the price. Drink was so so, too much mix was used.

Atmosphere: 5

Food: 4

Service: 5

Hands down the best steak and service you can ever even think about tasting and experiencing Duke is the real deal for service although I swear we had five different people bringing items and checking in on us. When someone can look at you and your wife and tells you you look like you would enjoy from appetizer to dessert and ITS what you were thinking on the elevator up to the restaurant well hold on because it gets only better from there....

Atmosphere: 5

Food: 5

Service: 5

The wait staff is the best in Vegas. The food is fantastic. Yes, the casino is old school but it's part of the charm. Top of Binions is a must. We enjoyed it more and it was more memorable than any other place we ate.

Atmosphere: 4

Food: 5

Service: 5

This place is a classic. So glad we went. Located in Fremont street, the service was amazing! Pierre and the rest of the staff were great. They explained the menu in-depth and best service. We had to share our plate because the portions are so big. Delicious! And the view was spectacular. This is a must try when in Vegas!

Atmosphere: 5

Food: 5

Service: 5

The best steak and baked potato in Vegas.

Atmosphere: 5

Food: 5

Service: 5

We come everytime we're in Vegas. Beautiful views, love how the lighting changes as the sunsets. The cowboy ribeye melts in your mouth. Great wine election. Servers were knowledgeable and engaging. Wonderful experience every time.

Atmosphere: 5

Food: 5

Service: 5

Alright, after seeing great reviews here and trip advisor we had to try it out. Every time we come to Vegas we try a new steakhouse. We narrowed it down to three and unfortunately are regretting here. The servers Kevin and Yeng were excellent. We ordered two dirty Shirley's (their version) and it was a very heavy pour and same with our buddies whiskey drink. The best part of the meal were the starters.

The food:

Bread: that was good!

French onion soup: 8/10 really good

Wedge salad: we got the wedge with ranch and cheddar substituted and it was really good! Their ranch was really good.

Sorbet to cleanse the pallet: 10/10

Filet mignon: both were undercooked I got through mine but the gf needed to send her back it was way too raw. If you have a steakhouse and can't cook it to the right temp then maybe work elsewhere. The flavor wasn't anything to rave about either.

Mac and cheese: LOOKS delicious - no flavor!!!! It was just underwhelming.

Overall really wanted to like it. I actually went to bat to come here and now had to pay for food that was not good. Check out Hugo's on Fremont- it's delicious!

Atmosphere: 3

Food: 2

Service: 5

This was our first time to Binions, and it was a memorable experience. We went for our 25th anniversary, and they made it special. The food was amazing, as was the service.

Atmosphere: 5

Food: 5

Service: 5

Always like to go when in Vegas.

Atmosphere: 5

Food: 5

Service: 5