Sahota Palace

668 Old Liverpool Rd, Liverpool
(315) 666-3942

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Customers' Favorites

Salad Raita Fruits Kheer Achaar Onion Sauce Indian Red Sauce Mint Sauce
Chicken Tikka Saagwala
Chicken Tikka Mughlai
Chicken Tikka Masala
Paneer Tikka Masala
Chicken Makhini
Chicken Biryani
Chicken Madras
Tandoori Roti
Chicken Curry

Menu

Appetizers
Vegetarian Platter
Includes 2 pieces of paneer pakora, 2 pieces of samosa. 2 pieces of batata wada, and 2 pieces of vegetable pakora.
Vegetable Samosa
Deep-fried and mildly spiced vegetable turnovers stuffed with green peas and potatoes.
Meat Samosa
Crispy and deep fried turnovers stuffed with mildly spiced minced meat.
Chicken Pakora
Mildly spiced chicken fritters, flavored with fresh onions, garlic, ginger, and chef's special mixture of Indian spices.
Vegetable Mix Pakora
A delicious combination of assorted vegetables with chick peas and battered and deep fried to perfection.
Aloo Papri Chat
A mouth watering combination of crispy, chopped potatoes and chick peas tossed in yogurt, and topped with tamarind sauce seasoned with Indian herbs.
Cheese Pakora
Cheese Indian style delicately stuffed with spices and deep-fried.
Non Vegetarian Platter
Chef's special recommendation of assorted appetizers including fresh chicken pakora, vegetable samosa, chicken tikka, and sheekh kebab.
Batata Wada
Battered spicy and deep-fried potatoes with peas.
Papadum
2 crispy lentil wafers flavored with spices.

Soups
Vegetable Soup
An authentic South Indian soup of lentils. Diced vegetables and flavored with fresh herbs.
Shahi Murg Shorba (Chicken Soup)
An authentic North Indian soup with chunks of chicken cooked in aromatic herbs and spices.
Tomato Soup
A spicy and tangy light tomato soup flavored with authentic Indian spices.
Coconut Soup
Creamy and shredded coconut soup with nuts.

Accompaniments
Raita
Fresh whipped yogurt with grated cucumbers, herbs, and Indian spices.
Achar
Hot and spicy Indian pickles.
Mango Chutney
Sweet and sour mango relish.
Green Salad
Sliced fresh tomatoes, cucumber, and onion rings served over cool bed of lettuce.
Yogurt
Fresh yogurt.

Tandoori
Chicken Tandoori
Half a spring chicken delicately marinated overnight in fresh aromatic spices and fresh yogurt and tenderly baked in our clay oven. Served with basmati rice.
Chicken Tandoori
Half a spring chicken delicately marinated overnight in fresh aromatic spices and fresh yogurt and tenderly baked in our clay oven. Served with basmati rice.
Chicken Tikka
Boneless juicy chunks of chicken breast marinated in aromatic Indian herbs and baked in our clay oven. Served with basmati rice.
Lamb Shislak
Tandoori marinated pieces of lamb with fresh onions, tomatoes, and bell peppers. Served with basmati rice.
Special Mixed Grill
Special assortment of tandoori chicken, chicken tikka, sheekh kebab, lamb tikka, and tandoori shrimp accompanied by raita. Served with basmati rice.
Malai Kebab
Boneless chicken breast mixed with freshly chopped onions and bell peppers delicately flavored with fresh ginger and barbecued on skewers. Served with basmati rice.
Chef's Special Fish Tikka
Fish subtly seasoned with spices and baked on skewers in a clay oven. Served with basmati rice.
Sheekh Kebab
Finely chopped lamb seasoned with fresh onions and herbs baked in a clay oven on skewers. Served with basmati rice.
Chicken Shislak
Tender marinated pieces of chicken with fresh onions, tomatoes, and bell peppers. Served with basmati rice.
Shrimp Tandoori
Jumbo shrimp marinated in chef's special mixture in ajwains flavored yogurt blended with Indian spices and cooked in clay oven. Served with basmati rice.
Shrimp Shislak
Shrimp marinated with fresh onions, tomatoes, and bell peppers. Served with basmati rice.

Biryani
Chicken Biryani
Rice cooked with boneless chicken and nuts with a touch of saffron, garnished with nuts, and raisins.
Lamb Biryani
Tender cubes of lamb cooked with rice flavored with herbs and spices.
Vegetable Biryani
Basmati rice cooked with fresh vegetables, saffron and sprinkled with raisins, and nuts.
Chef's Special Biryani
Chef's own combination of authentic Indian spices, cooked with tender pieces of lamb, chicken, and shrimp.
Shrimp Biryani
Specialty. Tiger shrimps cooked with basmati rice and spices. Garnished with dried nuts.

Chicken Specialties
Chicken Tikka Masala
Tender pieces of white meat chicken cooked in a mildly spiced tomato sauce. Served with basmati rice.
Chicken Makhini
Tender boneless, succulent pieces of chicken cooked in a sauce with a rich tomato base and fresh herbs, finished with butter, and topped with cream. Served with basmati rice.
Chicken Curry
Chicken cooked in a special curry with traditional spices. Served with basmati rice.
Chicken Shahi Korma
Succulent dark meat chicken pieces delicately flavored with coconut and gently simmered in yogurt with a selection of spices and nuts. Served with basmati rice.
Chicken Vindaloo
A Goant special for the lover of hot spice foods, a delicious combination of vinegar marinated chicken cubes in tomato sauce. Served with basmati rice.
Chicken Chili
Tender pieces of boneless white meat chicken cooked in tomatos, onions, and green peppers. Served with basmati rice.
Chicken Tikka Mughlai
Tender pieces of boneless white meat chicken and mushrooms cooked in creamy tomato sauce. Served with basmati rice.
Chicken Jalfrezi
Boneless chicken cooked in a spicy sauce with onions, green peppers, and tomatoes flavored with authentic Indian herbs. Served with basmati rice.
Chicken Madras
Boneless chicken cooked with coconut in a spicy tamarind sauce. Served with basmati rice.
Chicken Mango
White meat chicken cooked with specially selected mango slices and mild spice sauce. Served with basmati rice.
Chicken Tikka Saagwala
Juicy and boneless pieces of white meat chicken cooked in fresh garden spinach with fresh herbs.

Lamb Specialties
Lamb Vindaloo
Chunks of lamb cooked in a hot and tangy sauce. Served with basmati rice.
Lamb Saag Wala
Tender morsels of lamb cooked in freshly minced spices with spinach. Served with basmati rice.
Lamb Curry
Tender pieces of lamb cooked with onion, gravy, and garnished with fresh coriander. Served with basmati rice.
Lamb Shahi Korma
Selected slices of lamb delicately flavored with coconut and gently simmered in yogurt with a selection of spices and nuts. Served with basmati rice.
Lamb Masala
Selected cubes of lamb cooked with sliced onions and tomatoes in a fresh and mildly spiced sauce. Served with basmati rice.
Rogan Josh
Tender pieces of lamb cooked in a mild sauce with freshly ground spices. Served with basmati rice.
Lamb Pasanda
A Northern delicacy. Juicy slices of lamb simmered in a sauce of poppy seeds, cashew nuts, almonds, and herbs. Served with basmati rice.
Keema Matar
Finely minced tender lamb cooked with peas, onions, and garnished fresh coriander. Served with basmati rice.
Lamb Mango
Lamb cooked with specially selected mango slices and mild sauce. Served with basmati rice.
Lamb Do Piaza
Specially selected cubes of lamb cooked with onion, tomatoes, and ginger in a thick sauce of herbs and spices. Served with basmati rice.
Lamb Mushrooms
Pieces of lamb cooked with mushrooms and a blend of fresh herbs and spices. Served with basmati rice.

Seafood Delicacies
Fish Tikka Masala
Fish fillets smothered in rich sauce, cooked with onions, bell peppers, and ginger. Served with basmati rice.
Shrimp Masala
White shrimp smothered in a rich sauce and cooked with onions, bell peppers, and ginger. Served with basmati rice.
Shrimp Vindaloo
White shrimp cooked in a highly spiced and tangy sauce. Served with basmati rice.
Shrimp Nargisi
Large shrimp cooked with egg and nuts in a mild sauce. Served with basmati rice.
Shrimp Saag
Large fresh shrimp sauteed with spinach and enhanced with mild spices. Served with basmati rice.
Scallop Bhuna
Scallops cooked in specially prepared herbs and spices with a touch of garlic and ginger. Served with basmati rice.

Vegetarian Delicacies
Aloo Gobi
Cauliflower and potatoes cooked with fresh Indian spices. Served with basmati rice.
Paneer Makhini
Cottage cheese cooked with butter, tomatoes, and authentic spices in a delicate creamy sauce. Served with basmati rice.
Chana Masala
Chickpeas cooked in authentic Indian herbs and spices in a medium hot sauce. Served with basmati rice.
Palak Paneer
Freshly minced spinach cooked with cubes of fresh cottage cheese in a special blend of authentic spices. Served with basmati rice.
Malai Kofta
Fresh mixed vegetable balls cooked in a creamy sauce with nuts and authentic herbs. Served with basmati rice.
Dal Makhini
Black lentils harmoniously combined with tomatoes, garlic, and ginger simmered overnight on a charcoal fire. Served with basmati rice.
Paneer Korma
Tender chunks of cheese cooked with nuts and a touch of cream with fresh herbs and spices. Served with basmati rice.
Kadai Paneer
Cheese with peppers, tomatoes, onions, and ginger cooked in a traditional Indian wok. Served sprinkled with freshly ground herbs and spices. Served with basmati rice.
Bhindi Masala
Fresh okra cooked in authentic spices, onions, and tomatoes. A Punjab Specialty. Served with basmati rice.
Aloo Palak
Minced spinach cooked with potatoes and spices. Served with basmati rice.
Navratan Korma
Fresh garden vegetables delicately flavored with coconut and gently marinated in yogurt with a selection of nuts. Served with basmati rice.
Chana Saag
Minced spinach cooked with chick peas and spices. Served with basmati rice.
Aloo Jeera
Potatoes cooked with cumin seeds flavored with authentic Indian herbs. Served with basmati rice.
Aloo Matar
Fresh garden peas and potatoes cooked in traditional Indian style curry sauce. Served with basmati rice.
Baingan Bhartha
Fresh eggplant toasted in the clay oven and cooked with green peas, fresh tomatoes, onions, ginger, and garlic. A delicacy from the Punjab. Served with basmati rice.
Matar Paneer
Cottage cheese cooked with garden fresh peas in a mild authentic sauce. Served with basmati rice.
Diwanee Handi
A medley of spinach, eggplant, cauliflower, green peppers, and radish cooked in a mild sauce. Served with basmati rice.
Vegetable Jalfrezi
Garden fresh mixed vegetables simmered in a mildly spiced thick sauce and flavored with authentic Indian herbs. Served with basmati rice.
Paneer Bhurji
Blended cheese with peas, tomatoes, onions, and ginger cooked in a traditional Indian style. Served sprinkled with freshly ground herbs, spices, and fresh green coriander. Served with basmati rice.

Tandoori Breads
Garlic Naan
Small chunks of fresh garlic along with onion seeds put on fresh dough and cooked in clay oven.
Naan
Butter Naan
Special semi leaned dough mixed with milk butter and baked in clay oven.
Aloo Paratha
Multi-layered whole wheat bread stuffed with spicy potatoes and chopped onions.
Onion Kulcha
Finely chopped onions, Indian spices stuffed in fresh dough, and cooked in clay oven.
Chicken Kulcha
Finely chopped, mildly spiced chicken stuffed in fresh dough, and cooked in clay oven.
Tandoori Roti
Whole wheat bread cooked in clay oven.
Puri
Deep fried puffed bread.
Peshwari Naan
Sweet naan, stuffed with raisins, coconut, and cashew.
Lachha Paratha
Whole wheat flour bread mixed with butter and cooked in clay oven in a special way to come out multi layered.
Paneer Kulcha
Finely mashed cottage cheese stuffed in fresh dough cooked in clay over.
Methi Paratha
Fenugreek leaves mixed with whole wheat flour, milk, and butter cooked in clay oven.
Gobhi Kulcha
Finely chopped cauliflower mixed with mild spices and chopped onions stuffed in fresh dough and cooked in clay oven.

Beverages
Mango Lassi
Soft Drinks
Sweet Lassi
Bottled Water
Mango Shake
Salty Lassi
Mango Juice

Desserts
Kheer
Chilled rice pudding flavored with cardamom and garnished with pistachios.
Gulab Jamun
Soft milk balls dipped in syrup. Served warm.
Rasmalai
Cottage cheese patties in reduced milk flavored with cardamom and garnished with pistachios.

Family Meals

Family Meal for Two
Feeds two: Choose one appetizer, two entrees, and one dessert!
Family Meal for Three
Feeds three: Choose two appetizers, three entrees, and two desserts!

Photos

Photo credit: google
Photo credit: google
Photo credit: google
+17 photos
Photo credit: google
+16 photos
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Recent Reviews

We had lunch buffet there on a weekend. The food choices in the buffet were very limited with only chicken dishes. There were no lamb or goat dishes in the buffet. Also, the food was not fresh and some chicken dishes had weird smell to it. Drinks such as soda was not included with the buffet. The restaurant was clean however it was very dark with most of the lights turned off. The waiter was nice, kept refilling our water as needed and overall provided good service.
June 2025
I got it delivered so i cant comment on service or atmosphere. I gotta say, the food was amazing. I got some kind of spicy rice dish with a variety of meats, and i got some creamy cheese dessert thing. The spice levels were perfect. Its hard nowadays to find a place that actually gives you the spicy. And what a great interesting menu. Cant wait to go there in person.
May 2025
The food here is delicious! I’ve only done take out and the food is always hot and ready when I get there. My go-to faves are the korma, saagwala, pakoras and the mango lassi. Great dinner spot; highly recommend!
May 2025

More Reviews

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Sahota Palace

668 Old Liverpool Rd, Liverpool, NY 13088
(315) 666-3942