Twisted Vine Wine & Tap

384 Kenwood Ave, Delmar
(518) 439-3241

Recent Reviews

Jaclyn C.

Cute place! Good wine and food and a band was there the night we were here! Great little spot!

Hans Hansen III

Absolutely love this place. Incredible wings (coming from a Bills fan) and an awesome atmosphere. Wine Wednesdays are incredible as was our bartender and April.

Chris Miller

It was nice, we were able to sit outside and have dinner

Gregory Reinhart

Amazing restaurant and wine bar. They have a lot of room for the space they are in. There is outdoor seating, first floor seating with a bar, and an upstairs more personal spot. Staff is super friendly and knowledgeable. Food is great and they have multiple drink options to choose from. I have been here multiple times and we definitely be keeping in my rotation of places to eat or get a drink.

J S.

Cozy atmosphere and really nice staff. Food was a little on the expensive side for what you get, but it was at least delicious. Love that they source some of their desserts from the Perfect Blend around the corner. Will be back!

Jacoby P.

Visited here a number of times recently (Fall 2021), and they've really stepped up the food offerings. Having sampled just about everything, faves are the Nashville Hots, Shrimp Tacos, and last but definitely NOT least, the Southwest Caesar Salad. That's right - the Caesar salad! Now, I generally like Caesar salad (with the proviso that it's 'just a salad'), but the offering at this place is ridiculous tasty. I wanted it again. Immediately. Try it. Atmosphere is inviting and cozy. Same goes for the outside patio space. The staff is friendly and professional. So glad this place came to town.

Fed Cane

Great food. Nice place. Great people! Highly recommended!

Bart Goldstein

Great selection a tad overpriced but still a necessary bar!

susan cumings

Great summer salads and desserts. Perfect place for a light supper with a glass of wine. Lots of vegetarian options, but less for vegans.

Karen Shaw

This little place is a neighborhood gem!! The friendly service is always impeccable, with servers who know their food and wines, and are always happy to help! Our family has been here more than a dozen times and we've enjoyed their flatbreads, their salads, and especially, the desserts (the creme brulee, oo lala!).

J M

Ate there tonight with my girlfriend. The wine was good, and the burrata salad and buffalo chicken arancini were both fantastic. Unfortunately we also ordered the "wagyu" beef sliders. They were overcooked and underseasoned. I put wagyu in quotes because frankly they were so dry I don't believe they're using wagyu. Would've given 3 stars because the other items were so good, but after I informed the waitress that the sliders were awful and showing her how overcooked they were they still showed up on our bill. Will not be returning due to the bad service.Edit: Forgot to mention they went out of their way to inform us that they have a 90 minute dining limit when the inside was half empty which was just obnoxious.

Lisa Jordan

We chose to dine here because of the nice weather and we wanted a small place with outside seating available. We had made reservations and was sat and greeted right away upon arrival. Service was amazing and everything we ordered was excellent! Nice wine and beer list and the menu shows perfect pairings. The creme brulee was the BEST!!!! I think the menu changes weekly, but I hope that dessert is a twisted vine fixture!! :)

Michael Burns

Delicious food and awesome wine and beer selections!

Emily Ekland

It’s was ok. Disappointed that for what we paid for there wasn’t good portion sizes and in general the flavor was bland. We ordered the pecan encrusted salmon and pho. After tasting the pecan there wasn’t much other flavor on the fish. Normally salmon is juicy but this wasn’t and the dish needed acid. The pho was really more of a ramen. They also gave us a loaf of bread which was awesome. Perfect crust, great texture.We’re going to order from here one more time to try the flatbreads but I don’t think this will be a staple place to order for us.

Jeffrey Assmann

We had a lovely meal definitely do it again

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