We adore this restaurant! A hidden gem with excellent food (four cheese pie and lasagna were incredible as are salads). Brandon the manager is incredibly welcoming as are owners and staff. You feel like you're eating at a relative's stunning home. Absolutely recommend and can't wait to return!!!!!
Adorable little hidden gem in oyster bay. Quaint little place very small intimate vibe- not meant for large parties truly small place but meant to be intimate and when you are there you feel like family- wonderful staff, friendly, very attentive. Great unique choices, Italian dishes with elevated flare, homemade pizzas and pastas are the main attraction but other entrees offered and delicious. Desserts also wonderful and nice selection of coffee cappuccino both hot and iced.
Stellina's is one of our favorite restaurants. Great quality food is served by attentive, professional staff. We are NEVER disappointed. Looking forward to also eating at Casa Stellina their newest endeavor in Farmingdale
HelenAnn73
We took my daughter there for her Birthday. We have dined. here many times and the food is always good. I had the zucchini flowers which are delicious. We also ordered the pizza which was very good. I had the Cacio e pepe which was very good also. My husband had for dessert the affogato which is the best by far. It's on the expensive side but worth it
JohnQ
Love this place! The food is exceptional. The service is excellent. My one concern in the past has been the noise level which can become overwhelming in a small intimate atmosphere like this. Somehow ( I don't know how) they have significantly reduced this issue which makes the entire experience even more enjoyable.
deb59
It was our first visit. The restaurant is small and lively. The service felt a bit rushed, the apps came out and in 10 mins (which could be a good thing?). The food was delicious. The pasta Amatriciana was amazing- the best I've ever eaten! The guanchale was crispy, pasta Al dente, sauce delicious. Unfortunately the serving was closer to an appetizer size than an entree. I am 5'4 and weigh 112lbs... not only didn't I have leftovers (which is often the case) but I wanted more and left a bit hungry- even after my salad appetizer. We will, however ,definitely be back .
Sam S.
Excellent restaurant tucked away in oyster Bay, open kitchen concept, with delicious food, from the pizzas to any of the entrées are to die for, highly recommend this place, reservations are definitely needed , take someone you love and enjoy great meal
NealS
We have been to Stelina‘s restaurant several times in the past and have always been very very pleased. Last night was an exception perhaps they were short staffed, but I felt the service was relatively attentive. It took a long time for the server to come over to the table we had to request drinks they weren't offered to us. We had to request the specials menu. It wasn't offered to us.  the food was very good as always although thepapardelle Ragu was not up to their usual standard. Dessert was excellent.
Everything was phenomenal! The only downside was that we were asked to leave because a party of 4 walked in & wanted our table. Would've been nice to be able to finish our drink & digest for a few minutes. Maybe those other diners should've been told they were too early for their reservation. We weren't even sitting for more than 1.5 hours.
SteveS
Do not hesitate for one minute to dine here Food service ambience and wait staff are equivalent if not exceeding any Manhattan restaurant Superb tuna tartare Crispy artichokes pizza branzino and Cacio and Pepe were fabulous Desserts are stellar
Stellina never disappoints! The Zuppa di pesce is so filling and delicious. The lightly fried artichokes are incredible. I love artichokes and these are my favorite. No one knows how to make a white Negroni like Selina's. Stellina's is such a great addition to the Town of Oyster Bay. ♥️☺️
NatalieK
We have been trying to get into Stellina for months, and it was worth the wait! The food was so amazing, tasted like food we had in Italy the many times we have been there. The crispy artichokes were amazing, truffle butter, truffle home made pasta with veal stuffed ravioli, cocktails, dessert and all- SO good! Staff was so nice , beautiful ambiance. 10 outta 10! Highly recommend and we will be back!
Food was amazing as always. Started with the Burrata and the shrimp/calamari. Split the bucatini and veal stuffed angelotti. Deconstructed cannoli is fabulous. The only negative is we were not aware about the 1.5 hr table limit which was strictly enforced. Will definitely be back but will take a later reservation the next time.
Ali T.
We had octopus, (I think it is from restaurant depot pre cooked octopus) it was mushy, fries calamari, truffle pizza (I would go back for for it) and seafood pasta overall moderate food, good service.
Joanna D.
One of the best Italian restaurants I've ever been to, hands down. We were taken care of by Brandon who was amazing and knowlegable of all the menu items. He had some incredible recommendations and was spot on with the choices! We started off with some drinks, I had a classic cosmo and my husband had an Italian Margarita. Both were made to perfection. For appetizers, we opted for the smoked burrata which was different and presented table side. The smokey flavor of the burrata paired nicely with the vegetables it was served with. For our meals, Brandon recommended the gnocchi and for my husband, he recommended the Wagyu ribeye steak. We didn't leave a crumb on our plates! The gnocchi was so fresh and honestly, was the best I've ever had. Perfect portion to leave room for dessert too! It was my birthday and Brandon served us a beautiful chocolate cake. It was such a wonderful night out and I cannot wait to go back and try other options. Their pizzas looks incredible and it's a great option to share while trying other plates. Definitely check this place out!!!!
We adore this restaurant! A hidden gem with excellent food (four cheese pie and lasagna were incredible as are salads). Brandon the manager is incredibly welcoming as are owners and staff. You feel like you're eating at a relative's stunning home. Absolutely recommend and can't wait to return!!!!!
Adorable little hidden gem in oyster bay. Quaint little place very small intimate vibe- not meant for large parties truly small place but meant to be intimate and when you are there you feel like family- wonderful staff, friendly, very attentive. Great unique choices, Italian dishes with elevated flare, homemade pizzas and pastas are the main attraction but other entrees offered and delicious. Desserts also wonderful and nice selection of coffee cappuccino both hot and iced.
Stellina's is one of our favorite restaurants. Great quality food is served by attentive, professional staff. We are NEVER disappointed. Looking forward to also eating at Casa Stellina their newest endeavor in Farmingdale
We took my daughter there for her Birthday. We have dined. here many times and the food is always good. I had the zucchini flowers which are delicious. We also ordered the pizza which was very good. I had the Cacio e pepe which was very good also. My husband had for dessert the affogato which is the best by far. It's on the expensive side but worth it
Love this place! The food is exceptional. The service is excellent. My one concern in the past has been the noise level which can become overwhelming in a small intimate atmosphere like this. Somehow ( I don't know how) they have significantly reduced this issue which makes the entire experience even more enjoyable.
It was our first visit. The restaurant is small and lively. The service felt a bit rushed, the apps came out and in 10 mins (which could be a good thing?). The food was delicious. The pasta Amatriciana was amazing- the best I've ever eaten! The guanchale was crispy, pasta Al dente, sauce delicious. Unfortunately the serving was closer to an appetizer size than an entree. I am 5'4 and weigh 112lbs... not only didn't I have leftovers (which is often the case) but I wanted more and left a bit hungry- even after my salad appetizer. We will, however ,definitely be back .
Excellent restaurant tucked away in oyster Bay, open kitchen concept, with delicious food, from the pizzas to any of the entrées are to die for, highly recommend this place, reservations are definitely needed , take someone you love and enjoy great meal
We have been to Stelina‘s restaurant several times in the past and have always been very very pleased. Last night was an exception perhaps they were short staffed, but I felt the service was relatively attentive. It took a long time for the server to come over to the table we had to request drinks they weren't offered to us. We had to request the specials menu. It wasn't offered to us.  the food was very good as always although thepapardelle Ragu was not up to their usual standard. Dessert was excellent.
Everything was phenomenal! The only downside was that we were asked to leave because a party of 4 walked in & wanted our table. Would've been nice to be able to finish our drink & digest for a few minutes. Maybe those other diners should've been told they were too early for their reservation. We weren't even sitting for more than 1.5 hours.
Do not hesitate for one minute to dine here Food service ambience and wait staff are equivalent if not exceeding any Manhattan restaurant Superb tuna tartare Crispy artichokes pizza branzino and Cacio and Pepe were fabulous Desserts are stellar
Restaurantji Recommends
Stellina never disappoints! The Zuppa di pesce is so filling and delicious. The lightly fried artichokes are incredible. I love artichokes and these are my favorite. No one knows how to make a white Negroni like Selina's. Stellina's is such a great addition to the Town of Oyster Bay. ♥️☺️
We have been trying to get into Stellina for months, and it was worth the wait! The food was so amazing, tasted like food we had in Italy the many times we have been there. The crispy artichokes were amazing, truffle butter, truffle home made pasta with veal stuffed ravioli, cocktails, dessert and all- SO good! Staff was so nice , beautiful ambiance. 10 outta 10! Highly recommend and we will be back!
Food was amazing as always. Started with the Burrata and the shrimp/calamari. Split the bucatini and veal stuffed angelotti. Deconstructed cannoli is fabulous. The only negative is we were not aware about the 1.5 hr table limit which was strictly enforced. Will definitely be back but will take a later reservation the next time.
We had octopus, (I think it is from restaurant depot pre cooked octopus) it was mushy, fries calamari, truffle pizza (I would go back for for it) and seafood pasta overall moderate food, good service.
One of the best Italian restaurants I've ever been to, hands down. We were taken care of by Brandon who was amazing and knowlegable of all the menu items. He had some incredible recommendations and was spot on with the choices! We started off with some drinks, I had a classic cosmo and my husband had an Italian Margarita. Both were made to perfection. For appetizers, we opted for the smoked burrata which was different and presented table side. The smokey flavor of the burrata paired nicely with the vegetables it was served with. For our meals, Brandon recommended the gnocchi and for my husband, he recommended the Wagyu ribeye steak. We didn't leave a crumb on our plates! The gnocchi was so fresh and honestly, was the best I've ever had. Perfect portion to leave room for dessert too! It was my birthday and Brandon served us a beautiful chocolate cake. It was such a wonderful night out and I cannot wait to go back and try other options. Their pizzas looks incredible and it's a great option to share while trying other plates. Definitely check this place out!!!!