Ordered wraps for lunch. They were very good. The French fries were crispy obviously fried in fresh oil. The food was done in exactly the amount of time I was told. Definitely will be returning soon.
James Falce
Very good pizza. We order from here about once every week. Moved up here from Brooklyn. Happy to have good pizza close to our new home.
Debra Hay
Pizza was good but just a hour over cooked couldn't bite
Jamie Mckane
Do not go by menu prices, it's much higher. Way over priced!!!! ??
Rob Demian
We asked for extra well done...it WAS NOT! We asked for half pepperoni and there wasn't a single piece on the whole pie!
Scotty
Well the food started off on a good note, however the quality has fallen slightly. Perhaps if the owner/management would put some outside lights on, passer byes would not wonder if Bella Notte is open or closed. Very dark exterior sends a bad message ?More business would boost moral and enthusiasm.Just a thought !!!
Norm Gallagher
Prices are high, service is terrible and food isn't that great
Very good food good prices n good delverly service
Christine Gibbs
Fantastic food!!!
S
I've had such a hard time around here finding a pizzeria that makes a good thin crust. Everywhere else around here makes very thick, doughy crust. This place though? PERFECT THIN CRUST! Exactly what I love and think makes a great pizza! It was also really tasty but the white pizza could definitely use more garlic! Otherwise fantastic and definitely my new pizza place. ?
dizzydaw
Dunno what happened, they were the best pizza I've had in Orange County when they opened and I ordered weekly. Once they changed owners or management whatever they did messed it up. Staff was always so nice and welcoming then after the change there was a woman behind counter that was so rude when I was always polite, I got pizzas that weren't even cut and the taste was wayyy off. Unfortunately they lost their touch and that rudeness was the final straw for me, I refuse to go back. They were a game changer it sucks they changed.
Scott
The food use to be good and delicious however the present chef doesn't know how to cook Fra Diablo. The pasta was tasteless and the seafood was sparse. Very disappointing. Please bring the old chef back and give him a raise
Very good food
Excellent food and friendly
Very rich pizza
Ordered wraps for lunch. They were very good. The French fries were crispy obviously fried in fresh oil. The food was done in exactly the amount of time I was told. Definitely will be returning soon.
Very good pizza. We order from here about once every week. Moved up here from Brooklyn. Happy to have good pizza close to our new home.
Pizza was good but just a hour over cooked couldn't bite
Do not go by menu prices, it's much higher. Way over priced!!!! ??
We asked for extra well done...it WAS NOT! We asked for half pepperoni and there wasn't a single piece on the whole pie!
Well the food started off on a good note, however the quality has fallen slightly. Perhaps if the owner/management would put some outside lights on, passer byes would not wonder if Bella Notte is open or closed. Very dark exterior sends a bad message ?More business would boost moral and enthusiasm.Just a thought !!!
Prices are high, service is terrible and food isn't that great
Restaurantji Recommends
Very good food good prices n good delverly service
Fantastic food!!!
I've had such a hard time around here finding a pizzeria that makes a good thin crust. Everywhere else around here makes very thick, doughy crust. This place though? PERFECT THIN CRUST! Exactly what I love and think makes a great pizza! It was also really tasty but the white pizza could definitely use more garlic! Otherwise fantastic and definitely my new pizza place. ?
Dunno what happened, they were the best pizza I've had in Orange County when they opened and I ordered weekly. Once they changed owners or management whatever they did messed it up. Staff was always so nice and welcoming then after the change there was a woman behind counter that was so rude when I was always polite, I got pizzas that weren't even cut and the taste was wayyy off. Unfortunately they lost their touch and that rudeness was the final straw for me, I refuse to go back. They were a game changer it sucks they changed.
The food use to be good and delicious however the present chef doesn't know how to cook Fra Diablo. The pasta was tasteless and the seafood was sparse. Very disappointing. Please bring the old chef back and give him a raise
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