My husband and I had an experience celebrating our 10th anniversary. We arrived for our reservation and were immediately seated. The ambiance was beautiful. Our server was very knowledgeable about all of food and drinks on menu. As well as the daily specials. She reset our table in between courses, and was friendly and professional. We ordered the macaroni and cheese appetizer, and it was delicious! For our entrees, my husband had the beef wellington and I enjoyed the filet mignon. Everything was perfectly cooked, seasoned, and portioned. We had an incredible experience. Can't wait to go back!
Troylene
We enjoyed our experience but it lacked ambiance and was very loud. The chef that we could see seemed very confused and unhappy. It just didn't live up to our expectations...
Clelie
Beef Wellington was a perfect medium rare. The Brussel sprouts were delicious. The Caesar salad was bland and tasteless. Our server was very attentive. We really enjoyed the expansion with the attractive new bar. James was a great and very personable bartender.
J-P
Food was amazing and portions were perfect. We had oysters, octopus (best I've ever had), beef wellington, filet mignon and frenched lamb chops. All was a culinary adventure. I am a huge fan of Gordon Ramsey's shows (and Philippe Etchebest, french chef) and this experience didn't disappoint. Service was outstanding; our server was David and he was very discrete (meaning not intrusive) yet very attentive and was taking care of us without us even noticing. He also gave us great recommendations for the wine. The only thing that wasn't great so to speak was the setting: the room looks more like a common dinner and is not well suited for noise. The restaurant was packed so the sound level was very high. Some sound reducing materials on the ceiling would help a lot. But that's just a detail. We had a great time, a great culinary experience and we will go back.
Khalil
The service was great. Food was amazing and everything tasted great! They renovated it since last time I went so superrr nice now!
Pamela
The food was fantastic - the best we had while visiting Lake Tahoe. I had Beef Wellington that was so tender, I barely needed a knife. My husband's Braised Short Ribs was one of the best meals he's had in months. We shared the double baked Mac & Cheese, which was sizzling hot and very good. Service was proper and efficient and our reservation time was spot on. Gordon Ramsay's restaurants always deliver, and we'll make it a point to continue dining at his properties.
Janet
Let me first state this.. I AM A GORDON RAMSEY FAN.. Everything that I personally cook for my family has been inspired in some form or fashion by Mr. Gordon Ramsey. With that being said... I enjoyed the food but wasn't “Blown away”. Maybe expectations were simply off the chart and made my experience less than what I was personally expecting. I've had just as good of food and even better in places that I did not expect to. The restaurant was TOO TOO LOUD and the service was just blehh, nothing impressive.
Taita
It was amazing!!!! The staff was awesome!! The food is a whole other level. If I could afford this every day I would lol thank you all for the great experience!!!
Kim
Excellent food and service. We did the 3 course menu. Great value. Salmon & Short ribs were excellent. Crab & Corn chowder was the star! Sticky toffee pudding a highlight. Many gluten free options and they accommodated with the special menu and served sorbet for dessert.
Opentable Diner
We had the most phenomenal servers, James & Lindsay, they made us feel so valued. They are professional, knowledgeable & went out of there celebrating our 47th anniversary. They were instrumental in taking a personal issue & making us feel so special! Also very fun! We are avid watchers of Hell's Kitchen & were so excited to have this experience! It did not disappoint! Thank you so much!
Been to many Ramsey establishments in my time... This is a poor restaurant ... Service was attentive but going through motions... Scallops to start were made if rubber either over cooked or not fresh.. salmon was dry and GF options average... Plus side was that the Fillet mignon was perfect..
Ronald
Waitress was very rude and just wanted us to hurry up and order. We feel like we was rushed to eat and get out
Atmosphere: 1
Food: 3
Service: 3
Paulette
The service was excellent. The restaurant is a bit noisy. My major issue was the food. I am an avid fan of Hells Kitchen. Of course I ordered the Beef Wellington. I was disappointed. The Demi glaze consisted of about 1 tablespoon in the center of the plate, not poured over like Gordon does, so basically no gravy there. The potato puree was not much more than 2 tablespoons.
Brandon Riecken
Great experience. Definitely a must try once. Everything was top-notch.
Atmosphere: 5
Food: 5
Service: 5
Lance
We had the 5-course experience. Everything was amazing! Best meal start to finish I've ever had.
My husband and I had an experience celebrating our 10th anniversary. We arrived for our reservation and were immediately seated. The ambiance was beautiful. Our server was very knowledgeable about all of food and drinks on menu. As well as the daily specials. She reset our table in between courses, and was friendly and professional. We ordered the macaroni and cheese appetizer, and it was delicious! For our entrees, my husband had the beef wellington and I enjoyed the filet mignon. Everything was perfectly cooked, seasoned, and portioned. We had an incredible experience. Can't wait to go back!
We enjoyed our experience but it lacked ambiance and was very loud. The chef that we could see seemed very confused and unhappy. It just didn't live up to our expectations...
Beef Wellington was a perfect medium rare. The Brussel sprouts were delicious. The Caesar salad was bland and tasteless. Our server was very attentive. We really enjoyed the expansion with the attractive new bar. James was a great and very personable bartender.
Food was amazing and portions were perfect. We had oysters, octopus (best I've ever had), beef wellington, filet mignon and frenched lamb chops. All was a culinary adventure. I am a huge fan of Gordon Ramsey's shows (and Philippe Etchebest, french chef) and this experience didn't disappoint. Service was outstanding; our server was David and he was very discrete (meaning not intrusive) yet very attentive and was taking care of us without us even noticing. He also gave us great recommendations for the wine. The only thing that wasn't great so to speak was the setting: the room looks more like a common dinner and is not well suited for noise. The restaurant was packed so the sound level was very high. Some sound reducing materials on the ceiling would help a lot. But that's just a detail. We had a great time, a great culinary experience and we will go back.
The service was great. Food was amazing and everything tasted great! They renovated it since last time I went so superrr nice now!
The food was fantastic - the best we had while visiting Lake Tahoe. I had Beef Wellington that was so tender, I barely needed a knife. My husband's Braised Short Ribs was one of the best meals he's had in months. We shared the double baked Mac & Cheese, which was sizzling hot and very good. Service was proper and efficient and our reservation time was spot on. Gordon Ramsay's restaurants always deliver, and we'll make it a point to continue dining at his properties.
Let me first state this.. I AM A GORDON RAMSEY FAN.. Everything that I personally cook for my family has been inspired in some form or fashion by Mr. Gordon Ramsey. With that being said... I enjoyed the food but wasn't “Blown away”. Maybe expectations were simply off the chart and made my experience less than what I was personally expecting. I've had just as good of food and even better in places that I did not expect to. The restaurant was TOO TOO LOUD and the service was just blehh, nothing impressive.
It was amazing!!!! The staff was awesome!! The food is a whole other level. If I could afford this every day I would lol thank you all for the great experience!!!
Excellent food and service. We did the 3 course menu. Great value. Salmon & Short ribs were excellent. Crab & Corn chowder was the star! Sticky toffee pudding a highlight. Many gluten free options and they accommodated with the special menu and served sorbet for dessert.
We had the most phenomenal servers, James & Lindsay, they made us feel so valued. They are professional, knowledgeable & went out of there celebrating our 47th anniversary. They were instrumental in taking a personal issue & making us feel so special! Also very fun! We are avid watchers of Hell's Kitchen & were so excited to have this experience! It did not disappoint! Thank you so much!
Restaurantji Recommends
Been to many Ramsey establishments in my time... This is a poor restaurant ... Service was attentive but going through motions... Scallops to start were made if rubber either over cooked or not fresh.. salmon was dry and GF options average... Plus side was that the Fillet mignon was perfect..
Waitress was very rude and just wanted us to hurry up and order. We feel like we was rushed to eat and get out
Atmosphere: 1
Food: 3
Service: 3
The service was excellent. The restaurant is a bit noisy. My major issue was the food. I am an avid fan of Hells Kitchen. Of course I ordered the Beef Wellington. I was disappointed. The Demi glaze consisted of about 1 tablespoon in the center of the plate, not poured over like Gordon does, so basically no gravy there. The potato puree was not much more than 2 tablespoons.
Great experience. Definitely a must try once. Everything was top-notch.
Atmosphere: 5
Food: 5
Service: 5
We had the 5-course experience. Everything was amazing! Best meal start to finish I've ever had.
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