Luigi's Pizzeria of Mineola

526 Jericho Turnpike, Mineola
(516) 294-7400

Recent Reviews

JOHN THOMAS

Got fried calamari very salty,, and too much dried, very upset that kind food they gave it to me…

Atmosphere: 1

Food: 1

JOHN “JMK” Kamamis

Luigi's is the best pizzeria in town and in all of Long Island and queens and Lily is one of the only employees there that has perfect manners takes care of all his customers and can handle more than one task at one time everything is perfect and I will always recommend this place five stars will you keep it up and the five stars goes to Louie

Atmosphere: 5

Food: 5

Service: 5

T B.

Omg! The food is to die for! Not salty, not garlicky, just perfect! We had slices there before and went again-best choice! The Ala vodka and spinach artichoke slices, plus the meatball hero were beautifully delicious! The servers were polite and helpful! The place is so nicely decorated and cozy, with adorable bar stool seats and booths! We love it at Luigi's and we will be back for sure! Thank you, Luigi's! Keep up the great work!!

John F.

The large pie is only 16" diameter but they charge you the same as every other pizzeria charges for a standard 18" pie. The slices were tiny and the dough was tough and chewy. When I called to make a complaint the manager told me you don't get the same pie when it is delivered that you get in the store and he did not seem to care that I was dissatisfied. First time-last time for me, there plenty other local pizzerias who are better and nicer. Ciao Luigi!

Felicia I.

I came here for a business lunch & the food was good. I tried their spinach & artichoke soup which flavors as you can imagine is equivalent to spanish & artichoke dip. It was also a large portion in a bowl. I also tried their tortellini with Alfredo sauce & grilled chicken. That was also good, however I do feel the pasta was a little more al dente than I usually go for. If it cooked just 45 seconds to a minute more, it would've been perfect. My colleague had a chicken salad & calamari. The calamari was really good. Sometimes calamari can be a hit or miss at some restaurants, but I enjoyed it here.

Armand Santaguida

The Sicilian pizza was so plain . No flavor and the cheese fell off . If you like bland and overpriced pizza then come here.

Atmosphere: 3

Food: 1

Service: 3

Frank Curatolo

Specialty slices, eggplant parm, Tuscan panini, rice balls, and a few different pasta dishes are what we usually order. Quality food. Nice staff.

Atmosphere: 5

Food: 5

Service: 5

Dave C.

Throughly enjoy the food. Big fan of the Ala Vodka Parm! Everything at the counter is fantastic as well. Building a restaurant right next door so I'm here frequent. They have yet to fail. Most importantly the customer service is top tier which I can always appreciate. To be honest I haven't had a regular slice, so I can't judge the "regular" pizza lol. Keep it up y'all.

Jing C.

Good food, my family loves me to order from here. Staffs are friendly. Easy to find parking.

Jane Fischman

The staff is always friendly and welcoming. They are always doing fundraisers to help the schools and the community.Vegetarian options: The eggplant is delicious!Parking: Never have a problem getting a parking spot.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Italian

Ming W.

15mins wait for a regular pie was a really good turnaround time. The staff took my order was genuine and friendly. Pizza was a little under cooked. The crust was soft and doughy and pale(sad). Failed the folding test (the slice was floppy when folded) But The sauce and cheese were well balanced. Overall, it was alright. Might return to try a different pie another time.

Chirag Kumar

I ordered the butter sauce spaghetti and asked for extra butter sauce. I feel like they should’ve paid me to eat whatever that garbage was. What a horrible experience.

Food: 1

Mandy Li

The foods are very good, the price are reasonable, will come back again.

Laura Paulson-Bromberg

I came in close to closing and they were so accommodating. Insisted that they make me the rolls I asked about.To my surprise, they sent home an entire pizza box filled with speciality slices and rolls.Very much appreciated and enjoyed!

Atmosphere: 5

Food: 5

Service: 5

Danielle Bee

Sharing bad reviews brings me no joy, but here we go: Ordered 2 pies. 1 regular, 1 vegan, sautéed broccoli (w/garlic and oil), & garlic knots.Grubhub delivery stated between 6-6:10, so we chose this reasonable option. As time went on, the delivery time increased. No problem-Friday's can be crazy. It was posted for some time that the order was on its way, but a call to the restaurant confirmed it just left at 6:30 ("our delivery is backed up") Maybe being honest about that with customers in the first place would have been helpful. We could have chosen another place instead of being misled. The food arrived around 6:45. Both pies- ice cold. The regular pie was so floppy that it folded onto itself in the box. As if it were dropped. The broccoli was not cooked enough and was in a 1/2 inch of liquid, leaving it w/o taste. The garlic knots were huge, a weird consistency, leaked oil all over when bitten. This has never happened before from here.I dont like complaining, but I called the restaurant to report the regular pizza as it could not be salvaged. I felt rushed and like an inconvenience for it. they sent a replacement some time later. Nobody wanted it at this point. Out of aggravation-we went to bed without dinner after paying a decent amount. I have informed grubhub, who are only refunding the pizza. Unfortunately, we will not be returning to eat here. Busy nights are no excuse for paying customers to receive food like this. Very disappointing. Please do better.

Food: 1

Service: 1

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