We hadn't been to Palmers in a while so it was our first time back in over a year. The food and waitress were excellent. A lot of people working hard. The only negatives were it got very noisy around 7:00 on Saturday and the one young hostess was not very personable. She didn't greet us when we came in at all.
Dominic Arlistico
Nice place for a family together and great
Atmosphere: 4
Food: 4
Service: 4
GJR
Great food great service friendly
Food: 5
Service: 4
Recommended dishes: Beef Wellington, Beef
Taste Bud
Had a great valentines day weekend meal here. We ordered the roasted duck and the chicken palmer both really, really good. My duck didn't stand a chance. It came with risotto cooked with berries. The place gets crowed so make sure you call for a reservation. Big thumbs up ? to our server Abe, a true professional.
Atmosphere: 4
Food: 5
Service: 5
MatthewF
Palmers is always fresh & always very good & never disappoints. Have tried many variations of dinner & all have been wonderful. The French Onion soup is a family favorite.
Nick Rutigliano
My first time since it changed it name used to be Fulton street pub, excellent food I had the roast duck was simply superb.
Atmosphere: 5
Food: 5
Service: 5
DonnaL
We went for a friend's birthday. The meals were delicious and they even read on my reservation form to come out with a dessert for her birthday and they didn't forget. We will be going back again. Thank you!
marie paladino
We (family group of 9) had an amazing dinner celebration for my husband’s 75th birthday Saturday night and the staff couldn’t have been more accommodating especially Kelly our waitress.Excellent food and superb service, we will definitely be back.
Our server was very attentive , then again we went early so it wasn't crowded , but she was still good! The food here is delicious. They make sure everything is to your liking. There were four of us and everyone loved their food. It's just a bit pricey but well worth it.
Prices for lunch VERY reasonableParking: Plenty of parkingKid-friendliness: There were families there having a good time
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Palmer, Apple Crisp
Alfred Reinhardt
More of a catering hall then restaurant.
Minstrelbear
My wife and I went there for Restaurant Week (we were attracted by the extensive Restaurant Week menu). We were underwhelmed. Best thing I had was the Palmer's Salad, which was excellent. My skirt steak was tough though tasty -the veggies with it were tasteless and dull. My wife's Zucchini Linguini appetizer was mushy and disappointing. Her Salmon entree was fairly good. The desserts disappointed- my chocolate mouse tasted like chocolate pudding, and was quite small - her Gelato was OK. Place was full on a Wednesday (due to Restaurant Week), Service was fairly good, although a bit rushed. The music level in the dining room was way too loud - some kind of pounding, awful techno music more suited for a gym - and when I mentioned it to my server he copped an attitude and told me to speak with the owner if I had a complaint. I do not think we will be back.
Salmon was
Atmosphere: 5
Food: 5
Service: 5
We hadn't been to Palmers in a while so it was our first time back in over a year. The food and waitress were excellent. A lot of people working hard. The only negatives were it got very noisy around 7:00 on Saturday and the one young hostess was not very personable. She didn't greet us when we came in at all.
Nice place for a family together and great
Atmosphere: 4
Food: 4
Service: 4
Great food great service friendly
Food: 5
Service: 4
Recommended dishes: Beef Wellington, Beef
Had a great valentines day weekend meal here. We ordered the roasted duck and the chicken palmer both really, really good. My duck didn't stand a chance. It came with risotto cooked with berries. The place gets crowed so make sure you call for a reservation. Big thumbs up ? to our server Abe, a true professional.
Atmosphere: 4
Food: 5
Service: 5
Palmers is always fresh & always very good & never disappoints. Have tried many variations of dinner & all have been wonderful. The French Onion soup is a family favorite.
My first time since it changed it name used to be Fulton street pub, excellent food I had the roast duck was simply superb.
Atmosphere: 5
Food: 5
Service: 5
We went for a friend's birthday. The meals were delicious and they even read on my reservation form to come out with a dessert for her birthday and they didn't forget. We will be going back again. Thank you!
We (family group of 9) had an amazing dinner celebration for my husband’s 75th birthday Saturday night and the staff couldn’t have been more accommodating especially Kelly our waitress.Excellent food and superb service, we will definitely be back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Palmer, Lobster Bisque, Beef, Marinated Skirt Steak, Escargot Provencal, Seafood Crepe
Our server was very attentive , then again we went early so it wasn't crowded , but she was still good! The food here is delicious. They make sure everything is to your liking. There were four of us and everyone loved their food. It's just a bit pricey but well worth it.
Restaurantji Recommends
Very good food and service. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Baked Clams, Chicken Palmer, Fried Calamari, Beef, Marinated Skirt Steak
Been coming here for years with my family. We never had a bad meal. The seafood crepes are my favorite. Passionfruit margarita is very good as
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Baked Clams, Lobster Bisque, Escargot Provencal, Seafood Crepe
Prices for lunch VERY reasonableParking: Plenty of parkingKid-friendliness: There were families there having a good time
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Palmer, Apple Crisp
More of a catering hall then restaurant.
My wife and I went there for Restaurant Week (we were attracted by the extensive Restaurant Week menu). We were underwhelmed. Best thing I had was the Palmer's Salad, which was excellent. My skirt steak was tough though tasty -the veggies with it were tasteless and dull. My wife's Zucchini Linguini appetizer was mushy and disappointing. Her Salmon entree was fairly good. The desserts disappointed- my chocolate mouse tasted like chocolate pudding, and was quite small - her Gelato was OK. Place was full on a Wednesday (due to Restaurant Week), Service was fairly good, although a bit rushed. The music level in the dining room was way too loud - some kind of pounding, awful techno music more suited for a gym - and when I mentioned it to my server he copped an attitude and told me to speak with the owner if I had a complaint. I do not think we will be back.