Naples Valley BBQ

114 N Main St, Naples
(585) 629-0539

Recent Reviews

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Dick Powell

This BBQ place has been closed since at least June 2022 (1st I noticed). They weren't that good anyway, but It would be nice if they updated their websites. Check or Neopolitan pizza instead. Amazing!

Ricky Dalton

Overpriced food from Walmart to be honest.

Tiza Melazzo

Went there about 60 min before closing. Ordered the ribs, came with coleslaw, baked beans and cornbread. Bf ordered the brisket sandwich that came with potato salad. Brisket was dry and chewy. Felt like it was reheated multiple times. Potato salad was unlike any potato salad we’ve ever seen. Ribs tasted good, baked beans were undercooked and tasked odd. We were given extra sides (Mac n cheese) was ok. Nothing to brag about. We received the bill for $48. Super expensive for the quality of food. Then when we pulled out a credit card we were told the machine was down. Would have been helpful to be told this prior to the end of the meal. Luckily I had cash on me. I would not recommend this place at all.

Patrick

Been wanting to try this place. We waited for it to open, once it did we sat down and were surprised with only 5-6 items on the menu. It was a vey hot day and the door was kept open even though it seemed they had air con. The food was average at best, my half chicken was cooked perfect except it had Zero barbecue/smoke taste??? My wife's pulled pork sandwich was average, our mac and cheese side order was watery and tasteless until we added pepper and barbecue sauce,. during our meal we had to fend off countless flies because of the door being open. That was enough to make me not want to come back. As we went to pay we were informed that there card system was down for the day, which we were never told as we came in and they needed cash, which we didn't have enough of. Si I had to leave and go to a local bank which charged me $3 and my bank would also charge me $% for not using their ATM. So this place on top of everything else cost me and extra $8 more because we weren't told about their reader being down. They told no one else as they walked in. Most times id give a place a second chance but I don't see that happening here.

Cody Nowack

I was hungry, now I’m hangry. Pretty sad when a place has an Instagram, Facebook, Google, and their own website…and none of them are updated to show they are closed. On a Saturday. During summer. On a beautiful day. It was 12:15 when we first checked. Then 1 when we got done eating elsewhere and checking on our way back through. (Hours stated they opened @ 12). They rely on grape fest weekend? Friends and family that they invite over for a backyard party? Or what? Sad…

Charlie Roberts

Don’t bother showin up, came here last year and they were closed. Looks like they will be closed again.

Dan Cerneskie

The barbecue was dry and flavorless. It took 45 minutes to get our orders and when we did, they were cool to the touch, all wrong, and missing items. The “coleslaw” was dry and tasted like it was rotten. The Mac and cheese had the consistency of glue and was cold (also they gave me like 3 sides of it when I asked for 1???). The “biergarden” looked like someone’s back yard with a corn hole set and there was no beer service to be found. The staff were rude and not knowledgeable about the menu. We asked for dine in and our food was delivered in take out containers. Will not be returning any time soon. Very disappointing.

Jeff Sandgren

Food was great! Big servings

Steven Berger

Who knew I could get a nice grilled tuna at the BBQ joint & the mashed root veggies were great too.

Bukola Landis-Aina

My ribs and Mac n cheese were solid. Customer service was so relaxed I felt underserved even tho we were the only ones in there. Baked beans were underseasoned and undercooked kidney beans.

Bonnie Besmanoff

Excellent ribs and sides, service was great

Amy Edinger

Very nice small town bbq

diana vandonsel

Wonderful experience. The barb que was the bomb.

Corinne Zaidel

Definitely a cute place to grab some food after hiking. Highly recommend.

Dave Radder

Ribs were great! Fall off the bone. Would definitely recommend

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