Belluscio's Restaurant

352 Midland Ave, Rye
(914) 967-5634

Recent Reviews

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ASAP LINEN

The best ops school in all of Rye. See the brother and sister Frank and Nancy.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Cheese Garlic Bread

P Silvestro

We had such a pleasant experience. The service was impeccable and the atmosphere was relaxing. The eggplant is the best around. Thank you!?

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Egg Plant Parmigiana

scott kaufman

Service does not exist, they manage to forget items with 3 table of customers, but then serve cold and cafeteria pasta , stay away if you actually like food. Sad and tragic spot, 15 years past it's prime

Atmosphere: 3

Food: 1

Service: 1

Duncan Hennes

Over ninety years of great service, amazing food, and kind staff. A Rye staple

Atmosphere: 5

Food: 5

Service: 5

Cro Martin

Small Italian restaurant away from center of town. Set in a residential neighborhood. Very good Italian cuisine. I had the eggplant parmigiana which was extraordinary. Very good stuffed clams. Large menu with all the standard Italian fare plus daily specials. Very good service, casual atmosphere with a bar area too.

Michelle Richardson

Frank and Nancy do a great job.

Atmosphere: 5

Food: 5

Service: 5

Melisa Vlasaty

What a wonderful family restaurant that dates back 50 years. Home-cooked delicious food, amazing personable service, and great location. Highly recommend

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Penne Spin, Garlic Bread, Cheese Garlic Bread

Charlenne Adao

Delicious food, superb prices. Feels like home.

Atmosphere: 5

Food: 5

Service: 5

Dolce Nina

Delicious...really Delicious Food and excellent service in Beautiful Rye New York

John Piazza

Great neighborhood restaurant with excellent Italian food and service. We enjoyed the ravioli & manicotti

Atmosphere: 5

Food: 5

Service: 5

Sandro Huizar

Food was amazing. Oh so sooo good. The chef suggested several food plates. I told him to surprise me. He made me this plate that if i remember correctly he said it was a mix between Petolla and cachitolla. Whatever it was called, it was really good.The mood on this place is relaxed with modern soft music playing in the backgrounds. The ambiance is low dimmed lighting. Place looks like an old bar. 100% of all customers that were on site when I visited were old customers (over 70 years of age). That's always a good sign as they have the experience knowing where the good food is located.Staff was really friendly and easy going. Bartender Frank (owner?) was really nice as well. Chef hooked it up with some really really REALLY good food. Overall great experience and I will definitely return.

Gene Casciari

I've been coming to this family establishment for 20 years now, with a good friend from here, never had a bad meal. The staff is super friendly, and we always ask for Nancy because she's like family. Prices are very reasonable, the food that George prepares is delicious, and a safe neighborhood to park in. Still in business for 80 years. No Doubt because of the best Italian restaurant in Rye, hands down!

Bernadette Bulakowski

Food was good owner & family members all friendly restaurant very old needs a makeover.

Raven

Classic, fresh, felt like Grandma's Italian dinner . Delightful, delicious, friendly staff. Owner Frank treats customers as family. Chef George makes every plate I've ordered top notch ? ? thanks for always fulfilling my Italian cravings ?

Atmosphere: 5

Food: 5

Service: 5

Dougkm

I have been going there for 40 years. I love this place, and look forward to going there every time I am in town. Frank and Nancy are special people and the food is old time Italian neighborhood great.

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