Vintage Wine Bar and Bistro

185 Main St, Farmingdale
(516) 586-8833

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Menu

Most Popular
Vintage Margherita Flat Bread Pizza
Mozzarella and tomato sauce, with a touch of cream topped with basil.
Kung Pao Pieorgies Tapa
Pan seared potato and cheese with a kung pao sauce, topped with crushed peanuts and cilantro.
Asiago Rice Balls Tapa
Served with a roasted red pepper sauce.
Chicken Parmesan Gnocchi Tapa
With marinara, diced brisket chicken and basil. Topped with shaved parmesan cheese.

Meats and Cheeses
Choice of Any Six Meats and Cheeses
Served with sliced toasted rustic hero and grapes.
Choice of Any Four Meats and Cheeses
Served with sliced toasted rustic hero and grapes.

Tapas Vegetarian
Asiago Rice Balls Tapa
Served with a roasted red pepper sauce.
Kung Pao Pieorgies Tapa
Pan seared potato and cheese with a kung pao sauce, topped with crushed peanuts and cilantro.
Pickle Chips Tapa
Served with a chipotle sauce.
Hummus Tapa
Black bean Hummus. Served with red peppers, Kalamata olives and feta cheese with pita bread.
Mushroom Risotto Cakes Tapa
Served with a demi glaze sauce.
Formaggio Fritto
Crispy Provalone With Marinara and basil pesto drizzle
Burratta Caprase
burratta cheese, sliced tomatoes, topped with fresh basil&a drizzle of balsamic glaze.

Tapas Seafood
Crispy Calamari Tapa
Tossed in a sweet chili sauce. Served with peanut sauce on the side.
Sweet Chili Mango Salmon Tapa
Pan seared sweet chili glazed with chopped mangoes and served with asparagus.
Seared Blackened Tuna Tapa
Sliced rare drizzled with Sriracha sauce with mini mushroom risotto cakes.
Shrimp Risotto
Grilled Shrimp Served with roasted red pepper rissotto
octopus toast
Pan seared derved over garlic toaast with mixed greens
Guacamole&Crab
fresh made guacamole topped with crab, served with chips
Shrimp Po Boy Sliders
crispy shrimp with lettuce tomato and spicy aioli
Lobster Ravioli
served in a lobster cream sauce

Tapas Pasta
Short Rib Raviolis Tapa
Served in a demi glaze with a pinch of shaved parmesan.
Chicken Parmesan Gnocchi Tapa
With marinara, diced brisket chicken and basil. Topped with shaved parmesan cheese.
Smoked Gouda Mac and Cheese Tapa
Orecchiette pasta smoked Gouda mixed with brisket.
Pumpkin Ravioli
served in a butternut squash sauce with a dash of cinnamon

Tapas Meat
Jojo's Chicken and Waffles Tapa
Belgian waffle with crispy chicken drizzled with syrup and hot sauce on the side.
Upside Down Shepherd's Pie Tapa
Crunchy hash browns layered with mashed potatoes and topped with meat, garnished with scallions.
Sicilian Egg Rolls Tapa
Sausage, broccoli rabe, shredded mozzarella with a side of duck sauce.
Meat and Potatoes Tapa
Marinated sliced skirt steak. Served with mashed potatoes.
Pulled pork slidders (3)
Marinated in are singnature BBQ Sauce & topped with crisy pickle chips
Korean Tacos (3)
Top round steak shredded with cabbage carrots & cilantro
Empanadas
chicken, corn, black beans, and cheese, served with chipotle aioli
Wings
6 wings in a maple bourbon sauce, served with blue cheese dressing

Sides
Parmesan Fries
Sweet Potato Fries
Brussels Sprouts
Sauteed with chopped prosciutto and topped with parmesan cheese.
Asparagus
Sauteed and served over a red pepper sauce.

Bruschette
Choice of Any Three Bruschette
Choice of Any Six Bruschette

Brick Oven Flat Bread Pizza
Vintage Margherita Flat Bread Pizza
Mozzarella and tomato sauce, with a touch of cream topped with basil.
Spinach Artichoke Flat Bread Pizza
Spinach and artichoke in a creamy sauce. Topped with shredded parmesan.
Buffalo Chicken Flat Bread Pizza
Red onion, blue cheese dressing, and hot sauce, mixed and topped with shredded mozzarella.
Bianca Flat Bread Pizza
Ricotta, mozzarella, and goat cheese drizzled with truffle oil.
Prosciutto & Asparagus
Marinara topped with fresh mozzarella & drizzled with truffle oil
BBQ Bourbon chicken
Chopped chicen and red onion

Soup
Lobster Bisque Soup
Butternut Squash Soup

Salad
Avocado Salad
Romaine, shredded mozzarella, almonds, and cherry tomatoes. Served with a side of balsamic dressing.
Greek Salad
Cucumber, cherry tomatoes, feta cheese, onions and Kalamata olives over romaine tossed in Greek dressing.
Mozzarella Caprese Salad
Mozzarella, cherry tomatoes, Kalamata olives, and roasted red peppers. Served with balsamic dressing on the side.

Dessert
Flour-less Chocolate Cake
NY Cheese Cake
Cannoli
Caramel Peanut Butter Pie

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Recent Reviews

My girlfriends and I went for a late lunch on a Sunday. Not very busy. Staff was very friendly and helpful. Food was delicious. We order tapas for the table. Although I was not a fan of the Sicilian egg rolls the others enjoyed them. The artichoke flatbread pizza was amazing. Little loud with the train but overall good experience.
September 2024
First time here. Met old friends for a few drinks and some good. At first I was skeptical as I was not impressed with the brief wine list. I must say though that the Australian Shiraz and South African Pinotage were surprisingly good. Service was outstanding as our server was friendly and kept the drinks flowing. The tapas idea for this setting was definitely the way to go. Varied menu with goodies throughout. We loved the perogies and the fried burrata. We will be coming back...
August 2024
Steak was smothered in steak sauce when it was brought to me...which was a problem because I don't care for steak sauce. Usually steak sauce is on the table not poured on the steak when it's brought to you
Plus it tasted very salty
July 2024

More Reviews

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Vintage Wine Bar and Bistro

185 Main St, Farmingdale, NY 11735
(516) 586-8833