Saigon Table

12 Purdy Ave, Rye
(914) 821-1010

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Recent Reviews

I have been to Saigon Table twice. Once with the whole family. We all enjoyed it and they are very safe for people with Celiac.

That night I met the owner Lynn N Lee. She talked about wanting to bring high quality Vietnamese food to this side of Westchester. Everything is made from scratch, including a beef broth slowly made from Pat Lafrieda bones. Her sauces are unique and delicious. My husband loved his Pho. The kids had delicious chicken and beef skewers...
Lived in Rye my whole life. First time I went here and it was great. Really happy to see diversity in food choices in the area long dominated by French fusion.

Justin was great as a server and the food was a nice change up. Check it out
The food is average to decent, and OUTRAGEOUSLY expensive. $21 for a bowl of pho and $24 for chicken soup is insane. If it were the best pho I’d ever had then it would be worth it, but it’s not. We won’t be returning.

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