Bonefish Grill

600 Towne Dr, Fayetteville
(315) 637-0491

Recent Reviews Order Online Reserve

Customers' Favorites

Brownies with Vanilla Ice Cream and Raspberry Sauce
Corn Chowder & Lump Crab with a Hint of Bacon
Baja Scallop and Shrimp Scampi Pasta
Bang Bang Shrimp Appetizer
Maryland-Style Crab Cakes
Saigon Shrimp & Scallops
Rockefeller Butterfish
Bang Bang Shrimp Tacos
Blackberry Iced Tea
Drunken Coconut Pie

Seasonal Specials
NEW! Apple Harvest Spinach Salad
Fresh baby spinach mix, tossed in a Maple Cranberry vinaigrette with Goat cheese crumbles, Bacon Lardons, Cranberries, and the fresh crunch of diced Red Delicious apples
New! Toasted Pumpkin Ravioli Starter
Pumpkin filled ravioli, breaded, flash-fried, topped with a pepita-parsley garlic sauce, feta and lemon zest, served with extra sauce on the side.
New! Snow Crab Legs
Indulge with a full pound of tender snow crab legs served with drawn butter and choice of two signuature sides.
New! Linguine & Clams
Hard shell clams tossed in a herb-garic white wine buttersauce, topped with green onions over linquine.
NEW! Apple Chutney Salmon
Wood-grilled Salmon topped with an apple-maple chutney, with a hint of cinnamon and ginger. Served with a choice of two signature sides.
NEW! Apple Chutney Pork Tenderloin*
Wood-grilled pork tenderloin medallions topped with an apple-maple chutney, with a hint of cinnamon and ginger. Served with a choice of two signature sides.
Swordfish & Pumpkin Ravioli
Wood-grilled Swordfish, topped with crispy onions, crumbled feta cheese and a hint of brown butter, served with pumpkin ravioli and a seasonal vegetable.
Pumpkin Spice Lava Cake
Decadent with hints of cinnamon and nutmeg with a cream cheese molten center, served warm, topped with house-made whipped cream.

Family Bundles
NEW! Family Bundle Creamy Cajun Pasta with Chicken
Wood-Grilled chicken, red peppers and artichokes tossed in a creamy creole sauce finished over linguine. Includes salad, cookies and fresh bread. Feeds 4-5.
NEW! Family Bundle Creamy Cajun Pasta with Shrimp
Roasted shrimp, red peppers and artichokes tossed in a creamy creole sauce finished over linguine. Includes salad, cookies and fresh bread. Feeds 4-5.
Family Bundle Bang Bang Shrimp® Tacos
Signature Bang Bang® Shrimp served with warm flour tortillas, shredded romaine, tomatoes and lime sour cream. Includes salad, cookies and fresh bread. Feeds 4-5.
Family Bundle Lily's Chicken®
Wood grilled chicken topped with goat cheese, artichoke hearts, sautéed spinach, and finished with a lemon basil butter sauce. Includes salad, signature side, cookies, and fresh bread. Feeds 4-5.
Family Bundle Grilled Salmon
Lightly seasoned wood-grilled salmon with choice of signature sauce. Includes salad, signature side, cookies and fresh bread. Feeds 4-5.
Family Bundle Grilled Chicken
Lightly seasoned wood-grilled chicken with choice of signature sauce. Includes salad, signature side, cookies and fresh bread. Feeds 4-5.
Family Bundle Simply Grilled Mahi
Lightly seasoned wood-grilled Mahi-Mahi with choice of signature sauce. Includes salad, signature side, cookies and fresh bread. Feeds 4-5.
New! Family Bundle Mahi & Shrimp
Lightly seasoned wood-grilled Mahi-Mahi and Tender Shrimp with choice of signature sauce. Includes salad, signature side, cookies and fresh bread. Feeds 4-5.

Starters & Sharing
Tempura Crunch Sashimi Tuna*
Sushi-grade tuna, seared rare and sliced, with sashimi sauce and tempura flakes. Served with wasabi, soy sauce and a sriracha drizzle.
Bang Bang Shrimp®
A Bonefish Favorite! Crispy shrimp served with our signature creamy, spicy sauce
Ahi Tuna Poke
red onions & peppers, cucumbers, cilantro tossed in a Hawaii poke sauce
Imperial Dip
Delicious blend of seafood with Mozzarella and Parmesan cheeses, served with seasoned house-made tortilla chips
Mussels Josephine®
Tomatoes, red onion, garlic, basil and lemon wine sauce
Maryland-Style Crab Cakes
house-made lump crab cakes with red remoulade sauce
Calamari
fried with peppers and sweet, spicy Asian sauce
Beef & Ginger Potstickers
Pan-seared potstickers topped with pickled vegetables, green & crispy onions, and soy sauce
Crab-Topped Bang Fries
Old Bay seasoned fries topped with lump crab and drizzled with Bang Bang Shrimp® sauce

Soup & Greens
Corn Chowder & Lump Crab
with a hint of bacon
Entrée Large House Salad
Romaine and mixed greens with hearts of palm, kalamata olives, tomatoes, pepitas and citrus herb vinaigrette.
Entrée Large Caesar Salad
Crisp romaine lettuce tossed with our Caesar dressing, garlic croutons, and Parmesan cheese.  
Florida Cobb Salad
Crisp chopped greens with mango, tomato, Blue cheese crumbles and pepitas, tossed in our citrus-herb vinaigrette.

Fish
Atlantic Salmon*
lightly seasoned and wood-grilled and served with choice of two signature sides
Mahi-Mahi
Mahi-Mahi is the perfect grilling fish, mild and sweet flavor with firm texture.
Chilean Sea Bass
lightly seasoned and wood-grilled and served with choice of two signature sides
Rainbow Trout
Lightly seasoned and wood-grilled, served with choice of sauce and two signature sides.
Parmesan-Crusted Rainbow Trout
Parmesan-Crusted Rainbow Trout topped with artichoke hearts, fresh basil and lemon butter
Cod Imperial
Stuffed with a blend of seafood, Mozzarella and Parmesan cheeses, topped with lemon caper butter.

Combinations
Georges Bank Scallops & Shrimp
Sugar sweet yet firm texture scallops from Georges Bank perfectly paired with jumbo shrimp
Mahi Mahi & Shrimp
Wood-grilled Mahi Mahi, paired with five jumbo shrimp brushed with a light citrus herb marinade
Chicken and Shrimp
jumbo shrimp, brushed with a light citrus-herb marinade, paired with an 8oz chicken breast
Steak & Crab Cake
7oz center cut sirloin and a Maryland-style crab cake served with red remoulade sauce
Sirloin and Shrimp
7oz center-cut sirloin, paired with five jumbo shrimp
Cold Water Lobster Tails
A pair of 5-6 oz lobster tails, seasoned and steamed, served with warm drawn butter

Steak & Chops

The Angler's Sirloin Steak*
7oz Center Cut sirloin seasoned and wood grilled
Filet Mignon*
7 oz USDA seasoned and wood-grilled
NEW! Fontina Pork Tenderloin
Wood-grilled, topped with Fontina cheese, garlic, bacon and mushroom marsala wine sauce served with choice of two signature sides
New! Pork Tenderloin
Lightly seasoned and wood-grilled and served with choice of two signature sides

Chicken
Lily's Chicken®
Goat cheese, spinach, artichoke hearts and lemon basil sauce
Chicken Marsala
A wood-grilled chicken with bacon, mushrooms and marsala wine sauce served with choice of two signature sides
8oz Chicken Breast
lightly seasoned and wood-grilled and served with choice of two signature sides

Bowls
Ahi Tuna Poke Bowl
Red onions & peppers, cucumber slices sesame seeds, cilantro tossed in a Hawaii poke sauce - served over Jasmine Rice
Bonefish Signature Pasta
red peppers & artichokes tossed in creamy creole-sauce finished over linguine

Handhelds
Half-Pound BFG Burger
Toasted bun, fully dressed with sharp Cheddar and special sauce, with french fries
Fish & Chips
Generous portion of crispy Cod, served with tartar and malt vinegar on the side, served with fries.
Crispy Fried Shrimp
8 jumbo shrimp with house-made tartar and cocktail sauce
Bang Bang Shrimp® Tacos
our signature Bang Bang Shrimp®, greens, tomatoes and sour cream
Blackened Baja Fish Tacos
Alaskan Cod with three warm tortillas, mango salsa, lime crema and slaw

Sides
Pumpkin Ravioli
Pumpkin ravioli topped with crispy onions, crumbled feta and a hint of brown butter as a premium side with any entree.
Bacon Mac & Cheese
Delicious, creamy, cheesy, macaroni topped with bacon and breadcrumbs
Steamed Asparagus
Classic al dente asparagus seasoned with salt and a drizzle of olive oil
Garlic Whipped Potatoes
Seasonal Vegetables
Jasmine Rice
Seasoned Fries
Coleslaw

Desserts
White Chocolate Cranberry Cookies
fresh warm cookies
Chocolate Chip Cookies
fresh warm cookies
Cheesecake
Classic New York-style cheesecake with raspberry sauce
Macadamia Nut Brownie
flourless brownie, raspberry sauce, vanilla ice cream, sprinkled with macadamia nuts
Key Lime Cake
A generous slice of vanilla citrus cake layered with sweet-tart key lime frosting, lightly dusted with coconut. A Bonefish twist on a Florida favorite

Kids Menu
Kids Chicken Tenders
Breaded chicken tenders made with premium chicken and cooked to a golden brown, served with fries.
Kids Mac N' Cheese
Cavatappi pasta tossed in a creamy Velveeta cheese sauce, served with fries.
Kids Popcorn Shrimp
Lightly breaded shrimp flash fried to perfection, served with fries.
Kids Grilled Shrimp
Grilled Shrimp served with steamed broccoli or steamed spinach
Kids Fish Strips
Crispy Cod fried tempura style, served with fries.
Kids Grilled Chicken
Grilled Chicken served with steamed broccoli or steamed spinach

Non-Alcoholic Beverages
Cold Beverages
Acqua Panna (1 L)
San Pellegrino (1 L)
Fresh Brewed Iced Tea - Gallon
Enjoy our delicious fresh-brewed iced tea, just the way you'd make at home. Please refrigerate and enjoy within 18 hours.
Minute Maid Country Style Lemonade - Gallon
Made with the goodness of real lemons, Minute Maid Country Style Lemonade is the quintessential refreshing beverage with the great taste of a simpler time. Please refrigerate and enjoy within 18 hours.

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Recent Reviews

This is a great dinner spot.

I love coming here, but I'd recommend making a reservation. They get very busy at dinner time.

I've been coming here since they first opening; and, I love the food options.

I love their bang bang shrimp and their fresh fish. This is a fun spot if you're looking for a new spot with delicious food.

I can't wait to come back soon.
June 2025
The food is prepared well, served quickly, and tastes good. Brunch is a nice choice for the weekend. Shrimp and grits is the right size - enough for a meal but doesn't leave you stuffed.
June 2025
Love their food, my only complaint: the kung pao brussel sprouts needs to have bacon. I firmly believe all brussel sprouts need bacon. Seriously though everything I’ve had here so far from the soup to the steak to the delicious sides have all been amazing so far.
November 2024

More Reviews

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Bonefish Grill

600 Towne Dr, Fayetteville, NY 13066
(315) 637-0491