BRIX - brick oven pub

60 Main St, Cortland
(607) 662-0006

Recent Reviews

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Erik Marvin

Must not allow people with hate in their heart to work for you. An employee inside and outside of work is a reflection on your business as a whole. Don't let one bad apple sit in the bushel and ruin the rest of the crop.

Joseph Shufelt

Terrible owner that has no respect for human life, don’t spend money here.

Atmosphere: 1

Food: 1

Service: 1

Andre Barnes

I had a pepperoni pizza and honey hot wings. The pizza was delicious, the wings were ok.

Atmosphere: 5

Food: 4

Service: 5

Maria S

Last minute decision to eat here while visiting SUNY for college tours. Best decision! Great pub feel. Outstanding pizza, especially the gluten free. They have gluten free mac and cheese also, and some apps.

Atmosphere: 5

Food: 5

Service: 5

James Spencer

Pizza is awsome here, Staff polite an friendly

Atmosphere: 4

Food: 5

Service: 4

Kaitlin Shorkey

Very good dinner, pizza and chicken wrap were great. Waitress was nice and attentive. A little noisy at times but we were there at peak time.

Edward Danchalski

Wings charred were awesome. The pizza was one of the best I've had ever.

Steve Burger

Great pizza and great buffalo wings

TheGoldenGamer

The food was great. I got the Napoli pizza, which is personal size, as well as some chicken wings. The pizza tasted fresh and was warm. They have some cool things in there such as an archery board to play with as you wait for your food.

Atmosphere: 5

Food: 5

Service: 4

Recommended dishes: Chicken Wings, Wings, Napoli Pizza, Brick Oven

Jeremy VanMarter

Brix closed a few hours early tonight because the cook was angry. You've read this correctly, the cook was in a bad mood so we had to go home 12:15 at latest.

The bartender was a sweetheart and a true champ doing her best in a crap situation.

The cook though, screw that guy.

Jill

First time here, and met with friendly staff, semi-crowded, rustic vibes. Parking was a little difficult. Mix of booths, tables, high tops and the bar.

The menu had a variety with gluten free and vegetarian options. We were told the gluten free pizzas are made alongside cookware that touches flour so keep in mind if you have a severe gluten problem or Celiacs.

We ordered some burgers, onion rings, a wrap, homemade chips, and a gluten free crust pizza - which were all very delicious, except the chips were a bit heavily salted - so I would opt for fries, sweet potato fries or the onion rings, and the gluten free pizza crust was a little burnt on the edges. Our food also took a substantially longer time than other tables seated after us, not sure if that was because of the gluten free preference.

The restrooms have stalls, and were very clean. And overall, a very trendy place with great service and food.

Vegetarian options: V & GF options

Dietary restrictions: Listed clearly on menu.

Atmosphere: 5

Food: 4

Service: 5

Recommended dishes: Wrap, Brick Oven

William Nicholls

Everything I got was amazing and the place and people were awesome

Atmosphere: 5

Food: 5

Service: 5

Dave

Literally a 5/5 place to eat at. Been getting pizza here for years, the taste doesn't change.

Atmosphere: 5

Food: 5

Service: 5

Christopher VanDerwerker

Really great food and nice service!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Napoli Pizza, Brick Oven

David Okhimamhe

Nice meal!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Wings, Brick Oven

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