Cannot say enough good things. Food was absolutely phenomenal. Service was excellent, especially for just opening. Atmosphere was beautiful. Very reasonable prices. Don’t hesitate to visit here, you will not be disappointed.
Atmosphere: 5
Food: 5
Service: 5
Carissa Laurenti
Date night at Kevin Gentile’s new restaurant Jadie and Junes was absolutely delicious! Strip steak with veg and mashed potatoes. We also had fried calamari, meatballs and Utica Greens. The Steak was so tender we could cut it with a butter knife. The sauce on top was reminiscent of Gentile’s restaurant on Burnet. Calamari was perfect. Not chewy. Could have had more balsamic drizzle. I love that stuff. Utica greens were good. Not too spicy since he used banana pepper rings instead of Italian hot peppers. We will be back. Half the restaurant ordered clam sauce. I’m thinking that is a fav too. Only negs water glasses are small and bread isn’t included.
Atmosphere: 5
Food: 5
Service: 5
Ronda Bixby
Beautiful place! Staff is still learning. Food was good.
Anthony Defrank
Amazing from the very start! Oneida needed this so bad!
Atmosphere: 5
Food: 5
Service: 5
Dona Fiedler
I’m so excited to have a restaurant to go to that is elegant, yet affordable, in Oneida- that isn’t at the Casino. We were blown away from the minute we walked in until it was time to leave. Excellent wait staff, delicious food and spectacular ambience. Can’t wait to go again!
Atmosphere: 5
Food: 5
Service: 5
Melinda Vogel
This place stunning, inside and out! Went there for dinner staff is exceptional right down to the bartenders! Had Brussels sprouts with bacon marmalade for an app ah-mazing! We had the 8oz filet (med rare), cooked perfect and melted like butter! Lobster tail! First time in years I’ve had a lobster tail cooked perfect, soft tender not rubbery at all! This is our new spot for date night! Highly highly recommend! 🍽️🍾
Atmosphere: 5
Food: 5
Service: 5
David Labrecque
A Fresh Gem on the Dining Scene!
Jadie and Junes is an absolute delight—one of those rare new restaurants that immediately feels like it has been part of the community forever. From the moment you walk in, the atmosphere strikes the perfect balance between warm and inviting yet elevated and modern.
The menu is thoughtfully curated, with every dish showcasing a balance of creativity and comfort. Ingredients are clearly fresh, flavors are layered and intentional, and plating is done with care. Whether it’s a small plate to share or a signature entrée, each bite feels crafted with pride.
Service is equally impressive—genuine, attentive, and never rushed. The team makes you feel like a valued guest, not just another table.
For anyone looking for their new go-to spot—whether for a casual night out, a celebratory dinner, or just to treat yourself—Jadie and Junes delivers an experience that lingers long after the meal is done. This isn’t just a restaurant; it’s the beginning of a new favorite tradition.
Cannot say enough good things. Food was absolutely phenomenal. Service was excellent, especially for just opening. Atmosphere was beautiful. Very reasonable prices. Don’t hesitate to visit here, you will not be disappointed.
Atmosphere: 5
Food: 5
Service: 5
Date night at Kevin Gentile’s new restaurant Jadie and Junes was absolutely delicious! Strip steak with veg and mashed potatoes. We also had fried calamari, meatballs and Utica Greens. The Steak was so tender we could cut it with a butter knife. The sauce on top was reminiscent of Gentile’s restaurant on Burnet. Calamari was perfect. Not chewy. Could have had more balsamic drizzle. I love that stuff. Utica greens were good. Not too spicy since he used banana pepper rings instead of Italian hot peppers. We will be back. Half the restaurant ordered clam sauce. I’m thinking that is a fav too. Only negs water glasses are small and bread isn’t included.
Atmosphere: 5
Food: 5
Service: 5
Beautiful place! Staff is still learning. Food was good.
Amazing from the very start! Oneida needed this so bad!
Atmosphere: 5
Food: 5
Service: 5
I’m so excited to have a restaurant to go to that is elegant, yet affordable, in Oneida- that isn’t at the Casino. We were blown away from the minute we walked in until it was time to leave. Excellent wait staff, delicious food and spectacular ambience. Can’t wait to go again!
Atmosphere: 5
Food: 5
Service: 5
This place stunning, inside and out! Went there for dinner staff is exceptional right down to the bartenders! Had Brussels sprouts with bacon marmalade for an app ah-mazing! We had the 8oz filet (med rare), cooked perfect and melted like butter! Lobster tail! First time in years I’ve had a lobster tail cooked perfect, soft tender not rubbery at all! This is our new spot for date night! Highly highly recommend! 🍽️🍾
Atmosphere: 5
Food: 5
Service: 5
A Fresh Gem on the Dining Scene!
Jadie and Junes is an absolute delight—one of those rare new restaurants that immediately feels like it has been part of the community forever. From the moment you walk in, the atmosphere strikes the perfect balance between warm and inviting yet elevated and modern.
The menu is thoughtfully curated, with every dish showcasing a balance of creativity and comfort. Ingredients are clearly fresh, flavors are layered and intentional, and plating is done with care. Whether it’s a small plate to share or a signature entrée, each bite feels crafted with pride.
Service is equally impressive—genuine, attentive, and never rushed. The team makes you feel like a valued guest, not just another table.
For anyone looking for their new go-to spot—whether for a casual night out, a celebratory dinner, or just to treat yourself—Jadie and Junes delivers an experience that lingers long after the meal is done. This isn’t just a restaurant; it’s the beginning of a new favorite tradition.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
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