“We’re visiting in the offseason and after striking out at some of the restaurants in town, we came here more by default than anything, as we’re staying at the hotel. So I went in with pretty low expectations, which thankfully were well surpassed. Angie was the only server working the whole restaurant and she did so without breaking a sweat - a true pro. And our food was very good - my blackened mahi mahi was cooked perfectly. The prices were reasonable and the location couldn’t be beat as we were staying two floors above. A solid 5 star experience.“
“We’re visiting in the offseason and after striking out at some of the restaurants in town, we came here more by default than anything, as we’re staying at the hotel. So I went in with pretty low expectations, which thankfully were well surpassed. Angie was the only server working the whole restaurant and she did so without breaking a sweat - a true pro. And our food was very good - my blackened mahi mahi was cooked perfectly. The prices were reasonable and the location couldn’t be beat as we were staying two floors above. A solid 5 star experience.“