One of the best meals I’ve ever had. The service was unmatched and the food was amazing. The owner personally took care of our group like we were royalty. Do not hesitate to eat here!
Luke D. Tamburello
Food was good but took over an hour to come out. Was at least 85 degrees inside. Our whole party sweating.
Yina Mercado
We came to The Jolly Onion for Mother’s Day with a party of 8, and everything was absolutely amazing! From the moment we sat down, our server Ilyana made the experience unforgettable, she was incredibly friendly, attentive, and went above and beyond to make sure we were taken care of.
The drinks were on point, perfectly made espresso martinis, mojitos, and even a spicy margarita that wasn’t on the menu (Ilyana made it happen!).
The food was just as impressive: we tried the pappardelle truffle bianco, penne a la burrata, salmon, and a few of the specials of the day everything was delicious. And don’t even get me started on the desserts… the crème brûlée, lemon cake, and chocolate cake were to die for.
Truly, the food and drinks were fantastic, but it was the service that made it exceptional. Huge thank you to Ilyana for making our Mother’s Day celebration so special!
Regina Pawliczek
It was my second time eating at Pasta D’oro since they took over The Jolly Onion Inn. We celebrated our annual staff dinner party tonight. Both the food and service were excellent, plenty of room to feel comfortable. Definitely will be back.
Carla Ann
My kids brought me for Mother’s Day. Absolutely perfect! Our server Dave was great! Highly recommend.
russell sirico
The restaurant is way too expensive for the food they offer the food is okay to say the least but most important of all you have no choice on the tip is automatically added on to your bill and it's quite a bit that really pisses me off and I was very good Tipper so watch it if you go there ask questions cost me $50.00 to $70.00 a person to eat for okay food. Soda is $4 a glass no refills they charge for every little thing extremely extremely expensive place again for okay food I will never go there are much better restaurants in Warwick. All the good reviews on this restaurant or over a year old must have new owners or something because I did not experience any of the good things said in the good reviews.Like I said there are much better restaurants in Warwick at half the price. This was an old review for jolly onion which was the restaurant a year ago now it's pasta Doro much better still very expensive the website has lower prices than what they charge you but the food is very good it's Italian and I've been to Italy and Arthur avenue in the city and this place is comparable to what I cook which is okay but not as good as those top-of-the-line restaurants. Service was excellent atmosphere was not very Italian but okay and they did not force the tip on you and I'm a good tipper
New Street Lounge
The food was excellent, the atmosphere was amazing, and our server Kim was so helpful and informative about the menu and an absolute pleasure!!
Arla A.
Wonderful! We went for a special occasion. We had a reservation and were seated promptly. This is a very popular place so reservations are highly recommended. The staff are exceptionally attentive. The vibe is very friendly and fun. The food quality was excellent and timely served. I had the Frutte de Mare that was exceptional. My husband’s rigatoni with sausage meal was absolutely delicious. The prices are reasonable based on what we have experienced elsewhere. It was overall a great experience. We are looking forward to going again and trying additional dishes and will be bringing our friends.
Maria Hernandez
we enjoyed the dinner, but customers service can be better , nice place
Vicki M
Great service, food and atmosphere! We enjoyed our meals.. we got the calamari which was crispy and had a lil kick with the aioli and peppers..🌶️ then we got the thin and tender crusted schnitzel with potatoes and red cabbage which was pickled and flavorful. The carbonara was light, came out hot.. with black garlic shrimp.. tomatoes and spinach
Food is extremely overpriced. A not organic, not grass fed, underseasoned, run of the mill-quality porterhouse and a handful of crab legs is $200.
What they called “peach cobbler” was a bread with pieces of peach in it, it wasn’t peach cobbler. Macaroons are supposed to be fluffy and light, these were dense.
The quality of food, service, and atmosphere would warrant prices that are half of what they are. Definitely wouldn’t return.
Anthony Marion
Love it! The food is amazing and the service and atmosphere are 5 star.
A C
what ever you do don't go here with culinary graduates as they pick.up on all the little nuances like glasses from a local bar/restaurant or wine glasses that are technically to thick to be wine glasses but overall we had a wonderful time and look forward to come back ask for david as your waiter
Linda Ulmer
Everything was top notch from the Hostess to the waiter and the food. I had sea Scallops with mushroom risotto and it was absolutely delicious. My husband had the stuffed flounder which he also loved. Excellent Restaurant!
Gianna Micalizzi
Food was nasty. And misrepresented on the menu. Didnt get what was ordered or what I was charged for. Lied on the menu abt ingredients. Its fine to have cheap ingredients but dont say that its specifically other items when thats not what will be served/what im being charged for. Will not be returning. Fries were alright.
One of the best meals I’ve ever had. The service was unmatched and the food was amazing. The owner personally took care of our group like we were royalty. Do not hesitate to eat here!
Food was good but took over an hour to come out. Was at least 85 degrees inside. Our whole party sweating.
We came to The Jolly Onion for Mother’s Day with a party of 8, and everything was absolutely amazing! From the moment we sat down, our server Ilyana made the experience unforgettable, she was incredibly friendly, attentive, and went above and beyond to make sure we were taken care of.
The drinks were on point, perfectly made espresso martinis, mojitos, and even a spicy margarita that wasn’t on the menu (Ilyana made it happen!).
The food was just as impressive: we tried the pappardelle truffle bianco, penne a la burrata, salmon, and a few of the specials of the day everything was delicious. And don’t even get me started on the desserts… the crème brûlée, lemon cake, and chocolate cake were to die for.
Truly, the food and drinks were fantastic, but it was the service that made it exceptional. Huge thank you to Ilyana for making our Mother’s Day celebration so special!
It was my second time eating at Pasta D’oro since they took over The Jolly Onion Inn. We celebrated our annual staff dinner party tonight.
Both the food and service were excellent, plenty of room to feel comfortable.
Definitely will be back.
My kids brought me for Mother’s Day. Absolutely perfect! Our server Dave was great! Highly recommend.
The restaurant is way too expensive for the food they offer the food is okay to say the least but most important of all you have no choice on the tip is automatically added on to your bill and it's quite a bit that really pisses me off and I was very good Tipper so watch it if you go there ask questions cost me $50.00 to $70.00 a person to eat for okay food. Soda is $4 a glass no refills they charge for every little thing extremely extremely expensive place again for okay food I will never go there are much better restaurants in Warwick. All the good reviews on this restaurant or over a year old must have new owners or something because I did not experience any of the good things said in the good reviews.Like I said there are much better restaurants in Warwick at half the price. This was an old review for jolly onion which was the restaurant a year ago now it's pasta Doro much better still very expensive the website has lower prices than what they charge you but the food is very good it's Italian and I've been to Italy and Arthur avenue in the city and this place is comparable to what I cook which is okay but not as good as those top-of-the-line restaurants. Service was excellent atmosphere was not very Italian but okay and they did not force the tip on you and I'm a good tipper
The food was excellent, the atmosphere was amazing, and our server Kim was so helpful and informative about the menu and an absolute pleasure!!
Wonderful! We went for a special occasion. We had a reservation and were seated promptly. This is a very popular place so reservations are highly recommended. The staff are exceptionally attentive. The vibe is very friendly and fun. The food quality was excellent and timely served. I had the Frutte de Mare that was exceptional. My husband’s rigatoni with sausage meal was absolutely delicious. The prices are reasonable based on what we have experienced elsewhere. It was overall a great experience. We are looking forward to going again and trying additional dishes and will be bringing our friends.
we enjoyed the dinner, but customers service can be better , nice place
Great service, food and atmosphere! We enjoyed our meals.. we got the calamari which was crispy and had a lil kick with the aioli and peppers..🌶️ then we got the thin and tender crusted schnitzel with potatoes and red cabbage which was pickled and flavorful. The carbonara was light, came
out hot.. with black garlic shrimp.. tomatoes and spinach
Restaurantji Recommends
Food is extremely overpriced. A not organic, not grass fed, underseasoned, run of the mill-quality porterhouse and a handful of crab legs is $200.
What they called “peach cobbler” was a bread with pieces of peach in it, it wasn’t peach cobbler. Macaroons are supposed to be fluffy and light, these were dense.
The quality of food, service, and atmosphere would warrant prices that are half of what they are. Definitely wouldn’t return.
Love it! The food is amazing and the service and atmosphere are 5 star.
what ever you do don't go here with culinary graduates as they pick.up on all the little nuances like glasses from a local bar/restaurant or wine glasses that are technically to thick to be wine glasses but overall we had a wonderful time and look forward to come back ask for david as your waiter
Everything was top notch from the Hostess to the waiter and the food. I had sea Scallops with mushroom risotto and it was absolutely delicious. My husband had the stuffed flounder which he also loved. Excellent Restaurant!
Food was nasty. And misrepresented on the menu. Didnt get what was ordered or what I was charged for. Lied on the menu abt ingredients. Its fine to have cheap ingredients but dont say that its specifically other items when thats not what will be served/what im being charged for. Will not be returning. Fries were alright.
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