Always takes way longer then should to deliver food waited 2 1/2 hours for 2 calzone delivery food was ice cold when delivered
Atmosphere: 1
Food: 1
Service: 1
C Kellogg
FastThe whole order was there and ready. You won't find that most other places in town.Choose this place first in town.
Atmosphere: 5
Food: 5
Service: 5
Mekhroj Vahobov
An hour of wait time, extremely dirty cutting boards where they make food.
Atmosphere: 1
Food: 1
Service: 1
Lagnes L.
Very disappointed how these came out. Taste is ok, but not really tossed in the sauce at all. I suppose I can't really argue with the only restaurant open at 3am
Ashlee Merriman
I order for delivery pretty often , NEVER disappoint, always quicker than expected for delivery time , delivery drivers always really nice! and ofc food is always good !! Will definitely keep ordering from here ?!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Buffer Zone
Bill Rial
Food was gas station quality, but service was good and they stay open real late.
Atmosphere: 5
Food: 2
Service: 5
Savannah T.
They took my pizza away and called me a f*ggot. From this experience I don't recommend DP Dough
C.R. Drost
Those who return to DP Dough understand that there will necessarily be a light salting of disappointment as the grease-soaked carbs settle into the beer already occupying your tummy. Connoisseurs even seek it out. Somehow the calzonic anticipation leads to a perfect first bite but the rest somehow breaks the spell, creating a very /delectatio morosa/ feel. Under no circumstances should DP Dough be compared to fine dining, nor even to the Pizza Aroma half a block away; this is utilitarian fare, or cuisine to save a life: as like a tourniquet, not thrombolysis. For what it is as drunk food it succeeds quite well, lower in quality than a certain hot truck, but distinctive in that it comes to you where you are, rather than vice versa. Get a speed zone with ranch—always get ranch; their marinara has remained consistently a tad too sweet across years of history in an attempt to build that reputation for that faint sense of unease that will so easily be forgotten by tomorrow's drunken carousing, when the story will repeat all over again.
Cory Walaitis
The quality of the food is like 6 to 7 out of 10. However it's the only late night restaurant in town and they have great service, so that makes up for it. It's just good to have a food option available during the night.
Atmosphere: 5
Food: 3
Service: 5
Frank C.
There was a mistake on our bill. They were very nice and made an adjustment. Food is very good. This our 2nd visit in three days.
calzones are good and its super clutch to have someplace open late at night
Brian T.
We used to order quite a bit from DP Dough. I don't know what happened. They used to be prompt and dependable. 2/5 of past orders were late and missing items. I placed an order last week. It came 2h and 20m after I ordered it, way after it should've been here (used to take 30-45m). I took the late order back to the restaurant and contacted dP dough through their company "contact us" link to ask for a refund of the $50+ order that came over 2 hrs late and no response. I reached out over this issue 4 times and no response. Shame on you DP Dough, you are letting your company go to shit and you owe me money. I will not order from DP Dough again and I encourage others to avoid DP Dough.
J K.
I didn't have a high expectation, but mushroom vegan calzone was surprisingly delicious. Add a star on that! I will give them five stars if they just wrap their calzones in aluminum foil and offer absolutely minimum packaging. I don't like to get any trash after ordering takeouts - so-called "compostables" ' toxicity to human health and soil is now documented in studies) or pizza boxes laced with BPA. The problem with food packaging is the same across the spectrum, not just this place. We'd like to see NYS to fully allow BYOC (bring your own containers) as they are done in California and other countries, and also provide incentives, support, subsidies and infrastructure for locally owned and operated DRS (deposit return system). Just so wary of ending up with trash whenever I eat out.
Demir Chisolm
I used to love dp dough its been around for ever but these people they have working for them are mad rude and disrespectful there delivery driver should not have her job.. I just cant believe the owner allows any of it.. I will never order from there again and def will never recomend anyone waste there money
Always takes way longer then should to deliver food waited 2 1/2 hours for 2 calzone delivery food was ice cold when delivered
Atmosphere: 1
Food: 1
Service: 1
FastThe whole order was there and ready. You won't find that most other places in town.Choose this place first in town.
Atmosphere: 5
Food: 5
Service: 5
An hour of wait time, extremely dirty cutting boards where they make food.
Atmosphere: 1
Food: 1
Service: 1
Very disappointed how these came out. Taste is ok, but not really tossed in the sauce at all. I suppose I can't really argue with the only restaurant open at 3am
I order for delivery pretty often , NEVER disappoint, always quicker than expected for delivery time , delivery drivers always really nice! and ofc food is always good !! Will definitely keep ordering from here ?!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Buffer Zone
Food was gas station quality, but service was good and they stay open real late.
Atmosphere: 5
Food: 2
Service: 5
They took my pizza away and called me a f*ggot. From this experience I don't recommend DP Dough
Those who return to DP Dough understand that there will necessarily be a light salting of disappointment as the grease-soaked carbs settle into the beer already occupying your tummy. Connoisseurs even seek it out. Somehow the calzonic anticipation leads to a perfect first bite but the rest somehow breaks the spell, creating a very /delectatio morosa/ feel. Under no circumstances should DP Dough be compared to fine dining, nor even to the Pizza Aroma half a block away; this is utilitarian fare, or cuisine to save a life: as like a tourniquet, not thrombolysis. For what it is as drunk food it succeeds quite well, lower in quality than a certain hot truck, but distinctive in that it comes to you where you are, rather than vice versa. Get a speed zone with ranch—always get ranch; their marinara has remained consistently a tad too sweet across years of history in an attempt to build that reputation for that faint sense of unease that will so easily be forgotten by tomorrow's drunken carousing, when the story will repeat all over again.
The quality of the food is like 6 to 7 out of 10. However it's the only late night restaurant in town and they have great service, so that makes up for it. It's just good to have a food option available during the night.
Atmosphere: 5
Food: 3
Service: 5
There was a mistake on our bill. They were very nice and made an adjustment. Food is very good. This our 2nd visit in three days.
Restaurantji Recommends
calzones are good and its super clutch to have someplace open late at night
We used to order quite a bit from DP Dough. I don't know what happened. They used to be prompt and dependable. 2/5 of past orders were late and missing items. I placed an order last week. It came 2h and 20m after I ordered it, way after it should've been here (used to take 30-45m). I took the late order back to the restaurant and contacted dP dough through their company "contact us" link to ask for a refund of the $50+ order that came over 2 hrs late and no response. I reached out over this issue 4 times and no response. Shame on you DP Dough, you are letting your company go to shit and you owe me money. I will not order from DP Dough again and I encourage others to avoid DP Dough.
I didn't have a high expectation, but mushroom vegan calzone was surprisingly delicious. Add a star on that! I will give them five stars if they just wrap their calzones in aluminum foil and offer absolutely minimum packaging. I don't like to get any trash after ordering takeouts - so-called "compostables" ' toxicity to human health and soil is now documented in studies) or pizza boxes laced with BPA. The problem with food packaging is the same across the spectrum, not just this place. We'd like to see NYS to fully allow BYOC (bring your own containers) as they are done in California and other countries, and also provide incentives, support, subsidies and infrastructure for locally owned and operated DRS (deposit return system). Just so wary of ending up with trash whenever I eat out.
I used to love dp dough its been around for ever but these people they have working for them are mad rude and disrespectful there delivery driver should not have her job.. I just cant believe the owner allows any of it.. I will never order from there again and def will never recomend anyone waste there money
Atmosphere: 1
Food: 3
Service: 1
the food was fresh & hot and the workers were SO
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Wings