105 Twenty Bar & Grill

Great place ! I stopped in with my son and grandson for lunch and had a real nice experience. Food and service for all 3 of us was terrific. Great place for celiacs and those who are foods sensitive like myself. In talking with the manger I learned of the kitchen’s protocols to ensure no gluten cross contamination occurs and that all ingredients are consistent with the menu - nothing added unless you request it.
Real nice to know they practice high standards for their menu offerings. Several gluten free items are offered. Give them a try !!

Atmosphere: 5

Food: 5

Service: 5

A local favorite!

Atmosphere: 5

Food: 5

Service: 5

For context: THIS RESTAURANT PUT MY FOOD BACK ON THE GRILL AFTER I ATE FROM IT!!!! (Edit: it’s been a week and I got very sick that night and have been sick since!!!) This is absolutely unacceptable and I do not recommend eating here.

I came here with my boyfriend for a nice Halloween dinner date. We were sat and first thing that caught me off guard was the service. I ordered a steak, medium rare, and saw that it came with mixed vegetables. I also saw they had broccolini as an option so I asked: would it be possible to add the broccolini into the mixed veggies? She then proceeds to answer as if I didn’t know that would cost extra, and I’m not even sure if she answered my question because all she stated was a broccolini side costs money. Then, my steak comes out. It’s rare, so I tell my boyfriend I’d like to send it back. I’ve never sent food back at a restaurant before so I even felt a bit bad. However, the waitress doesn’t come back for some time. My boyfriend ends up finishing his food before a completely different waiter comes by so we tell him to take the food back. I THEN PROCEED TO RECEIVE MY OLD PLATE BACK AND EVERYTHING ON THE PLATE WAS PUT BACK ON THE GRILL. It smelled burnt, and I ended up not finishing it. PLEASE do not eat here. I will not be coming back.

Atmosphere: 1

Food: 1

Service: 1

We purchased tickets for the pumpkin blaze & found the restaurant as one of their recommendations.. made a reservation, we got there 30 mins prior & they seated us immediately. Everyone was really nice, good service & the food was great. Probably one of the best burgers I've had in a long time, definitely recommend!

We arrived for an early dinner at 5:00 before going to Blaze and the restaurant was not busy. Service was friendly, we ordered several different taco dinners which were very good and dessert, warm brownie and S'mores - both delish. The manager was knowledgeable, friendly and welcoming.

A warm and welcoming family dinner destination. Good food, great service. Highly recommend dropping in.

Was on a time limit which made us rush thru dinner. Did not like that. Had to move to bar. Luckily we were done with our meal.

Our host and server were very friendly and attentive. From the time we ordered and our food came out was great. Food was excellent!

Do not go here during late September through Late November....the restaurant was very noisy, crowded and hectic. They kicked us out after one hour...literally asked us to leave so they could seat more people. It was extremely rude.

Nice variety of apps and mains. Four of us ordering something different - all enjoyed the food! Excellent very attentive waiter. Friendly relaxed atmosphere.

We've been to 105-Twenty many times. It's a great neighborhood gem. This particular time, it fell below our expectations and our normal experience. It was very busy, likely due to the local Blaze, which is unusual. We made a reservation, knowing it could be crowded. While there was an entire row of tables, we were seated next to the kitchen and across from a VERY loud table -- so loud that there were times my ears hurt from someone's laugh. The service was slower than usual, but that's to be expected given the crowd, as nearly every table was taken. The food was mostly good, though we learned never to order the Salmon Burger again. It was mushy and we ended up throwing out half of it. The fries for both the Salmon Burger and a regular Burger were more like fry-niblets. Most of the fries were 1/3"-1" long. It felt like they were crumbs from the bottom of the bag. They were cold pretty quickly, too. Again, likely a product of how crowded it was. We'll be back, though probably not until December, when the Blaze is over and things return to normal.

Do not order the filet mignon. Also very empty, no one in the restaurant eating

Atmosphere: 1

Food: 2

Service: 2

I want to like this house, since it’s my local, but there’s something missing, a sense that somebody’s home, a warmth. There an afterthought feeling about it.
My last two meals really bent my nose out of shape. The vegetarian burger was served on a completely stale roll. Last Sunday, I ordered a $19 salmon and egg dish that would have been acceptable in a griddle place by the railroad station. There was no attention to appearance, consistency in the dish, or proper cooking technique. Management needs to have and execute standards. Your cook is unworthy of your menu and ambiance. You’re not looking! Circles back to the “nobody’s home” phenomenon. I am going to stop throwing my money away dining there. So disappointed.

Atmosphere: 3

Food: 1

Service: 3

I like this place, good menu and service. Can get crowded and a long wait, but then enjoy the bar. Can be noisy and hard to talk, but generally worth the effort. Get there early for dinner at the bar with a friend or two is my favorite. If you’re a local, you’re sure to see folks you know. Good menu!

Atmosphere: 4

Food: 5

Service: 5

We got the ahi tuna tacos and the shrimp tacos. Each ingredient - the tortilla, the dressing, the toppings, the tuna - was fresh and tasty. The servers were attentive and polite - to be fair, we were here right when they opened, so it was quiet. Their signature 105 amber ale complimented the food nicely and really hit the spot. The price was moderate to high, but what isn’t nowadays? Worth it, and I look forward to returning

Atmosphere: 5

Food: 5

Service: 5