A friend of mine and I went for dinner in August. We were looking forward to dinner. I ordered a fish fry. The fish was not the same fish as in the past. It was different and fried with a dark tinge to it. The rest of my dinner was fine. My friend ordered Chicken Parmesan. The chicken arrived huge and over fried with a large bump of something on the crust. She cut into the chicken and it was dry as a bone; no flavor. We asked the server about the new chef and she said he had lots of spices he mixed together and puts them on the food. We would rather the chicken be covered with salt, pepper and bread crumbs than an array of Indian seasonings. She sent her dinner back. The chicken was inedible. It was a huge disappointment to us and our wallets!
Atmosphere: 5
Food: 2
Service: 5
P Jones
1st timer and wish I could say better but...ordered garlic lover's pasta. Not a garlic slice to be found, menu said sunny dried tomatoes, haha. Not a one. Did have a few fresh tomatoes chunks, as well as a few broccoli Florets, sauce was flat and tasteless. Two stars is for the decaf coffee.
Atmosphere: 3
Food: 1
Service: 4
Barb Zinter
Food was delicious and the service was great!
Atmosphere: 5
Food: 5
Service: 5
Dee Anderson
The broiled haddock dinner with baked potato and Cole slaw hit the spot. Dinner was appreciated for its homey welcome and unique historic location and unique space as an old train depot. Wait staff was exceptionally welcoming and sweet. Thanks, Amy.
Atmosphere: 5
Food: 4
Service: 5
Marcus Moore
Everything was just awesome!
Atmosphere: 5
Food: 5
Service: 5
Liz Rivett
Super cute restaurant. We love finding places like this for lunch when we travel. The trains on the ceiling and model of the station are quite charming. The dijon poppyseed salad dressing is delicious! My daughter and I shared a salad and entre and they were kind enough to split it for us.
Atmosphere: 5
Food: 5
Service: 5
Robert Snyder
A great place to eat. Excellent food, service and atmosphere. A repeat dining experience for me.
Atmosphere: 5
Food: 5
Service: 5
Heidi Condello
Excellent service, delicious food and very reasonable prices!
Atmosphere: 5
Food: 5
Service: 5
Arlene O'May
New owners, food was not as good as before. Poor server had no help, she was alone to wait onthe entire room. No dish washer or other help.
Totally would not recommend this place. States that reservations are strongly recommended, I would say you definitely do not need them... Food was similar to cafeteria food.(my food was still cold). Service was great but food not so much. We heard someone say that they are under new owners.
Atmosphere: 3
Food: 2
Service: 5
Aaron Dearth (Jay5gen)
Not impressed. Half the menu wasn't available. Several parts of our party tried their food, and just left it on the plate, just not appetizing. Soup served with a rusted pair of dollar store children's scissors in it. Waitress constantly bumping, spilling, even openly yelling for help. Place is kind of a disaster
Atmosphere: 2
Food: 2
Service: 2
Ryan Butler
Good food. Friendly staff. And reasonable prices
Atmosphere: 5
Food: 5
Service: 5
Pramila Bhusal
The culinary experience here is exceptional, with each dish expertly crafted and bursting with flavor. The attentive and knowledgeable staff elevate the visit, providing impeccable service from start to finish. A warm and inviting ambiance complements the sophisticated menu, making every meal memorable. Generous portions paired with thoughtful presentation offer outstanding value. This restaurant consistently exceeds expectations and is a must-visit for discerning food lovers.
Atmosphere: 5
Food: 5
Service: 5
Lori
Stopped by for an early dinner. There was two other people eating. Ordered the French onion soup to start. Was served like warm and cheese was set on top, not melted at all. Friend ordered chicken parm and half the plate was just tomato water. I ordered the open filet. 50% of it was fat and other half was inedible. Waitress never asked if there was a problem. Will not return.
Great food
Atmosphere: 4
Food: 5
Service: 4
A friend of mine and I went for dinner in August. We were looking forward to dinner. I ordered a fish fry. The fish was not the same fish as in the past. It was different and fried with a dark tinge to it. The rest of my dinner was fine. My friend ordered Chicken Parmesan. The chicken arrived huge and over fried with a large bump of something on the crust. She cut into the chicken and it was dry as a bone; no flavor. We asked the server about the new chef and she said he had lots of spices he mixed together and puts them on the food. We would rather the chicken be covered with salt, pepper and bread crumbs than an array of Indian seasonings. She sent her dinner back. The chicken was inedible. It was a huge disappointment to us and our wallets!
Atmosphere: 5
Food: 2
Service: 5
1st timer and wish I could say better but...ordered garlic lover's pasta. Not a garlic slice to be found, menu said sunny dried tomatoes, haha. Not a one. Did have a few fresh tomatoes chunks, as well as a few broccoli Florets, sauce was flat and tasteless. Two stars is for the decaf coffee.
Atmosphere: 3
Food: 1
Service: 4
Food was delicious and the service was great!
Atmosphere: 5
Food: 5
Service: 5
The broiled haddock dinner with baked potato and Cole slaw hit the spot. Dinner was appreciated for its homey welcome and unique historic location and unique space as an old train depot. Wait staff was exceptionally welcoming and sweet. Thanks, Amy.
Atmosphere: 5
Food: 4
Service: 5
Everything was just awesome!
Atmosphere: 5
Food: 5
Service: 5
Super cute restaurant. We love finding places like this for lunch when we travel. The trains on the ceiling and model of the station are quite charming. The dijon poppyseed salad dressing is delicious! My daughter and I shared a salad and entre and they were kind enough to split it for us.
Atmosphere: 5
Food: 5
Service: 5
A great place to eat. Excellent food, service and atmosphere. A repeat dining experience for me.
Atmosphere: 5
Food: 5
Service: 5
Excellent service, delicious food and very reasonable prices!
Atmosphere: 5
Food: 5
Service: 5
New owners, food was not as good as before. Poor server had no help, she was alone to wait onthe entire room. No dish washer or other help.
Atmosphere: 3
Food: 2
Service: 4
Restaurantji Recommends
Totally would not recommend this place. States that reservations are strongly recommended, I would say you definitely do not need them...
Food was similar to cafeteria food.(my food was still cold).
Service was great but food not so much.
We heard someone say that they are under new owners.
Atmosphere: 3
Food: 2
Service: 5
Not impressed. Half the menu wasn't available. Several parts of our party tried their food, and just left it on the plate, just not appetizing. Soup served with a rusted pair of dollar store children's scissors in it. Waitress constantly bumping, spilling, even openly yelling for help. Place is kind of a disaster
Atmosphere: 2
Food: 2
Service: 2
Good food. Friendly staff. And reasonable prices
Atmosphere: 5
Food: 5
Service: 5
The culinary experience here is exceptional, with each dish expertly crafted and bursting with flavor.
The attentive and knowledgeable staff elevate the visit, providing impeccable service from start to finish.
A warm and inviting ambiance complements the sophisticated menu, making every meal memorable.
Generous portions paired with thoughtful presentation offer outstanding value.
This restaurant consistently exceeds expectations and is a must-visit for discerning food lovers.
Atmosphere: 5
Food: 5
Service: 5
Stopped by for an early dinner. There was two other people eating. Ordered the French onion soup to start. Was served like warm and cheese was set on top, not melted at all. Friend ordered chicken parm and half the plate was just tomato water. I ordered the open filet. 50% of it was fat and other half was inedible. Waitress never asked if there was a problem. Will not return.
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