I have been to Saigon Table twice. Once with the whole family. We all enjoyed it and they are very safe for people with Celiac.
That night I met the owner Lynn N Lee. She talked about wanting to bring high quality Vietnamese food to this side of Westchester. Everything is made from scratch, including a beef broth slowly made from Pat Lafrieda bones. Her sauces are unique and delicious. My husband loved his Pho. The kids had delicious chicken and beef skewers and some rice noodles. She uses GF soy sauce and a great GF fish sauce as well.
I returned last night with a friend whose husband is a chef and she also loved it. I recommended the chicken soup because I had once picked it up for my mom and was blown away by the layered depth of flavor of the broth.
The place is simple and casual, yet thoughtfully designed. The service is warm and friendly, but be patient as they tend to receive a lot of take out orders and everyone knows that this is sometimes hard to balance.
I could eat the beef skewers every day. They are cooked perfectly medium rare and the marinade is insane.
From Westchester Foodies on FB
Food: 5
Em Yan
Expensive and not good. Small portions charged at high prices, and the food isn’t that good at all.
Atmosphere: 3
Food: 1
Service: 3
Matt Lantin
Lived in Rye my whole life. First time I went here and it was great. Really happy to see diversity in food choices in the area long dominated by French fusion.
Justin was great as a server and the food was a nice change up. Check it out
Atmosphere: 5
Food: 5
Service: 5
Kathleen Hillyard
The food is average to decent, and OUTRAGEOUSLY expensive. $21 for a bowl of pho and $24 for chicken soup is insane. If it were the best pho I’d ever had then it would be worth it, but it’s not. We won’t be returning.
Atmosphere: 5
Food: 3
Service: 4
Saba Iranikhah
The food and hospitality were amazing! Came with a few of my friends and we had a great time! The taste was amazing, I just wish the portions were a tiny bit bigger. Other than that I will be coming regularly, it was great!
Atmosphere: 5
Food: 5
Service: 5
Christopher Tine
I really wanted to like this place but there’s a lot wrong unfortunately. It was $30 for a bowl of pho tai and an iced coffee!! Holy expensive! Maybe cause it’s in Rye but sheesh that’s insane. You would think for that price it was a huge bowl but it is quite small. You also don’t get much beef… my bowl was also full of fat. There’s no good pho places near me… sad.
Atmosphere: 3
Food: 3
Service: 3
Shelby Friedman
Tasty, fresh food and very friendly staff. The vermicelli with grilled shrimp was particularly good.
Atmosphere: 5
Food: 5
Service: 5
Brooke Wagner
We stumbled upon this wonderful gem. The owner was so sweet and made sure we had everything we needed. The chicken soup was so delicious and so was the beef stew. All the food used super fresh ingredients and was so flavorful.
Atmosphere: 5
Food: 5
Service: 5
John Mayo-Smith
Excellent Pho.
Super fresh ingredients. My third visit.
Atmosphere: 5
Food: 5
Service: 5
Livia De Grossi
I love this place! The food is genuine and fresh and taste like home made food. Definitely a must stop to try
Parking: Hard to find at lunch time but very easy after 6 PM
Food was wonderful I will be coming back for sure! delicious and healthy food.
Atmosphere: 5
Food: 5
Service: 5
Suki van Dijk
Delicious!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Vietnamese Sandwich
Davey Dee
First time trying Saigon Table. It’s a fast casual Vietnamese restaurant. I was impressed how fresh the food is. The summer roll and chicken skewer was delicious. It’s going to be my new go to for eating clean.
Atmosphere: 5
Food: 5
Service: 5
Julia Luiz
The best Vietnamese restaurant in the area!! Amazing food, excellent service.
Atmosphere: 5
Food: 5
Service: 5
GC
Have been to Saigon Table several times now with different friends and family members. The food here is terrific and the owner, chef and staff are always friendly and helpful. We have tried almost everything on the menu and plan to keep going back to try more and reorder our favorites.
I have been to Saigon Table twice. Once with the whole family. We all enjoyed it and they are very safe for people with Celiac.
That night I met the owner Lynn N Lee. She talked about wanting to bring high quality Vietnamese food to this side of Westchester. Everything is made from scratch, including a beef broth slowly made from Pat Lafrieda bones. Her sauces are unique and delicious. My husband loved his Pho. The kids had delicious chicken and beef skewers and some rice noodles. She uses GF soy sauce and a great GF fish sauce as well.
I returned last night with a friend whose husband is a chef and she also loved it. I recommended the chicken soup because I had once picked it up for my mom and was blown away by the layered depth of flavor of the broth.
The place is simple and casual, yet thoughtfully designed. The service is warm and friendly, but be patient as they tend to receive a lot of take out orders and everyone knows that this is sometimes hard to balance.
I could eat the beef skewers every day. They are cooked perfectly medium rare and the marinade is insane.
From Westchester Foodies on FB
Food: 5
Expensive and not good. Small portions charged at high prices, and the food isn’t that good at all.
Atmosphere: 3
Food: 1
Service: 3
Lived in Rye my whole life. First time I went here and it was great. Really happy to see diversity in food choices in the area long dominated by French fusion.
Justin was great as a server and the food was a nice change up. Check it out
Atmosphere: 5
Food: 5
Service: 5
The food is average to decent, and OUTRAGEOUSLY expensive. $21 for a bowl of pho and $24 for chicken soup is insane. If it were the best pho I’d ever had then it would be worth it, but it’s not. We won’t be returning.
Atmosphere: 5
Food: 3
Service: 4
The food and hospitality were amazing! Came with a few of my friends and we had a great time! The taste was amazing, I just wish the portions were a tiny bit bigger. Other than that I will be coming regularly, it was great!
Atmosphere: 5
Food: 5
Service: 5
I really wanted to like this place but there’s a lot wrong unfortunately. It was $30 for a bowl of pho tai and an iced coffee!! Holy expensive! Maybe cause it’s in Rye but sheesh that’s insane. You would think for that price it was a huge bowl but it is quite small. You also don’t get much beef… my bowl was also full of fat. There’s no good pho places near me… sad.
Atmosphere: 3
Food: 3
Service: 3
Tasty, fresh food and very friendly staff. The vermicelli with grilled shrimp was particularly good.
Atmosphere: 5
Food: 5
Service: 5
We stumbled upon this wonderful gem. The owner was so sweet and made sure we had everything we needed. The chicken soup was so delicious and so was the beef stew. All the food used super fresh ingredients and was so flavorful.
Atmosphere: 5
Food: 5
Service: 5
Excellent Pho.
Super fresh ingredients. My third visit.
Atmosphere: 5
Food: 5
Service: 5
I love this place!
The food is genuine and fresh and taste like home made food. Definitely a must stop to try
Parking: Hard to find at lunch time but very easy after 6 PM
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Food was wonderful I will be coming back for sure! delicious and healthy food.
Atmosphere: 5
Food: 5
Service: 5
Delicious!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Vietnamese Sandwich
First time trying Saigon Table. It’s a fast casual Vietnamese restaurant. I was impressed how fresh the food is. The summer roll and chicken skewer was delicious. It’s going to be my new go to for eating clean.
Atmosphere: 5
Food: 5
Service: 5
The best Vietnamese restaurant in the area!! Amazing food, excellent service.
Atmosphere: 5
Food: 5
Service: 5
Have been to Saigon Table several times now with different friends and family members. The food here is terrific and the owner, chef and staff are always friendly and helpful. We have tried almost everything on the menu and plan to keep going back to try more and reorder our favorites.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Vietnamese Sandwich, Perfectly Rolled, Noodles
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