Applebee's Grill + Bar

1006 NY-36, Hornell
(607) 324-3333

Recent Reviews

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Joe Pritt

Too dark for me lighting needed to b better

Atmosphere: 3

Food: 3

Service: 3

Marjoe Milliner

Get burger with pink and you be disappointed.

Atmosphere: 5

Food: 5

Service: 5

John Drake

great food excellent service !!

Atmosphere: 5

Food: 5

Service: 5

Platnumbz

Best applebees I’ve ever had

Atmosphere: 5

Food: 5

Service: 5

Courtney Costello

I know that you people where extremely busy however that is no reason for uncooked food, out of 7 of us 3 did not get sick but us 3 didn't eat meat, beware and be cautious of bad food. I called and made a complaint but of course nothing became of it.

Atmosphere: 1

Food: 1

Service: 1

Tammy Linton

Great experience

Atmosphere: 5

Food: 5

Service: 5

Jeanna Skinner

We have always been impressed with this Applebee's. We lived in the area for a couple of years and enjoyed eating there. We happened to be in the area a couple of times recently and stopped for dinner. The meal deals are a great option. I don't recommend the 5 ounce steak that's part of the meal deal. It's chewy and dry even if you ask for medium or medium rare. The service was excellent even with the restaurant being really busy.

Atmosphere: 5

Food: 4

Service: 5

Tommy Chic

The food was really good and the staff is amazing especially Christine! She knows exactly what you want before you even ask! Five stars Christine!

Atmosphere: 4

Food: 4

Service: 5

melissa bender

Food is really good and affordable.

Atmosphere: 4

Food: 5

Service: 5

Mark Pitts

Great experience

Atmosphere: 5

Food: 5

Service: 5

Karen Dinan

Great place and it was open when we needed to eat!

Atmosphere: 5

Food: 4

Service: 5

Joshua Beach

Only decent food in Hornell

Chris Hammitt

Good Applebee's food.

Atmosphere: 5

Food: 5

Service: 5

Leo Filip

Awesome food

Atmosphere: 5

Food: 5

Service: 5

827Contributor

Nothing to rave about nor criticize. The “blah world” of American cuisine and taste at its best. The service personnel could be trained to do better than just unloading the dishes and drinks. The friendly face and charming small talk does not substitute for lack of stylish servicing and real interest for customer’s satisfaction. For that ambience, a promoter would do it better and cheaper for the management.

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