Xiang Wei Xuan & 湘味轩（湘菜遇上桂林米粉）

I wanted to give this place a better rating but the food was a total disappointment. I am sick and tired of this place as they constantly make mistakes on the dishes i ordered. The service was bad as well. The female server can barely speak English and likes to hassle for more tips. She would always remind customers that tips have not been included in the check.

Not only the food was not good, the chef doesn't know how to adjust spiciness of the food at all. It is either non spicy, or super duper spicy, with nothing in between. We asked for very little spicy so thay we can share with kids but it came out with lots of spicy chili seeds in the dish and it was way too spicy, even for adults. And this has happened way too many times.

The food that came out was nothing compared to the pictures shown. See pic and try to look for the tiny broken pieces of meats like a treasure hunt lol. We gave this restaurant many chances but they really need to upgrade the quality of their food and change the chef, since he never listened to the customers and accommodate their needs.

Atmosphere: 2

Food: 2

Service: 1

Perfect Hunan cuisine with authentic taste. Finished all 5 dishes with 4 people, leaving nothing on the plate. Shout out to the 1$/ppl unlimited rice, a must-have because I personally ate 3 bowls.

Atmosphere: 4

Food: 5

Service: 5

Authentic Chinese food, mala & spicy lovers need to give it a try!

Food: 5

Service: 5

Flavor is good. To go portion of the sour and spicy beef tripe is a bit small.

Food: 4

Ordered the Clay Pot Rice Noodles with Clear Broth Flavor - the pot was large and filled with toppings. It tasted great and was very filling. The servers were polite and the food portions are generous for a cheap and reasonable price.

Atmosphere: 5

Food: 5

Service: 5

In searching for best Chengdu food in Vegas we came across this restaurant off Spring Mountain Rd near Jones. We were greeted nicely, and had great friendly service and really good food. Fried chicken with dried chilis, pork with green peppers and a green bean/eggplant combo, all of which were excellent. We chose the medium level of spice/heat. We probably could have handled the higher level but there was plenty of heat.

Atmosphere: 4

Food: 5

Service: 5

Very authentic hunan cuisine

Atmosphere: 3

Food: 5

Service: 5

Doesn’t understand delivery past 8pm being the point of having delivery services as being a means to convenience.

Atmosphere: 1

Food: 1

Service: 1

Doesn’t understand delivery past 8pm being the point of having delivery services as being a means to convenience.

Atmosphere: 1

Food: 1

Service: 1

Authentic Chinese food with great value comparing to those trendy restaurants in Chinatown. Easy to find parking too. We shall be back.

Atmosphere: 4

Food: 5

Service: 5

my order need 2 hours，make sense？

Atmosphere: 1

Food: 4

Service: 1

The eggplant I ever ate. Not expensive at all. Plenty of parking.

Atmosphere: 3

Food: 5

Service: 5

Recommended dishes: Pepper Beef, Eggplant Dish

I just had the best Chinese food ever in Vegas, and it was not only incredibly affordable but also absolutely delicious! The fried rice was to die for—fluffy, flavorful, and cooked to perfection. The vegetables were still vibrant green and perfectly crisp, not overcooked, retaining that fresh crunch with each bite. The beef was tender and juicy, and the shrimp were cooked just right, bursting with flavor. Everything tasted so authentic, like a hidden gem straight from the heart of China. If you're looking for amazing Chinese cuisine without breaking the bank, this place is a must-try!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pepper Beef

I originally wanted to eat the Korean food next door, but I came in to look at the menu and saw the stinky tofu, so I sat down. Coming from New York, I am in the Sichuan cuisine war zone and wanted to try Vegas dishes.

The stinky tofu is about the same, the spicy radish is outstanding

The farm-style stir-fried pork contains my favorite pork belly and sliced ​​meat. The others I have eaten usually only have sliced ​​meat. It is a little salty and slightly spicy.

The dry pot cauliflower is a bit oily, a bit old, and also salty. I quickly added water to soak the vegetables and the taste became normal.
Next time I will order hand-shredded cabbage ??

Basically delicious!

Atmosphere: 3

Food: 3

Service: 4

Very authentic Hunan cuisine!

Atmosphere: 5

Food: 5

Service: 4