Sasa

2119 Broadhollow Rd, Farmingdale
(631) 465-0346

Recent Reviews

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Sharon

Took my granddaughter it was fabulous ! Food was good and reasonable. The tables weren't too big so it was better . Check it out .

Danielle

The food was amazing. If they would just make the inside look a little more trendy it would be amazing. šŸ™ŒšŸ»

Leonore

Food was great as usual. It was very crowded, loud and we waited with a reservation. It was a Friday

shanell

We celebrated my son's 8th birthday here. Derrick was very accommodating of our large party. The food was good. Our waiter was a little overwhelmed. There weren't many people in the hibachi area and it still seemed like our drink orders took a while. Overall i would come back. Its always a fun experience.

Antonia

Food wasn't great, chicken was weird and chewy. Atmosphere was nice. Hibachi chef was great. Service was so-so. Probably wouldn't come back.

annette

Extremely loud they cater to kids parties. Hard to talk and dine. Food was average at best and they seemed to only have one server so our needs weren't met. Won't be back

jessica

We love Sasa! From the host to the hibachi chef, everyone is welcoming and friendly. The amount of food you get for your meal is great also!

Sean K

Always amazing.

Atmosphere: 5

Food: 5

Service: 5

James

Good place nothing special though

Atmosphere: 4

Food: 4

Service: 4

MIKEY LAP

I just love this place! The food is always great! fresh veggies fried rice chicken shrimp and salmon are the standouts. One of the best Hibachi restaurants on the island, all that's missing is a little more atmosphere!

Christina Barzola

My family and I have been long time customers of Sasa. We have always enjoyed the food. Definitely sitting at the hibachi table the food tastes better than when you sit at a regular table. The issue we have had with Sasa has not been the food but the service. It declines every time we visit! The waitress Amy has a bad attitude and it seems we the customer are an inconvenience to her.

Yesterday I went with my family and my brother in laws family. We were 13 people and they tried to only give us 1 hibachi table. After we told them we want two cooks they said ok but Amy’s attitude was horrible. She took our order and when I asked her how many pork gyozas she has written down she responded ā€œhow ever many you told meā€ when she came out with the pork gyozas (8) in total she didn’t even know where to put them. She didn’t know who ordered what, she was just throwing them down on the table.

When our cook came out Amy had a lot to say as she showed him the food order she had written down and he was making faces but of course we couldn’t understand what she was saying, wish I had a translator.

The food was good except for our chicken, as it was undercooked. When the cook finally asked how was everything we told him we can’t eat the chicken because it’s not cooked all the way. He then took it off our plates and cooked it a little more. The issue was that the chicken was cut into big cubes so it was taking longer to cook. But he fixed it and I gave him a tip.

The 18% gratuity was included in our bill, I didn’t realize it till after we paid. I would have definitely told them to reduce it to 15% had I realized it. Amy didn’t even deserve the 15% which was $76.ā€

When we finished eating I spoke to the manager and I told him all of the issues with Amy. I’ve had a previous issue with the same waitress when I visited Sasa with my family of 6. She does not represent the restaurant well at all! The manager didn’t do anything to fix the issue and I don’t know if I will be retuning to support this restaurant although we love the food.

Service is very important in the restaurant industry, it’s unfortunate they don’t take it serious here.

Atmosphere: 2

Food: 4

Service: 1

Charlie Kulins

Its ok. Had the hibachi meal dor a party of 9 It was not too busy but the sevice seemed disorganized.

Atmosphere: 3

Food: 4

Service: 3

David

Excellent hibachi restaurant. Friendly professional service. Amazing food. Far better than the more main stream establishments. A hidden gem. Highly recommended!

Ann

Hibachi Chef was talented and helped create a fun evening for all. The lobster and chicken were especially tasty. We were promptly seated and offered beverages. Definitely a fun evening!

Billy E

My favorite hibachi place on Long Island. Always receive a large enough portion to bring home left overs. Chefs are very entertaining and friendly. I love that they confirm order when they arrive at table. Very reasonable prices. So good

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chicken Hibachi Dinner with Hibachi Fried Rice, Hibachi Fried Rice

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