Sugarbeets

417 W Dominick St, Rome
(315) 533-4417

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First time at Sugar beets, what a tremendous experience,.. got the lobster bisque and arancini for appetizers, both were outstanding, plus for dinner my wife got the scallops and I got the steak tips which were outstanding, tender as could be.. The creme brulee dessert was as good as you can dream of... Someone is great, they are very attentive.. Noise was a little high because a table of ladies that came in was extremely loud forcing others to get louder to hear themselves, that's...
The food was over the top. I had pan-seared scallops cooked to perfection. The ambiance, the staff, and the amazing Tiramisu rivals Mike's Pastry in Boston's North End. Another another nice touch
was the bartender thanking us and I can't wait to go back. Sugar beets offers a weekly special menu. I brought a friend for a birthday dinner and it couldn't have been better.
It’s my favorite neighborhood restaurant to dine at and I often go to Sugarbeets after a productive week in the office. The owners are attentive and welcoming. I got the special last night with succulent seared scallops over velvety goat cheese mashed potatoes and a surprising pop of blackberry sauce was absolutely delicious.

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