Great gyros & burgers. Mark is a creative chef and pretty much everything on his menu is amazing.
Atmosphere: 5
Food: 5
Service: 5
Michelle Livingston
I just went to the food truck. the guys ordered chicken gyros. let just say absolutely amazing. they were only $8 yet portioned like a $20 sandwich. the guy was so nice and friendly. definitely wish he was staying around. 5 stars
Scott Moroz
Stopped by for the lamb gyro, and it was delicious. I'll be back for sure.
Erin Fahey
BEST FISH TACOS EVER!!!
Lawrence Sheets
Very good food. Nice people, very welcoming. Try the fish tacos.
Susan Wickes
Have been twice, food was Great both times. Awesome Fish tacos and pork tacos, Prime Rib was terrific, prime rib soup was very tasty and today we had burgers that we really nice too. Haven’t had anything bad really. And, casual comfortable atmosphere with Very friendly owners. Definitely recommend.
ScuppersTSD
Happened to find Angus 83 on our way home to CT and we were more than pleasantly surprised. The owner/chef is very engaging and knows how to prepare delicious food. The waitress was terrific and brought us a complimentary appetizer of fried mozzarella that was incredible. The entrees, a steak and their signature burger were great. Oh yeah and the chicken wings are really really good. I will make the ride out there again just to dine at Angus 83.
Jerseyjeff31
We stopped in for an early dinner after a day of leaf peeping along the Delaware River. Our server, Erica, asked if we had eaten here before. We said 'no' and she came back with a complimentary plate of fried green tomatoes, which were excellent, as we considered our choices. We split an order of bacon tater tots to start. The tots were homemade and tasty. She ordered a steak and I had the surf and turf special. The steaks were ultra-tender, cooked to perfection and tasty. The lobster claw meat topping my steak was succulent and the real deal. Fresh asparagus completed my meal. Three beers between us and with no room for dessert, the tab came to $75. Superb food and a great value and friendly service -- well worth a visit. Don't let the building's exterior make you think twice about dining here.
05lowleggy
This place is unique it sits Half in NY and half in NJ you can actually sit in each state on the restaurant floor. The food is really good and the service is good as well. you can tell the chef takes pride in his work.
Great gyros & burgers. Mark is a creative chef and pretty much everything on his menu is amazing.
Atmosphere: 5
Food: 5
Service: 5
I just went to the food truck. the guys ordered chicken gyros. let just say absolutely amazing. they were only $8 yet portioned like a $20 sandwich. the guy was so nice and friendly. definitely wish he was staying around. 5 stars
Stopped by for the lamb gyro, and it was delicious. I'll be back for sure.
BEST FISH TACOS EVER!!!
Very good food. Nice people, very welcoming. Try the fish tacos.
Have been twice, food was Great both times. Awesome Fish tacos and pork tacos, Prime Rib was terrific, prime rib soup was very tasty and today we had burgers that we really nice too. Haven’t had anything bad really. And, casual comfortable atmosphere with Very friendly owners. Definitely recommend.
Happened to find Angus 83 on our way home to CT and we were more than pleasantly surprised. The owner/chef is very engaging and knows how to prepare delicious food. The waitress was terrific and brought us a complimentary appetizer of fried mozzarella that was incredible. The entrees, a steak and their signature burger were great. Oh yeah and the chicken wings are really really good. I will make the ride out there again just to dine at Angus 83.
We stopped in for an early dinner after a day of leaf peeping along the Delaware River. Our server, Erica, asked if we had eaten here before. We said 'no' and she came back with a complimentary plate of fried green tomatoes, which were excellent, as we considered our choices. We split an order of bacon tater tots to start. The tots were homemade and tasty. She ordered a steak and I had the surf and turf special. The steaks were ultra-tender, cooked to perfection and tasty. The lobster claw meat topping my steak was succulent and the real deal. Fresh asparagus completed my meal. Three beers between us and with no room for dessert, the tab came to $75. Superb food and a great value and friendly service -- well worth a visit. Don't let the building's exterior make you think twice about dining here.
This place is unique it sits Half in NY and half in NJ you can actually sit in each state on the restaurant floor. The food is really good and the service is good as well. you can tell the chef takes pride in his work.
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