Torrey Park Restaurant

89 Ave. E, Geneva
(315) 789-1629

Recent Reviews

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Great place to eat. The food is delicious and prices are quite reasonable. Proportions are generous. Plenty to take home with you to enjoy again. The servers are very pleasant and professional.

Atmosphere: 5

Food: 5

Service: 5

Christopher Linkner

We always love coming here. Great food, great service and such a cozy space. Highly recommend!

Atmosphere: 5

Food: 5

Service: 5

Douglas Platt

Always an excellent meal here. Always get the appetizer whipped ricotta. Pizzas are delicious. Cannoli cake is yummy! And love my drink Ice is Free!

Atmosphere: 3

Food: 5

Service: 4

Arielle Decker

Came here for an early birthday dinner (first time coming here). I do want to start off by saying the appetizer we got, which was the artichoke French was delicious. We also shared the Caesar salad and loved everything about it. For my dinner I got the 30 clove pasta. For starters- the menu at the restaurant says this comes with spaghetti, but I got rigatoni. Not a big deal I wasn’t going to complain about that, I wasn’t upset about it. I was pleasantly surprised with the pasta until I got mouthful after mouthful of fennel seeds. It became so overpowering that I just couldn’t finish it. The pasta itself and the sauce without the fennel seeds was great, but it became far too much. My mom ordered the truffle pasta which was honestly a let down. As you can see in the photo it was literally just pasta, evoo, and mushrooms. No cheese, no creaminess (which it was supposed to have Parmesan cream but we didn’t realize because we didn’t have our menus at that point). It tasted very dry and bland. I understand it’s supposed to be a simple dish, but it was really underwhelming. We didn’t want to make a big deal or cause a scene or anything because our waitress was truly so great, so no, we didn’t give a complaint at the restaurant. Not saying I won’t try it again, but definitely won’t be back for their pasta. We left unsatisfied.

Atmosphere: 3

Food: 3

Service: 5

Joe Kessler

My wife and I went there for the first time on a Friday night and were immediately seated. From the apps to desert, everything was fantastic! The atmosphere was great, our server couldn’t have been nicer, she was so pleasant and attentive. And our dinners hit the spot. Overall I highly recommend this restaurant. Even though we’re from Auburn, we’ll definitely make the trip back.

Atmosphere: 5

Food: 5

Service: 5

Dale Skinner (dalems)

Throwback to earlier times. Great food, REAL restaurant with all age groups present. Specials on Saturday to die for.

Atmosphere: 5

Food: 5

Service: 5

jodie decker

First time.... Food is disgusting and expensive... service was good but thats about all.. Sadly crossing Torrey Park off the list

Food: 1

Service: 4

Elizabeth Gillies

My husband and I went here for dinner on a Thursday evening! The atmosphere was very romantic and the pasta dishes were some of the best we have ever had! My husband had truffle pasta and I had the gnocchi! We also ended the evening with a slice of cannoli cake which we HIGHLY recommend! Great date night spot!

Atmosphere: 5

Food: 5

Service: 5

Dominic Wiker

1st time diner. Very happy with overall experience. Food was especially good. Menu had lots of attractive options. Chicken parm was a hit, as were the Riggies and whipped ricotta. Service good. Next time, I'd request to sit in front dining room; has more character with storefront and bar

Atmosphere: 4

Food: 5

Service: 4

Leah Kaiser

Great atmosphere, great food, and great service. We had such a great experience we went back for second time during our long weekend in Seneca.

Atmosphere: 5

Food: 5

Service: 5

Hardy Spire

Fantastic meal with a great atmosphere. Thanks especially to our server Brooke B. and her perfect recommendations. Awesome experience all around!

Atmosphere: 5

Food: 5

Service: 5

Ken Erway

It was our first time here tonight. Everything was wonderful. I think there is room for more trains with the wait staff. Our waitress was great but she needs some fine tuning to get the tips she deserves and to bring the true quality of what we felt the restaurant should have. We tipped her well she is a work in progress. We feel that a couple of weeks could bring this place over the top and all who work here would benefit for the little extras. Please get the bottle of Chianti it is so worth it if you enjoy a good wine!

Atmosphere: 5

Food: 5

Service: 5

Justina Mendes

Torrey Park hosted my private event and I don’t have a single negative thing to say about them. From the room set up, to the excellent, kind and caring staff to the most delicious food, I couldn’t have asked for anything more perfect. The servers were very attentive of needs and quick to act before we knew we needed anything. Our meal and dessert were absolutely delicious! Thank you!!

Atmosphere: 5

Food: 5

Service: 5

Chris Plate

Well, the best I've got is okay. Value was not good. The food was tasty, but portion size versus cost. Odd no bread or salad.

Atmosphere: 3

Food: 3

Service: 4

Rob Bushnell

Staff was very attentive and polite. Cocktails were made perfectly. Food was amazing and didn’t feel rushed.

Atmosphere: 5

Food: 5

Service: 5

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