We didn't go for the bar, which seemed very busy. Met friends for dinner. Waitress was excellent. Atmosphere and food were about what you would expect to find in a diner...atmosphere kind of loud and plain; food was ok but unimpressive. Hadn't tried the Euclid in 20 years; won't be on our short list.
Atmosphere: 3
Food: 4
Service: 5
Vertco LLC
If you've only driven by and never stopped in, you're missing out.
Atmosphere: 5
Food: 5
Service: 5
Kathleen Lilly
Took 2 of my teenage grandchildren here and the were full and happy when we Left!!
Atmosphere: 5
Food: 5
Service: 5
Shawn Surma
Really really good restaurant. My fried chicken was absolutely amazing. The fries were delicious as well. The burger was delicious and huge.
Our server was a little bit overwhelmed with the amount of people she had but took care of us pretty well. The menu is large. I highly recommend you try this place. The manager even stopped by our table.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Fried Chicken, Salad, Rolls
Linda Brockway
Good menu, dinner anytime! Waitress was an absolute riot!
Atmosphere: 5
Food: 5
Service: 5
DK 1969
Our waitress was very nice and attentive to our table she even asked if I wanted a sample of the saurbraten which was delicious we ordered a antipasto salad to split which we both enjoyed and still had some leftover the cheese curd appetizer was also very good and the portion was definitely enough for 2 people to enjoy so good service good food no complaints from me and we will be back again
Atmosphere: 4
Food: 5
Service: 5
James Burnham Coldwell Banker Prime Properties
It's nice to have a non chain restaurant along this commercialized strip. Good food and reasonable prices. Sizeable bar and well priced drinks. Quick draw. Friday fish fry.
Atmosphere: 5
Food: 5
Service: 5
Timothy OBoyle
There for a quick lunch, SU game was on and the crowd was into it. Fun time, good food, Doreen was awesome.
Atmosphere: 5
Food: 5
Service: 5
Kirsten Manganiello
I was so hopeful of having a good experience because the last time I had been there was horrible. The atmosphere was nice as was the wait staff. Prime rib was delicious but the bacon wrapped scallops were not fresh and tasted funny. Also, the mushrooms were canned and not sautéed. Bill was $100 and certainly not worth it
Atmosphere: 5
Food: 3
Service: 5
dawn davis
Went there yesterday with my mother had chicken and biscuits. The gravy and the chicken was so salty. I couldn't hardly eat it. And the green beans were frozen, green beans that were very toothy. All their other food was always good when I went.There would not recommend the chicken and biscuits to anybody if you have high blood pressure. The staff is friendly and the place is very clean and there is plenty of parking and it's handicap accessible.
I typically don’t like to leave a negative reviews . It was our first time and last in this place. The bartender was so pissed off eveything . She have too much issues outside the restaurant. Walking around very bad attitude and cussing with customers about the music. She was in her phone the whole time. I was shocked with her service. Absolutely not acceptable behavior and she made everyone uncomfortable!! If there is zero star I will give her!!
Dani Stephens
We met some family here tonight for dinner. They suggested the Euclid. It's been a staple in their family for many years so why not have a family dinner here while we are visiting. It's a restaurant/ bar so they have a pretty broad menu. I did check out their menu online before heading there and they have a lot to pick from.
The venue is a smaller joint. The bar was packed with patrons. We were sat in the dining area. The way they initially had the tables set up for us didn't really work. It was an awkward set up. After our server realized that they seating arrangement was a flop, she added another table to give us some more elbow room.
Dinner was finally ordered and we had fresh bread to work on. They were nice and. I appreciate all the butter they gave us with the rolls. Of course we will have bread with our butter.
For dinner my husband and I shared the Italian platter. It came with quite a few things. Chicken parmesan, fettuccine, ravioli and lasagna. It sounded perfect, a little bit of everything! For our side we got a side salad with blue cheese.
The salad was ok. Your generic bagged salad from your local food distributor. Nothing but the salad mix and 1 cherry tomato. The blue cheese dressing was different. I had a couple bites and I was over it. Our Italian plate looked fabulous! Lots of sauce on everything. The fettuccine was creamy and thick. The noodles were cooked nicely. I wish I would have liked the marinara sauce that they used for the ravioli, chicken parm and lasagna. There was something off about the sauce that I didn't really care for. I ate a couple bites of everything and was done. The sauce was not my favorite.
Our server did a decent job. I know she was handling a couple other tables so she was busy. You can tell she'd forget something but will remember and drop off the soda, extra plate or silverware.
I'm happy we got to eat here tonight for dinner so we could see family. Service was nice. The food just didn't hit for me. It's cool I'll get to tell people that I ate at a Liverpool landmark.
George Salamanchuk
Great place great food and the best service.
Pat
I and my husband went to dinner for our anniversary. We both ordered grilled prime rib. The 9oz. prime was so thin, it looked more like a thin steak. Flavor was not there. So disappointed, to say the least. Really was a bad experience. Our server was really nice.
Atmosphere: 3
Food: 2
Service: 5
Nicole Lasnicki
Wow! The Chicken Riggies were incredible- I did order standard and they had the perfect kick. Had plenty of chicken and slivers of cherry peppers- loved this. Thank you for a delicious dinner that was also my lunch. Thank you, chef. I’ll be back and will order these again next time. Recommended, great service at the bar- the Genny Citrus Pils was also perfection.
We didn't go for the bar, which seemed very busy. Met friends for dinner. Waitress was excellent. Atmosphere and food were about what you would expect to find in a diner...atmosphere kind of loud and plain; food was ok but unimpressive. Hadn't tried the Euclid in 20 years; won't be on our short list.
Atmosphere: 3
Food: 4
Service: 5
If you've only driven by and never stopped in, you're missing out.
Atmosphere: 5
Food: 5
Service: 5
Took 2 of my teenage grandchildren here and the were full and happy when we Left!!
Atmosphere: 5
Food: 5
Service: 5
Really really good restaurant. My fried chicken was absolutely amazing. The fries were delicious as well. The burger was delicious and huge.
Our server was a little bit overwhelmed with the amount of people she had but took care of us pretty well.
The menu is large. I highly recommend you try this place.
The manager even stopped by our table.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Fried Chicken, Salad, Rolls
Good menu, dinner anytime! Waitress was an absolute riot!
Atmosphere: 5
Food: 5
Service: 5
Our waitress was very nice and attentive to our table she even asked if I wanted a sample of the saurbraten which was delicious we ordered a antipasto salad to split which we both enjoyed and still had some leftover the cheese curd appetizer was also very good and the portion was definitely enough for 2 people to enjoy so good service good food no complaints from me and we will be back again
Atmosphere: 4
Food: 5
Service: 5
It's nice to have a non chain restaurant along this commercialized strip. Good food and reasonable prices. Sizeable bar and well priced drinks. Quick draw. Friday fish fry.
Atmosphere: 5
Food: 5
Service: 5
There for a quick lunch, SU game was on and the crowd was into it. Fun time, good food, Doreen was awesome.
Atmosphere: 5
Food: 5
Service: 5
I was so hopeful of having a good experience because the last time I had been there was horrible. The atmosphere was nice as was the wait staff. Prime rib was delicious but the bacon wrapped scallops were not fresh and tasted funny. Also, the mushrooms were canned and not sautéed. Bill was $100 and certainly not worth it
Atmosphere: 5
Food: 3
Service: 5
Went there yesterday with my mother had chicken and biscuits. The gravy and the chicken was so salty. I couldn't hardly eat it. And the green beans were frozen, green beans that were very toothy. All their other food was always good when I went.There would not recommend the chicken and biscuits to anybody if you have high blood pressure. The staff is friendly and the place is very clean and there is plenty of parking and it's handicap accessible.
Atmosphere: 5
Food: 3
Service: 5
Restaurantji Recommends
I typically don’t like to leave a negative reviews . It was our first time and last in this place. The bartender was so pissed off eveything . She have too much issues outside the restaurant. Walking around very bad attitude and cussing with customers about the music. She was in her phone the whole time. I was shocked with her service.
Absolutely not acceptable behavior and she made everyone uncomfortable!! If there is zero star I will give her!!
We met some family here tonight for dinner. They suggested the Euclid. It's been a staple in their family for many years so why not have a family dinner here while we are visiting. It's a restaurant/ bar so they have a pretty broad menu. I did check out their menu online before heading there and they have a lot to pick from.
The venue is a smaller joint. The bar was packed with patrons. We were sat in the dining area. The way they initially had the tables set up for us didn't really work. It was an awkward set up. After our server realized that they seating arrangement was a flop, she added another table to give us some more elbow room.
Dinner was finally ordered and we had fresh bread to work on. They were nice and. I appreciate all the butter they gave us with the rolls. Of course we will have bread with our butter.
For dinner my husband and I shared the Italian platter. It came with quite a few things. Chicken parmesan, fettuccine, ravioli and lasagna. It sounded perfect, a little bit of everything! For our side we got a side salad with blue cheese.
The salad was ok. Your generic bagged salad from your local food distributor. Nothing but the salad mix and 1 cherry tomato. The blue cheese dressing was different. I had a couple bites and I was over it. Our Italian plate looked fabulous! Lots of sauce on everything. The fettuccine was creamy and thick. The noodles were cooked nicely. I wish I would have liked the marinara sauce that they used for the ravioli, chicken parm and lasagna. There was something off about the sauce that I didn't really care for. I ate a couple bites of everything and was done. The sauce was not my favorite.
Our server did a decent job. I know she was handling a couple other tables so she was busy. You can tell she'd forget something but will remember and drop off the soda, extra plate or silverware.
I'm happy we got to eat here tonight for dinner so we could see family. Service was nice. The food just didn't hit for me. It's cool I'll get to tell people that I ate at a Liverpool landmark.
Great place great food and the best service.
I and my husband went to dinner for our anniversary. We both ordered grilled prime rib. The 9oz. prime was so thin, it looked more like a thin steak. Flavor was not there. So disappointed, to say the least. Really was a bad experience. Our server was really nice.
Atmosphere: 3
Food: 2
Service: 5
Wow! The Chicken Riggies were incredible- I did order standard and they had the perfect kick. Had plenty of chicken and slivers of cherry peppers- loved this. Thank you for a delicious dinner that was also my lunch. Thank you, chef. I’ll be back and will order these again next time. Recommended, great service at the bar- the Genny Citrus Pils was also perfection.
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