La Cova

1597 NY-112, Port Jefferson Station
(631) 509-0667

Recent Reviews

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Jacquie Seaman-Mayer

My family bought me here for Mother’s Day and it most definitely did not disappoint.

Robert Rudolph

Excellent from start to finish

R D

Superb southern Italian cooking. Large portions are perfect for sharing.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Stuffed Mushrooms, Penne Vodka, Fried Calamari, Scarpariello, Marsala Veal, Seafood Marinara

mark Goldklank

I was a restaurant owner.
The service was great. The food was outstanding. If you didn't know how good it was you would drive right buy.

Atmosphere: 4

Food: 5

Service: 5

jimmy colon

Was the best chicken cutlet parmigiana I've ever had!!! Wife rated it a#1 100% Italian, sauce as good if not the best she's ever had!!!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Baked Clams, Penne Vodka, Linguini Bolognese, Fried Calamari, Chicken Parmesan, Baked Penne, Francese Chicken, Calamari Marinara, Tiramisu, Seafood Marinara

Margaret Colarossi

Food was delish!! Service very good!! Friendly staff!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Stuffed Mushrooms, Penne Vodka, Chicken Parmesan

Jeanine Taurozzi Weber

Friendly staff, very clean and welcoming and delicious food! Give it a try!

Kenneth Roberts

It was our first time here. The food and service were amazing. Very comfortable, cozy place for dinner. Prices were very reasonable. The wait staff was very professional and classy. We will be back

Matt Levy

What a hidden gem. Waiters seemed a little new but the food was unreal.

Atmosphere: 4

Food: 5

Service: 4

Recommended dishes: Fried Calamari, Chocolate Mousse Cake

Michael

The food was great. Proably the best italian food in the Port Jefferson area. The exterior part of the venue is not what you would expect. Clearly, they are putting all of the resources into the food, which is fine with me. Service was perfect.

Atmosphere: 3

Food: 5

Service: 5

Adam Marsh

The food here was seriously amazing. The chicken Verdi is my favorite Italian dish I’ve had in the last 20? Years. Come give them your business

Atmosphere: 5

Food: 5

Service: 5

Skip Marsh

Great service. Food was outstanding and large portions too!

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Milanese Veal, Fried Calamari

SL G

Friendly, good food, great service.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Penne Vodka, Chicken Parmesan

Helen Peek

Our food was very flavoursome & we all thoroughly enjoyed it. My 'quite large' portion of Lobster Ravioli was hand-made & the 'creamy cognac sauce' was delicious. Our table received complimentary dessert which was very generous. The staff were very attentive especially our young waiter. The only downside was that the restaurant itself had a very dated feel due the decor, lighting & furniture but we visited when it was still light outside & I guess it may have felt cosier with dimmer lighting.

Atmosphere: 2

Food: 5

Service: 4

carl stone

Just finished up, and I feel like I just spent $200 (with tip) for an $80 meal. The sauce is watery and extremely bland, as was the mashed potatoes. My wife and daughter had the chicken specials, I had the veal parm. Main dishes were good. I was charged $10.75 for a bowl of angel hair with butter. $3.50 each soda and no refills.
Bottom line is way too pricey for the food. Waitress and servers and bus boy were fantastic and very courteous.

Atmosphere: 5

Food: 3

Service: 5

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