Chez Pierre

Food was outstanding. Service was on point. Atmosphere was good. It was my first time at Chez Pierre and I will definitely go back. It's probably a good idea to get a reservation on a weekend.

Atmosphere: 4

Food: 5

Service: 5

Chez Pierre is a restaurant that got it right in the 1970s and never compromised on standards to this day. Their menu is filled with incredible french favorites cooked perfectly and served by a wonderful and attentive staff. The environment is warm friendly and romantic. They also have a full bar with fast friendly service. The moment you walk in this restaurant you feel like you belong.

Pro Tip: Don't skip desert! The chocolate mouse is like eating a sweet pillow cloud of chocolate ecstasy.

Atmosphere: 5

Food: 5

Service: 5

Great place. A little pricey. But food is good.

Atmosphere: 4

Food: 5

Service: 4

Great restaurant for French food. Been going here for years, literally. Never disappointed.

Atmosphere: 5

Food: 5

Service: 5

Great cocktails and excellent food! The pate is definitely worth asking about.

Atmosphere: 5

Food: 5

Service: 5

Pace of meal, meal presentation, service and portion size was perfect.

Atmosphere: 5

Food: 5

Service: 5

I would like to start by saying that I have eaten at Chez Pierre many times in the past and have enjoyed the atmosphere and food. I wish I could say my visit on August 14 was as good. Friends and I arrived at 5:30 and were shown to our table. The disappointment started when I ordered a wine from their list and was told they had none. They did serve a reisling which was passable but not up to the standard I expect at this restaurant. The salad was, well, a salad. The rest of the evening was pretty much downhill. The escargot I ordered came out in a small oval dish (not the usual escargot dish with wells for each). They were overdone and the usual butter and garlic sauce was just a watery melted butter with no taste. The steak was beyond wonderful and cooked just as ordered but the limp canned green beans looked like they were reheated several times and the four (4) small pieces of potato in watery melted butter were not worth the time it took to serve them. There were six in our party but the bread basket had five slices of bread and enough saltines to serve everyone in the place. One friend ordered a shrimp dinner which came out as a pile in the middle of the dish that looked burned. She said it was very disappointing. Other complaints from friends were the lobster bisque was salty and the beef tips were tough (comments from two companions) One said the best part of her meal was the ice cream. My dinner cost, with tip, was $132.00. Extremely over priced for the quality of food I received. Sadly as much as I loved going to this restaurant I will not go back nor will I recommend it to anyone.

Atmosphere: 4

Food: 3

Service: 5

4th year coming here for dinner. Chez Pierre does not disappoint!

Atmosphere: 5

Food: 5

Service: 5

A great experience from the time you walk in to when you leave!

Atmosphere: 5

Food: 5

Service: 5

Beautiful

Atmosphere: 5

Food: 5

Service: 5

One of the best French restaurants in the USA. If you don’t enjoy your food here, then I would check your palate, it’s probably accustomed to fast food places, so amazing food won’t taste that great to you.

Atmosphere: 5

Food: 5

Service: 5

My husband and I went here tonight for our anniversary and we were absolutely blown away! The food was phenomenal! Atmosphere was very nice too! We already can’t wait to go back!

Atmosphere: 5

Food: 5

Service: 5

My husband and I went here tonight for our anniversary and we were absolutely blown away! The food was phenomenal! Atmosphere was very nice too! We already can’t wait to go back!

Fabulous traditional French cooking, great friendly service in a lovely bistro atmosphere.

Atmosphere: 4

Food: 5

Service: 5

Excellent food and service! Veal was cut and cooked amazing!