Capers Restaurant

531 N Main St, Port Chester
(914) 481-8833

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Recent Reviews

The experience was very nice. The food was excellent. I had chicken martini, while my wife had spaghetti with shrimp fra diavlo. Both were expertly prepared. We shared a tri-color salad, which was good but because we shared it, you would say its on the smaller side. No dessert. Wait staff was attentive. It was a Tuesday night and not very busy so we were well cared for. All-in-all, it was very pleasant.
Always a good food experience. The steamed clams with garlic and chorizo stand out as well as the special of seafood over linquine with wine and light tomatoe sauce. The drinks were good, execpet that when one orders a martini, it is expected that the glass shold be amply filled. Tonight, it seemed as if i got a half drink. The waiter-bartender shrugged when i inquired. i would have gladly paid an "up' Charge for the extra half ounce of liquor.
Was not expecting it to be as good as it was, but was absolutely blown away. The goat cheese dumpling app was phenomenal. The chicken scarpareillo made me want to kiss the chef. So lemony, so spicy, absolutely perfect. One of the best meals I’ve had since moving to the east coast. Will be back for sure.

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