We called ahead to get a table because we went on a Friday night. Was immediately asked if anyone needed a gluten free menu which I did. It was very difficult to choose my dinner entree because I am so accustomed to not being able to eat almost anything on the menu. I finally chose the clams and linguine in white sauce because it has been so many years since I have had it. My friends chose eggplant Parmesan and a stuffed chicken breast. Everything came out piping hot and delicious. One hiccup was that mine wasn't made gluten free, but they corrected it quickly. The pasta tasted homemade and the clams were fresh, delicious and cooked to perfection. Another added bonus was getting served warm, homemade gluten free bread to eat both before and with my meal. Such a treat! I will definitely be back to try more of their gluten free menu items.Dietary restrictions: I have to eat gluten free and I am very sensitive to cross contamination. I rarely eat pasta in restaurants even when they claim to have gluten free pasta because I almost always get very sick from it. I admit I was a bit nervous when my meal came out and it wasn't gluten free. I was afraid they might try to put the clams that had been on regular pasta onto my gluten free pasta, which would make me sick. But that night, other than being very full from such a delicious meal, I felt fine! I think this restaurant knows how to use appropriate care with cooking and serving gluten free foods.Parking: There's a parking lot behind the row of shops where the restaurant is, but on a Friday night the lot was very full with a long line of cars circling the lot. On street parking is difficult to find as well.
It's a rough go on this review. The owner is great and a really nice guy. The gluten-free menu is awesome, and food is delicious ( even the gluten-free) . The restaurant gets quite busy and can become tight. Over the last two times I visited the waiter was very good and then not so good the next time I went in, but the food is very good and for me the gluten-free allows me to eat like a normal person once again
We love this restaurant- Omar was our server. He has been our server previously. He is excellent!! The food is delicious. My husband had the halibut special with risotto which was perfect! I had the gf pasta w bolognese sauce and it was delicious! I appreciate that the restaurant serves gf spaghetti (and it's homemade!)
Danielle Adames
I am so glad my boyfriend recommended this restaurant! We had dinner last weekend and the food was delicious as was the wine that was recommended by the waiter. I want to go back just to try more items on the menu.
Atmosphere: 4
Food: 5
Service: 5
Frank Velarde
Loved the restaurant! If you are gluten free and enjoy Italian food this is the place for you. They offer an extensive GF menu and it is delicious. The service was excellent, quick, friendly polite. The appetizers were spot on. I had the calamari which were fresh and lightly breaded. They also have a very nice wine list for those who enjoy a good vino. Will absolutely be back. Great experienceDietary restrictions: Great for anyone on a gluten free diet
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Fried Calamari
Bryan Jesia
Business dinner for 6 and everything was spot on! Came back for a quiet dinner for two. Was nit disappointed! Great food and service.
We've been either ordering take out from here or dining in for the last 3 years and it's always been great. My wife had the Chicken Marsala and I had a Shrimp/Scallop special this time and we both really enjoyed our meals. The Gnocchi is absolutely delicious, we ordered it as an appetizer that we split. I also recommend the Chicken San Remo. They have a full Gluten Free menu for anyone that needs it. The staff is friendly and knowledgeable and the room has nice ambiance. Overall a really nice experience, highly recommend San Remo.
nordine
Omar was our excellent server - fabulous restaurant- im gluten free - they have an extensive gluten free menu and home made gluten free pasta!!! Delicious - they even have a GF stuffed artichoke!!! It was my husband's birthday and they remembered and offered his cheese cake with a candle - an outstanding restaurant!!!!!!
The food was excellent, and the service was very good. It's a very nice atmosphere. We had a great family dinner that would have been perfect. And then the bill came, and they charged 3.5% for using a credit card. It ruined the experience. That is the cost of running a business. You don't pass that on to your customers, especially for a higher-end restaurant that has already built markups into the food specials and alcohol prices. It really soured what was a wonderful night up until then and just made the management look very cheap. Don't expose your customers to that or put it on them.
Atmosphere: 5
Food: 5
Service: 4
Kerry Escamilla
It is the most complete gluten-free menu of Italian favorites. Sauce is great. Everything we've ordered has been very good. Never get bored because there are so many choices. If they could work on the bread, they would have everyone fouled. The servers can be a little laxed at times on bringing parmesian cheese.Dietary restrictions: Gluten-free
This is a lovely restaurant, nice atmosphere, and wonderful service. I would love to give it a 5 star rating, but was very disappointed by the food I ordered, Fettuccine Alla Selva. The fettuccine was perfectly cooked, and there were plenty of mushrooms, but the garlic totally overpowered the dish. I would have liked the mushrooms and the truffle to be complimented by the garlic, instead their flavors were lost.The Cesar Salad was very good, although I would have liked to have had the option to order a smaller size salad, but that was not a big issue at all.Having said all that, I would go back at some point and try something different, just not the Fettuccine
Atmosphere: 5
Food: 3
Service: 5
Susan A.
Food is very expensive for what you get. We got the calamari was enough for one person-maybe 2. Nineteen dollars for an appetizer for that price is crazy. I had the salmon and it was dry and it came with a dollop of spinach-thirty two dollars-crazy. Someone else had the chicken parm and the other pasta with mushrooms. It was okay but, not outstanding for the price. Some others at our table thought their food was great. I guess to each their own. The service was great and the ambiance is fine. It is a small restaurant.
Queen R.
I got the gluten free fettuccine and added chicken, it was amazing. The service was amazing, I forgot my waiters name and the ambiance was cool. Definitely recommend.
Excellent food, courteous service
Atmosphere: 5
Food: 5
Service: 5
We called ahead to get a table because we went on a Friday night. Was immediately asked if anyone needed a gluten free menu which I did. It was very difficult to choose my dinner entree because I am so accustomed to not being able to eat almost anything on the menu. I finally chose the clams and linguine in white sauce because it has been so many years since I have had it. My friends chose eggplant Parmesan and a stuffed chicken breast. Everything came out piping hot and delicious. One hiccup was that mine wasn't made gluten free, but they corrected it quickly. The pasta tasted homemade and the clams were fresh, delicious and cooked to perfection. Another added bonus was getting served warm, homemade gluten free bread to eat both before and with my meal. Such a treat! I will definitely be back to try more of their gluten free menu items.Dietary restrictions: I have to eat gluten free and I am very sensitive to cross contamination. I rarely eat pasta in restaurants even when they claim to have gluten free pasta because I almost always get very sick from it. I admit I was a bit nervous when my meal came out and it wasn't gluten free. I was afraid they might try to put the clams that had been on regular pasta onto my gluten free pasta, which would make me sick. But that night, other than being very full from such a delicious meal, I felt fine! I think this restaurant knows how to use appropriate care with cooking and serving gluten free foods.Parking: There's a parking lot behind the row of shops where the restaurant is, but on a Friday night the lot was very full with a long line of cars circling the lot. On street parking is difficult to find as well.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Clams Oreganata, Gluten Free Bread
It's a rough go on this review. The owner is great and a really nice guy. The gluten-free menu is awesome, and food is delicious ( even the gluten-free) . The restaurant gets quite busy and can become tight. Over the last two times I visited the waiter was very good and then not so good the next time I went in, but the food is very good and for me the gluten-free allows me to eat like a normal person once again
Atmosphere: 4
Food: 5
Service: 3
Recommended dishes: Fried Calamari
Mom's spaghetti!!!Dietary restrictions: Gluten free
Atmosphere: 5
Food: 5
Service: 5
We love this restaurant- Omar was our server. He has been our server previously. He is excellent!! The food is delicious. My husband had the halibut special with risotto which was perfect! I had the gf pasta w bolognese sauce and it was delicious! I appreciate that the restaurant serves gf spaghetti (and it's homemade!)
I am so glad my boyfriend recommended this restaurant! We had dinner last weekend and the food was delicious as was the wine that was recommended by the waiter. I want to go back just to try more items on the menu.
Atmosphere: 4
Food: 5
Service: 5
Loved the restaurant! If you are gluten free and enjoy Italian food this is the place for you. They offer an extensive GF menu and it is delicious. The service was excellent, quick, friendly polite. The appetizers were spot on. I had the calamari which were fresh and lightly breaded. They also have a very nice wine list for those who enjoy a good vino. Will absolutely be back. Great experienceDietary restrictions: Great for anyone on a gluten free diet
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Fried Calamari
Business dinner for 6 and everything was spot on! Came back for a quiet dinner for two. Was nit disappointed! Great food and service.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Stuffed Artichoke, Baked Clams, Clams Oreganata
We've been either ordering take out from here or dining in for the last 3 years and it's always been great. My wife had the Chicken Marsala and I had a Shrimp/Scallop special this time and we both really enjoyed our meals. The Gnocchi is absolutely delicious, we ordered it as an appetizer that we split. I also recommend the Chicken San Remo. They have a full Gluten Free menu for anyone that needs it. The staff is friendly and knowledgeable and the room has nice ambiance. Overall a really nice experience, highly recommend San Remo.
Omar was our excellent server - fabulous restaurant- im gluten free - they have an extensive gluten free menu and home made gluten free pasta!!! Delicious - they even have a GF stuffed artichoke!!! It was my husband's birthday and they remembered and offered his cheese cake with a candle - an outstanding restaurant!!!!!!
Restaurantji Recommends
The food was excellent, and the service was very good. It's a very nice atmosphere. We had a great family dinner that would have been perfect. And then the bill came, and they charged 3.5% for using a credit card. It ruined the experience. That is the cost of running a business. You don't pass that on to your customers, especially for a higher-end restaurant that has already built markups into the food specials and alcohol prices. It really soured what was a wonderful night up until then and just made the management look very cheap. Don't expose your customers to that or put it on them.
Atmosphere: 5
Food: 5
Service: 4
It is the most complete gluten-free menu of Italian favorites. Sauce is great. Everything we've ordered has been very good. Never get bored because there are so many choices. If they could work on the bread, they would have everyone fouled. The servers can be a little laxed at times on bringing parmesian cheese.Dietary restrictions: Gluten-free
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Stuffed Artichoke, Pollo Parmigiana, Fried Calamari, Gnocchi
This is a lovely restaurant, nice atmosphere, and wonderful service. I would love to give it a 5 star rating, but was very disappointed by the food I ordered, Fettuccine Alla Selva. The fettuccine was perfectly cooked, and there were plenty of mushrooms, but the garlic totally overpowered the dish. I would have liked the mushrooms and the truffle to be complimented by the garlic, instead their flavors were lost.The Cesar Salad was very good, although I would have liked to have had the option to order a smaller size salad, but that was not a big issue at all.Having said all that, I would go back at some point and try something different, just not the Fettuccine
Atmosphere: 5
Food: 3
Service: 5
Food is very expensive for what you get. We got the calamari was enough for one person-maybe 2. Nineteen dollars for an appetizer for that price is crazy. I had the salmon and it was dry and it came with a dollop of spinach-thirty two dollars-crazy. Someone else had the chicken parm and the other pasta with mushrooms. It was okay but, not outstanding for the price. Some others at our table thought their food was great. I guess to each their own. The service was great and the ambiance is fine. It is a small restaurant.
I got the gluten free fettuccine and added chicken, it was amazing. The service was amazing, I forgot my waiters name and the ambiance was cool. Definitely recommend.