Gingerbites Haitian Bistro

730 E Jericho Turnpike, Huntington Station
(631) 427-2483

Recent Reviews Order Online Reserve

Customers' Favorites

Wings a La Mode Gbites 6pcs
Fritay Fri \u0026 Sat Only
2 Extra Large King Fish
G-Bites Festive Platter
Fritay Fri & Sat Only
Black Rice Djon Djon
Bannan Etoufee 3 pcs
Kibi and Soup Joumou
Marinade Dumplins
Ginger Citronade

Menu

Appetizers
Akra Croquette
Malanga fritters (vegetable) seasoned with herbs and spices.
Marinade Dumplings
Fried dumplings.
Bannan Pesee
Fried green platains
Wings à la Mode
Seasoned with a creole blend of spices.
Kibbeh
Bulgur and couscous with beef fritters made with minced onions, green, and red bell peppers seasoned in creole spices.
Festival Fries
Sweet potatoes, fries, and Caribbean potatoes with a blend of creole spices.

Entreés
Shrimp Djon Djon Linguine
Petite shrimp sautéed with vegetables served on Djon Djon linguine (Haitian black mushroom linguine).
Fritay
Fried cubes of pork, sweet potatoes, breadfruit, plantains, akras, marinade, and saucisse (fried sausages) served with pikliz.
Griot
Tender cubes of pork, seasoned with a blend of creole spices, and fried to perfection served with pikliz.
Fish Créole (Pwasson Nan Sòs)
Whole red snapper seasoned in a blend of creole spices and served fried or stewed with pikliz.
Tasso
Tender chunks of goat, seasoned with a blend of creole spices, and fried to perfection served with pikliz.
Oxtail Nan Sòs
Seasoned in creole spices, browned to perfection, and stewed with sautéed onions, and bell peppers served with pikliz.
Lambi Lakay Nan Sòs
Conch seasoned and stewed in a blend of creole spices.
Legume
Vegetable stew, spinach, cabbage, eggplants, and carrots.
Shrimp Créole (Kribich Nan Sòs)
Shrimp creole stew seasoned with a blend creole of spices.
Chicken
Skinless chicken legs served either fried or stewed in a creole sauce.
Turkey
Marinated turkey portions fried and stewed to perfection.

Sides
Riz Djon Djon
Haitian black rice (mushroom).
Macaroni Au Gratin
Baked macaroni and cheese.
Riz Collé
Rice and beans or peas.
Bannan Pesée
Fried green plantain.
Bannan Douce
Fried green plantain.

Beverage
Kola Lakay
Courrone
Ginger Citronade
Water
Coke
Frozen Drinks
Juice or Milkshakes
Papaya, corosol, or grenadine.
Coconut Water
Ginger Ale

Featured items
Griot
Tender cubes of pork, seasoned with a blend of creole spices and fried to perfection served with pikliz.
Fritay
Fried cubes of pork, sweet potatoes, breadfruit, plantains, akras, and saucisse (fried sausages) served with pikliz.
Riz Djon Djon
Haitian black rice (mushroom).
Tasso
Tender chunks of goat, seasoned with a blend of creole spices, and fried to perfection served with pikliz.
Macaroni Au Gratin
Baked macaroni and cheese.
Oxtail Nan Sos
Seasoned in creole spices, and browned to perfection, and stewed with sautéed onions and bell peppers, served with pikliz.
Legume
Vegetable stew, spinach, cabbage, eggplants, chayote, and carrots.

Appetizers
Wings À La Mode Gbites
Seasoned with a creole blend of spices.
Akra Croquette
Malanga fritters (vegetable) seasoned with herbs and spices.
Marinade
Fried dumplings served with creole sauce.
Festival Fries
Caribbean assortment of fries. Caribbean potatoes, sweet potatoes, and potato fries.

Entreés
Griot
Tender cubes of pork, seasoned with a blend of creole spices and fried to perfection served with pikliz.
Fritay
Fried cubes of pork, sweet potatoes, breadfruit, plantains, akras, and saucisse (fried sausages) served with pikliz.
Oxtail Nan Sos
Seasoned in creole spices, and browned to perfection, and stewed with sautéed onions and bell peppers, served with pikliz.
Tasso
Tender chunks of goat, seasoned with a blend of creole spices, and fried to perfection served with pikliz.
Legume
Vegetable stew, spinach, cabbage, eggplants, chayote, and carrots.
Chicken
Skinless chicken legs marinated served either fried or stewed to perfections.
Shrimp Djon Djon Linguine
Petite shrimp sautéed with vegetables served on Djon Djon linguine (Haitian black mushroom linguine).
Turkey
Marinated turkey portions fried and stewed to perfection served with pikiliz.
Lambi Lakay Nan Sos
Conch seasoned and stewed in a blend of creole spices.
Fish Créole (Pwasson Nan Sos)
Whole red snapper seasoned in a blend of creole spices. Served fried or stewed with pikliz.
Shrimp Creole (Kribich Nan Sòs)
Shrimp creole stew seasoned with a blend creole of spices.

Sides
Macaroni Au Gratin
Baked macaroni and cheese.
Riz Djon Djon
Haitian black rice (mushroom).
Haitian Pate
30 pieces of small bites baked fresh, 30 mins of baking time, beef, chicken, herring, and codfish.
Riz Collé
Rice and beans or peas.
Bannan Pesée
Fried green plantain.
Bannan Douce
Fried green plantain.

Dessert
Haitian Kermas Cake (Rum Cake)
Pain Patate (1 sls)
With ice cream.
Carrot Cake
Cheesecake

Beverage
Kola Lakay
Coke
Ginger Citronade
Courrone
Juice or Milkshakes
Water
Coconut Water
Frozen Drinks
Ginger Ale

Photos

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Recent Reviews

A Truly Delightful Dining Experience!
From the moment we walked in, the atmosphere was warm and inviting. The owner was incredibly friendly and attentive without being overbearing. Every dish we ordered was beautifully presented and bursting with flavor — you can tell they use fresh, high-quality ingredients. The red snapper fish was a standout, perfectly cooked and seasoned.
The ambiance was just right for a relaxed evening out, with pleasant background music....
July 2025
The place is clean and the food is absolutely amazing, tastes like home cooked food. I have to wait 15-20 mins but it’s worth the wait because the food is made fresh. The ginger Citronade is on fire. I wish I lived closer, I would eat there everyday. Thank you Gingerbites, I love the authenticity of the food not like most places that do fusion.
June 2025
The best authentic Haitian food in NYC , period.
It visited 5 times before writing this review and the service is on point. The owner is knowledgeable and means business. I found them on Newsday , well deserved!
May 2025

More Reviews

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Gingerbites Haitian Bistro

730 E Jericho Turnpike, Huntington Station, NY 11746
(631) 427-2483