Harbor Mist Restaurant

First time here and it was exceptional. Couldn't resist prize fixe. Excellent and fresh out of the kitchen, made to perfection. Eggplant rollatini, ricotta meatballs, salmon entree, sole entree and desserts! Service excellent and the location made it even better.

Had a 715pm reservation. Seated on time. Took a while for Sylvia the waitress to come over. When she finally took our drink order didn't see for a while. Finally took our food order at 800pm. At 845 asked her where the food was. Her answer was only took your order at 826. I said that is not correct. Then brought order to show us that she did the order but it was at 759pm. Never checked or came to table to see if we needed anything nor did she check about our food. Finally asked for manager/owner and he really didn't care to look into it. He did offer a drink didn't want a drink just our food. Finally food arrived and 5 meals were ok 1 terrible mahi mahi dish. Had waiter remove from Bill. Sylvia never came back. Would NOT recommend this restaurant. Rude Staff and they really don't seem to care.

Been going to this restaurant for quite a while now. And I enjoy the consistency of the food, the outside seating The owner has done a incredible job keeping the restaurant up to par. Congrats!

Wow…we had an amazing lunch here today. We had the prefixed menu and the portions were large. Loved the eggplant rolletini …the filet of sole franchaise and the amaretto cheesecake. My chocolate martini was delicious too. The complimentary bread and hummus was perfect. My hubby had the meatballs and the bolognese…both were delicious. He had the peanut butter brownie and he loved it. Loved the view of the harbor. We will definitely be back again. 5 stars for sure. See comments for photos.

Very good restaurant. The water views from the second floor dining room are fantastic . Shrimp Ravioli pasta , short rib, and Seafood linguini fra diavalo were tasty and plentiful. The only issues we had were that the Appetizers of Calamari and Baked Clams came to the table cold and they were served at the same time as the delicious Clam Chowder. I'm sure that was just a result of a busy Saturday night. All in all , it was a very nice dinning experience. We will definitely return.

The Best plain and simple. Food is awesome and the service is just as good. It's our go to once a week

Perfect setting overlooking the harbor Restaurant is immaculate, facilities are well maintained, the service is excellent, the portions are great, starting with Blue Point Oysters, plump and sweet. The lobster rolls filled with plenty of fresh lobster, and the fresh yellow fin tuna was melt in your mouth tender. Seared and coated in a crusty sesame, Served over a bed of brown rice and mango. Desert was cappuccino and perfidio rolls filled with vanilla ice cream and topped with chocolate and fresh whipped cream . Thank you to the staff for making this an exceptional day at Harbor Mist.

Great night beautiful surroundings good service great food going back again. Class act I'll definitely recommend

Food and service were excellent. We called back to confirm our reservation and seating, speaking to a man who was represented to us as the manager. He assured us that we had excellent seating with table for 6 upstairs at the window overlooking the harbor. When we arrived about 15 minutes early at 6:45 on Friday, we were offered a table for 6 downstairs with a view of the road. I spoke to the manager working on Friday, our reservation date, and he told me that he was not working on Thursday. Because I could not tell him the name of the Thursday manager, he would not help us. So, through ignorance or incompetence, he managed to turn a celebratory event into an initial disappointment. Shame on him!

Everything was fabulous but not a fan of loud rock music to dine by. The band was fine but made it impossible to converse- wish they started later

This restaurant was a nice vibe with great food. It was 83 degrees with a breeze coming off the water when I got there so I had a table outside. There was a bread and crackers basket with hummus that was delicious. My drink,m Aperol Spritz, was refreshing and complimented the appetizers, lightly spiced ricotta meatballs and fried calamari. The entrees were sesame seared tuna and the other dish was shrimp provencal and both were amazing. The meal was topped off with coffee and creme brulee which was creamy and not too sweet. Before valet got the car, I briefly crossed the street to look at the view from the boat dock which was really pretty. This would make a nice date spot, I was having dinner with a friend, but there were plenty families and couples out. Waitstaff was attentive and nice. I will definitely be back.

We met some friends here for dinner. The location is great. Nice water views. Service was good. The drinks seemed a little watery for me and the raw oysters were the smallest oysters I've ever seen in my life. Normal sized shells but just this tiny little mini oyster in the bowl of the shell. The saddest oysters ever. I had the Michelle Pork Chop and that was great. I wouldn't travel to go here again (came from Queens) but if you're in the area, it's not a bad spot.

This restaurant is across from the harbor, everyone who works who works there is so helpful 😀

Excellent restaurant

Visited with my wife and kid on a very warm Sunday evening in June. The views of the water are nice and the seafood is delicious. Asked the waiter for non-alcoholic drinks, and we got a very nice virgin pina colada and a daiquiri. Would definitely revisit. I just wished we could've had the lobster rolls, but it was not available when we went.