Cuzco 41
379 Sunrise Hwy, Lynbrook
(516) 218-2322
Customers' Favorites
Half Chicken Rice and Beans French Fries
Tallarin Verde VIP Ribeye
Avocado and Tostones
Fried Fish Sandwich
Peru Steak Sandwich
Chaufa Aeropuerto
Sweet Plantains
Camaron Saltado
Pollo A la Brasa
Empanadas 2 pcs
Peruvian Rotisserie Chicken
1/4 Chicken
Choice of side.
Sides
Fried Yuca
Sweet Plantains
French Fries
Rice & Beans
Green Salad
Salchipapas
Tostones
Green Sauce
Sandwiches
Peru Steak Sandwich
Skirt steak, bell peppers, and onions.
Pollo a La Brasa Sandwich
Shredded rotisserie chicken, mozzarella, and green sauce.
Fried Fish Sandwich
Fried fish filet, topped with salsa criolla.
Salads
House Salad
Artisan lettuce, avocado, tomato, cucumber, fresh cheese, and heart of palm.
Quinoa Salad
Artisan lettuce, quinoa, tomatoes, red onion, fresh cheese, and almond.
Cuzco Salad
Artesan lettuce, red peppers, quinoa, strawberries, and blueberries, topped with Parmesan cheese.
Quinoa and Mint Salad
Quinoa , Mint ,almond .tomatoes,cucumber, black raisins,
Appetizers
Empanadas (2 pcs)
Peruvian empanadas choice of chicken, beef, or cheese.
Tamales
Steamed corn masa in a husk choice of chicken or cheese.
Avocado and Tostones
Tostones with pico de gallo and avocado.
Causa Rellena
Potato terrine layered with chicken salad and avocado.
Papa a la Huancaina
Boiled potatoes topped with creamy cheese sauce with aji amarillo, boiled egg, and black botija olive.
Anticuchos
Grilled beef heart skewers marinated in Peruvian spices.
Ceviches
Clasico
Market fresh catch Peruvian classic ceviche with red onion and rocoto chili served with sweet potato and white corn. Peruvian seafood dish originally from what is the modern day country of Peru, typically made with fresh raw fish cured in fresh citrus juices, most commonly lime or lemon. Serving temperature - cold, cured with lime juice. Main ingredients - fish as food, key lime, lemon, onion, chili pepper, and coriander.
Leche de Tigre
Mix of fresh catch calamari, shrimp, and octopus chopped in aji amarillo. Served in martini glass. Peruvian seafood dish originally from what is the modern day country of Peru, typically made with fresh raw fish cured in fresh citrus juices, most commonly lime or lemon. Serving temperature - cold, cured with lime juice. Main ingredients - fish as food, key lime, lemon, onion, chili pepper, and coriander.
Mixto
Peruvian Specialties
Lomo Saltado
Marinated strips of skirt steak sautéed with onions, tomatoes, and signature spices. Layered with French fries and served with white rice.
Pollo Saltado
Strips of chicken breast sautéed with onions, tomatoes, bell peppers, cilantro, and signature spices. Layered with French fries and served with white rice.
Camaron Saltado
Marinated shrimp sautéed with onions, tomatoes, red bell peppers, cilantro, and signature spices. Served on a bed of French fries and a side of white rice.
Tallarin Verde
Peruvian pasta dish, pesto made with queso fresco, spinach, and basil. Add chicken breast and skirt steak for an additional charge.
Bistec a la Pobre
Skirt steak, sweet plantains, french fries white rice, and fried egg.
Tallarin a La Huancaina
Peruvian pasta dish with creamy cheese sauce and aji amarillo. With lomo and with chicken breast or Skirt steak for an additional charge.
Chaufa Aeropuerto
Classic Peruvian-Chinese fried rice, broccoli, red bell peppers, beans sprouts, scallion, and scrambled eggs. Add chicken breast and skirt steak for an additional charge.
arroz con mariscos
Peruvian paella , shrimp ,calamari ,clams , mussels , rice , and saris criolla
Jalea
Deep fried sea food , calamari , shrimps, mussels ,fish nuggets , yuca , saris criolla
QUINOA CHAUFA
ORGANIC PERUVIAN QUINOA WITH BROCCOLI, BELL PEPPERS,BEEN SPROUTS,SCALLIONS, AND FRIED SCRAMBLE EGGS ,SESAME OIL AND SOY SAUCE
Desserts
Tres Leches
Sponge cake soaked in 3 types of milk, decorated with whipped cream topping.
Leche Asada
Sodas and Juices
Coke
Diet Coke
Sprite
Ginger Ale
Inca Kola
Chicha Morada
A refreshing cultured homemade sweet juice made from purple corn, along with fruit and spices such as pineapple. green apple, lime, cloves and cinnamon
VIP RIBEYE 12-14 oz
Tallarin Verde VIP RIBEYE
Bistek a lo Pobre vip ribeye
Tallarin a la Huancaina VIP RIBEYE
Peruvian Rotisserie Chicken
1/4 Chicken
Choice of side.
Sides
Fried Yuca
Sweet Plantains
French Fries
Rice & Beans
Green Salad
Salchipapas
Tostones
Green Sauce
Sandwiches
Peru Steak Sandwich
Skirt steak, bell peppers, and onions.
Pollo a La Brasa Sandwich
Shredded rotisserie chicken, mozzarella, and green sauce.
Fried Fish Sandwich
Fried fish filet, topped with salsa criolla.
Pan con Chicharrón
pork belly with slices of fried sweet potatoes, and sarca criolla on top
Salads
House Salad
Artisan lettuce, avocado, tomato, cucumber, fresh cheese, and heart of palm.
Quinoa Salad
Artisan lettuce, quinoa, tomatoes, red onion, fresh cheese, and almond.
Cuzco Salad
Artesan lettuce, red peppers, quinoa, strawberries, and blueberries, topped with Parmesan cheese.
Quinoa and Mint Salad
Quinoa , Mint ,almond .tomatoes,cucumber, black raisins,
Appetizers
Empanadas (2 pcs)
Peruvian empanadas choice of chicken, beef, or cheese.
Tamales
Steamed corn masa in a husk choice of chicken or cheese.
Avocado and Tostones
Tostones with pico de gallo and avocado.
Causa Rellena
Potato terrine layered with chicken salad and avocado.
Papa a la Huancaina
Boiled potatoes topped with creamy cheese sauce with aji amarillo, boiled egg, and black botija olive.
Anticuchos
Grilled beef heart skewers marinated in Peruvian spices.
Ceviches
Clasico
Market fresh catch Peruvian classic ceviche with red onion and rocoto chili served with sweet potato and white corn. Peruvian seafood dish originally from what is the modern day country of Peru, typically made with fresh raw fish cured in fresh citrus juices, most commonly lime or lemon. Serving temperature - cold, cured with lime juice. Main ingredients - fish as food, key lime, lemon, onion, chili pepper, and coriander.
Leche de Tigre
Mix of fresh catch calamari, shrimp, and octopus chopped in aji amarillo. Served in martini glass. Peruvian seafood dish originally from what is the modern day country of Peru, typically made with fresh raw fish cured in fresh citrus juices, most commonly lime or lemon. Serving temperature - cold, cured with lime juice. Main ingredients - fish as food, key lime, lemon, onion, chili pepper, and coriander.
Mixto
Peruvian Specialties
Lomo Saltado
Marinated strips of skirt steak sautéed with onions, tomatoes, and signature spices. Layered with French fries and served with white rice.
Pollo Saltado
Strips of chicken breast sautéed with onions, tomatoes, bell peppers, cilantro, and signature spices. Layered with French fries and served with white rice.
Camaron Saltado
Marinated shrimp sautéed with onions, tomatoes, red bell peppers, cilantro, and signature spices. Served on a bed of French fries and a side of white rice.
Tallarin Verde
Peruvian pasta dish, pesto made with queso fresco, spinach, and basil. Add chicken breast and skirt steak for an additional charge.
Bistec a la Pobre
Skirt steak, sweet plantains, french fries white rice, and fried egg.
Tallarin a La Huancaina
Peruvian pasta dish with creamy cheese sauce and aji amarillo. With lomo and with chicken breast or Skirt steak for an additional charge.
Chaufa Aeropuerto
Classic Peruvian-Chinese fried rice, broccoli, red bell peppers, beans sprouts, scallion, and scrambled eggs. Add chicken breast and skirt steak for an additional charge.
arroz con mariscos
Peruvian paella , shrimp ,calamari ,clams , mussels , rice , and saris criolla
Jalea
Deep fried sea food , calamari , shrimps, mussels ,fish nuggets , yuca , saris criolla
QUINOA CHAUFA
ORGANIC PERUVIAN QUINOA WITH BROCCOLI, BELL PEPPERS,BEEN SPROUTS,SCALLIONS, AND FRIED SCRAMBLE EGGS ,SESAME OIL AND SOY SAUCE
Desserts
Tres Leches
Sponge cake soaked in 3 types of milk, decorated with whipped cream topping.
Leche Asada
Sodas and Juices
Coke
Diet Coke
Sprite
Ginger Ale
Inca Kola
Chicha Morada
A refreshing cultured homemade sweet juice made from purple corn, along with fruit and spices such as pineapple. green apple, lime, cloves and cinnamon
VIP RIBEYE 12-14 oz
Tallarin Verde VIP RIBEYE
Bistek a lo Pobre vip ribeye
Tallarin a la Huancaina VIP RIBEYE
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Recent Reviews
Tip included without warning and was just my wife and my two little kids not a party of 8. All plates come out of order, everybody finish eating and I had to ask for my plate which it was ready and we were the only customers there. Most of things we asked we were told no because tomorrow they were closing? They gave us bistec a lo pobre with skirt steak (the expensive choice without warning) skirt steak was old, had a smell and after taste, maybe that’s why she gave us that...
August 2025
Im not going to lie, a little place but the food is worth it we had the lomo saltado and the chaufa aeropuerto with steak. The portions where big enough to serve 2 people.
Highly recommended !!
Highly recommended !!
July 2025
Everything was so good, wonderful dishes with an amazing flavor, we tried leche de Tigre ceviche, ceviche mixto, anticucho and chicha morada juice! Worth every penny please give it a try you won’t regret it
September 2024
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