True Food Kitchen

Server was very nice but the food took way too long- over 45 minutes, and arrived cold. Food was sent back.

Our server was great. The time to get our food was longer than usual and the place wasn't as busy as usual so the kitchen was to blame here. Food was excellent once we got it. I wish they carried more nonalcoholic beer options.

We will not be returning while the server was trying his best we waited a very long time and our food was cold

Easter Brunch 10/10. Can't beat the vibe at TFK. Food and Service are excellent. TFK is a very easy place to be. Just relax and enjoy great food and better service from an amazing team that come across as truly wanting to be there. Add this to your DTS rotation for sure. Shout out to Ali, Shane, Jessica, Samantha and Kat. Thank you for ensuring a perfect start to our Sundays.

We waited over an hour for our food and all the manager could say was there is nothing i can say. They kept telling us food was being plated and 15 minutes would go by without food. Not great as I am 9 months pregnant and was entertaining a client for a business lunch.

Ali is our regular server. We love the cauliflower and ancient grains bowl. All good. Food, service and vibe. Check it out

Such a disappointment. Ordered a $29.00 french dip with mashed potatoes and chicken parm. There was a 1/4" of dip in container, less than a child's portion of mashed potatoes, chicken breast was tiny and burnt.

Food: 1

Really enjoyed. All around good

Atmosphere: 5

Food: 5

Service: 5

The only place that doesn't add chemicals, uses whole grains, organic, and takes allergies seriously. We regularly dine here and are never disappointed with our meals, vibe, or staff. Stay awesome! We will be back.

Atmosphere: 5

Food: 5

Service: 5

Great atmosphere and interior designs. Food is organic, fresh and seasonal. I liked their sourdough pizza with bison sausage. Kyler, who did an amazing job, broght me a fresh oregano. Can't explain how I like fresh herbs. Little things count. This is a must visit restaurant in Downtown Summerlin.

Dietary restrictions: Gluten friendly dishes are labeled.

Parking: Within a minute or two walking distance.

Kid-friendliness: It is kids friendly. And enough space between the tables.

Wheelchair accessibility: Definitely.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Butternut Squash Soup

It was our first time here and it was awesome. Kyler was our waiter and he was above and beyond the best waiter! Food was so so good and fresh! I had the butternut squash soup and butternut squash pizza! I would recommend this place to everyone!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Vegan Pizza, Butternut Squash Soup

This review isn't about the food, but rather the service we received, which was disappointing. TLDR: I felt racially profiled by the hostess.

We arrived at 1:30 PM on 12/26 for our party of five and were told there would be a 45-minute wait. We had an OpenTable reservation for 1:45 PM, but the hostess said it didn’t matter because we had just made the reservation and we’d have to wait for those who arrived before us. I overheard her telling other guests who arrived after us that they had only a 20-minute wait. When I asked if splitting our party would shorten the wait, she replied that she was seating people in the order they arrived.
At 1:45 PM, the hostess called for a party of five. We asked if that was our reservation, but she said it wasn’t, despite no other party of five approaching. Over the next 30 minutes, I watched her seat a handful of guests who arrived after us. At this point, I felt like she would never seat us so we decided to get takeout instead. I approached her again and asked her to cancel my OpenTable reservation. She said she had, but then told me that if we still wanted to be seated, we’d have to start over on the waitlist.
In the end, we were never seated, and we ended up getting takeout. A few days later, I received a "no-show" notification from OpenTable, despite the fact that we arrived on time and were never seated.
I left feeling uneasy about the interaction with the hostess and felt discriminated. I saw 2 similar comments from other reviewers mentioning being racially profiled at the other True food kitchen, which suggests this might not be an isolated incident for True food kitchen.

Atmosphere: 3

Food: 4

Service: 1

I made a reservation for a party of 5 via OpenTable, but I was told it wouldn’t be honored because it was made too recently. After waiting, a staff member called for a party of 5, but when no one else responded, I suspected it was my reservation. However, she insisted it wasn’t without confirming my name and refused to seat us, despite many empty tables. We ended up ordering to-go, and no other party of 5 arrived. On the other hand at least 4 parties that arrived after us were seated almost immediately while we were waiting. While the situation was frustrating (it felt like the hostess did not want to seat us for whatever reason, perhaps due to racial profiling), the food exceeded expectations, and the rest of the staff was pleasant.

Update: Since initially posting this review I've seen other reviews mentioning racial profiling and discrimination at other True Food Kitchen locations, so it doesn't seem to be an isolated incident.

Atmosphere: 2

Food: 4

Service: 2

I had much higher hopes.

Both my and my wife’s turkey burger were cold, had an inch thick of pale tomato, and lacked flavor despite Gouda, avocado and alleged jalapeño remoulade.

My wife’s Mac and cheese was literally butter pasta w/ a sprinkle of parm.

Carrot fries and brussel sprouts were both good, though. Pineapple marg came out quick. Both Bartenders who served us were super sweet, and friendly.

Food was just so disappointing.

Atmosphere: 3

Food: 2

Service: 4

Very bad experience, starting from the fact that they were running out of the plant based burger so I couldn’t really get what I wanted
We waited more than 1 hour to get our food after we ordered and it wasn’t the best at all
The steak was ok but the carrots and potatoes that came with it were basically raw
I had to send back the hummus because it was too spicy, you couldn’t even taste it
The side of vegetables had no taste, and again it was basically raw veggies
The sweet potatoes hash and pizza were the only good things

I felt bad for the waitress for having to apologise for the poor service from the kitchen

Atmosphere: 1

Food: 1

Service: 1