Konak

773 Horseblock Road, Farmingville
(631) 736-3633

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Customers' Favorites

Artichokes - Zeytinyagli Enginar
Spices Mashed Vegetable
Breakfast Platter
Iskender Kebab
Salad
Soups

Cold Appetizers (Soğuk Mezeler)
Stuffed Grape Leaves (Yaprak Sarma)
Grape leaves stuffed with rice, pine nuts, currant, fresh parsley, and mint.
Spices Mashed Vegetable (Acili Ezme)
Onion, red bell peppers, tomatoes, green peppers, and spices.
Hummus (Humus)
Chickpeas mashed into a paste with lemon juice and flavored with tahini.
Lebni (Haydari)
Mixed with yogurt cream, garlic, drill, and walnuts.
Cacik
Cold yogurt mixed with cucumbers and herbs.

Entrees (Sıcak Yemekler ve Mezeler)
Kofte Kebab
Grilled ground lamb seasoned with onion, parsley, and spicy. Served with rice and salad.
Adana Kebab
Ground lamb flavored with red bell peppers, slightly seasoned with paprika, and deliciously grilled on skewers. Served with rice and salad.
Doner Kebab (Gyro)
Fresh lamb marinated with our sector blend of seasoning cooked on rotating spit then thinly sliced. Served with rice and salad.
Lamb Shish Kebab
Specially marinated cubes of baby lamb grilled off on skewers. Served with rice and salad.
Chicken Shish Kebab
Tender chunks of chicken marinated with the chef's own blend of herbs and spices. Served with rice and salad.
Iskender Kebab
Chopped bread sifter under gyros and yogurt with sauce on top. Served with rice and salad.
Mixed Grill
Assortment of lamb shish adana, gyros, chicken shish, and chicken thighs. Served with rice and salad.

Soups (Corbalar)
Lentil Soup (Mercimek Corbasi)

Salads (Salatalar)
Shepherd Salad (Coban Salatasi)
Fresh tomatoes, cucumbers, green peppers, onion, and parsley with oil dressing.
Mediterranean Salad
Fresh romaine lettuce, shredded carrots, tomatoes, and cucumbers. Topped with feta cheese and black olives with dressing.
Greek Salad
Fresh tomatoes, cucumbers, olives, feta cheese with grape leaves, and dressing.

Lahmacun (Pides)
Lahmacun
A Turkish-style pizza, flatbread dough topped with ground lamb.
Cheese Pie
A thick dough crust stuffed with Turkish kosher cheese.
Kiymali Pide
This savory ground lamb is mixed with onions over Turkish pie.
Sucuklu Pie
Fresh Turkish cheese is prepared with the dough topped with Turkish sausage.
Black Sea Pie
This savory ground lamb is mixed with onions and vegetables over Turkish pie.
Mixed Pie
The dough is filled with sausage ground kashkaval cheese, tomatoes, green peppers, and egg on top, cooked in the oven.
Pastirmali Pie

Dessert (Tatlilar)
Baklava & Kind
Sutlac

Sandwiches & Wraps
Doner (Gyro)
Doner Wrap

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Recent Reviews

My daughter plays lax at the KK athletics next door so I decided to pop in and try some of their food. So glad that I did! The soup was amazing and the chick pea with rice that I ordered was also really good. I will definitely stop in again when I'm back in the area!
January 2024
Delicious Doner kebab, with lamb as it should be, by genuine Turkish cooks, at a good price. You know it is genuine by the number of Turkish people who dine here. A konak is a palace or other large official residence in Turkey or the Ottoman Empire.
November 2022
I'm happy that I walked into this little restaurant randomly (I was shopping next door at the little Portuguese market)... This is a little, seemingly family-owned-type Turkish restaurant/mini-market. The staff was attentive and helpful and the food was delicious. The little market area (just a few shelving units) had some really interesting items as well. I tried out a black olive paste/spread and it was fantastic. Something we'll get often. So, for me, this is a great...
October 2022

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Konak

773 Horseblock Road, Farmingville, NY 11738
(631) 736-3633