Straight out the Boot
7062 Lewiston Rd, Oakfield
(585) 948-6070
Recent Reviews
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Due to travel plans, I found myself in the area twice over the last month. The food and service was top notch, and I brought my friends back to the 'Boot when we were back in the area. It's definitely on my list when I'm in the Batavia area!
Atmosphere: 5
Food: 5
Service: 5
Fantastic jambalaya! A hidden gem in Oakfield, New York, and I can’t wait to try the catfish!
Being from Louisiana myself 10 minutes from the French quarter this spot made my lil Cajun heart happy!!! Felt just like home… all I got was the boudin balls and a thing of gumbo to go but I’ll definitely be back every time I’m missing home!! Good food made by good people!! Nice lil spot yall should check out ya heard me!!
Atmosphere: 5
Food: 5
Service: 5
I have my favorite food here but all of the dishes are delicious.
Atmosphere: 5
Food: 5
Service: 5
Southern food I grew up on. Great menu! Loved my meal and now my new favorite place in Genesee county.
We just stopped for ice cream ... Good selection of Hershey flavors
Atmosphere: 3
Food: 4
Service: 5
The food was excellent and the owner is very friendly. Definitely will be back again.
Atmosphere: 5
Food: 5
Service: 5
Great food! Has become our go to for Cajun in the Rochester area
10/10 IN ALL CATEGORIES
Atmosphere: 5
Food: 5
Service: 5
Excellent food and service
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
excellent service. great food
Atmosphere: 5
Food: 5
Service: 5
stopped in and grabbed breakfast very friendly environment guy at the table by us won the bear I tried to from claw machine (I tried 2 times) and he gave it to me) breakfast was very good and so was service
Just a cute cozy diner & it was nice. Louisiana atmosphere in a tiny upstate NY town. I liked it. Very unique indeed
Atmosphere: 5
Food: 5
Service: 5
Clean place. I did not care for the instant potatoes,,, The girl was handling it pretty good for being the only waitress,,, only a slight delay in being served,,
Atmosphere: 5
Food: 4
Service: 4
Only place in WNY that has the chef, Corey, straight out of the Louisiana Bayous. Besides a regular diner menu, he serves crawfish and shrimp alfredo and a jambalaya that please any palate, as mild or spicy as you prefer. All cooked to order. Try his fish sandwich on sourdough bread. It is humongous and comes with 2 sides of your choice. Dessert features a big variety local, Perry’s Ice Cream. With snow cones for the kiddies. Beignets , just like at the Cafe DuMond in New Orleans.
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