Nico's Charred Pizza Pies
$$ • Pizza, Food Trucks
Hours:
55 Railroad Ave, Copiague
(631) 552-1333
About Nico's Charred Pizza Pies
Customers' Favorites
S&D Sausage
Original
Pizza
Red
Nico's Charred Pizza Pies Reviews
Ratings
Hours
Monday | Closed |
Tuesday | Closed |
Wednesday | Closed |
Thursday | 12 - 8PM |
Friday | 12 - 8PM |
Saturday | 12 - 8PM |
Sunday | 12 - 7PM |
Nico's Charred Pies in Copiague offers delicious, perfectly charred pies that impress both locals and visitors from NYC. Known for their great pizza, even non-IPA beer drinkers will find it worth the visit. The pizzas are large, thin, and made with top-notch ingredients, with favorites like the special "Stinger" topped with Jalepenos & pepperoni or sausage, and The Original pie. The restaurant is located inside a trailer at Root & Branch brewery, near train tracks, where a pizza oven creates the signature charred crust. The staff is friendly and efficient, making the experience enjoyable whether dining in or taking pies to go. Despite occasional dough shortages, Nico’s consistently serves quality pizza that rivals top NYC pizzerias. Customers often wait about 45 minutes for a pie, but can enjoy a couple of beers at the bar while they wait. Parking is available under the train tracks near the brewery entrance or at the backside of the brewery. Overall, Nico’s is recognized for its great pizza, friendly service, and the quality of its ingredients, making it a must-visit spot in the area.