The Kitchen at Salt & Fire

124 Partition St, Saugerties
(845) 247-3178

Recent Reviews

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Worst service on the face of the earth. I was seated.....was told a waiter would come to take my order....I waited for 30 minutes. No waiter/waitress showed. I just left. The disappointment comes from the fact that the food here is supposedly very good. I'll never find out

Atmosphere: 1

Food: 1

Service: 1

Bill Rogers

Visiting the area for the weekend and came across The Kitchen at Salt & Fire when looking for dinner. This restaurant is great, amazing food from apps to dessert. Our waitress was extremely helpful with great service. We are only here for the weekend but we might come back again before we leave. Amazing dinner! Grab a table tonight 💪

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Goat Cheese Croquettes

Alexander Santiago

Great food, great service, good music, cozy space, good drinks, and delicious cheesecake

Atmosphere: 5

Food: 5

Service: 5

Mike Cohen

We ate at the Salt & Fire on Partition Street tonight. Had their Maple Apple Pork Loin which came with Mashed Potatoes, and Green Beans. Absolutely Delicious!!! Great service, too. Portion was much bigger than the photo makes it appear. We each took half of it home. One of the Best Eateries in Saugerties.

Atmosphere: 5

Food: 5

Service: 5

Bob Lafayette

The best of the best

Pat Ormandy

Have dined as a couple and as part of a larger party. Food, service, and atmosphere always awesome!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Brussels Sprouts, Black Truffle Gnocchi, Avocado Benedict, Short Rib Burger, French Onion Soup

Matthew Albert

Excellent food and customer service was superb! Gabe was a very gracious host and bartender.

Erik LaPointe

Pretty good restaurant with friendly service. Great location

Atmosphere: 3

Food: 5

Service: 5

Jacquie Wolf

4th visit and still never perfect. Thursday was dollar oyster night! We went in specifically for the oysters and we were not disappointed! Big, beautiful Duxbury oysters from Massachusetts. The 3 of us ordered a dozen and then another dozen, each! A few oysters had major shucking issues with huge chunks of shell, but were overall delicious! We also ordered a flatbread with mozzarella, arugula, prosciutto, and a fig jam. This was more like a mini pizza and the fig jam was dumped in big puddles, overpowering rather than accenting the other flavors. Then there was the server who behaved as if our presence was a bother. After observing him at other tables we concluded that he is just that way. A recent prior visit sampled
2 brunch Benedicts. Both were good but served over a mealy biscuit but the server was very pleasant .Sorry, but I expect perfection for the cost

Atmosphere: 4

Food: 4

Service: 4

Donna Maria

During our roadtrip vacation, we stayed in Saugerties. We decided on The Kitchen at Salt & Fire as our dinner destination. The staff are professional and friendly. Joe, the owner, is hands on in the kitchen working along with his crew preparing delicious meals. My tuna was perfectly prepared and presented. My husband chose the chicken Marsala special and thought it was delicious it. The portions were plentiful. Heather, the bartender is warm, welcoming and friendly. Wonderful experience! I highly recommend The Kitchen at Salt & Fire! Wish we lived closer. We would surely be “regulars!”

Gina Saraceno

Too much salt in my entree

Atmosphere: 5

Food: 3

Service: 3

Recommended dishes: Calamari

jacquiwolf

4th visit and still never perfect. Thursday was dollar oyster night! We went in specifically for the oysters and we were not disappointed! Big, beautiful Duxbury oysters from Massachusetts. The 3 of us ordered a dozen and then another dozen, each! A few oysters had major shucking issues with huge chunks of shell, but were overall delicious! We also ordered a flatbread with mozzarella, arugula, prosciutto, and a fig jam. This was more like a mini pizza and the fig jam was dumped in big puddles, overpowering rather than accenting the other flavors. Then there was the server who behaved as if our presence was a bother. After observing him at other tables we concluded that he is just that way. A recent prior visit sampled
2 brunch Benedicts. Both were good but served over a mealy biscuit but the server was very pleasant .Sorry, but I expect perfection for the cost

Atmosphere: 4

Food: 4

Service: 4

Emily Pizarro

First time at salt and fire. I had chicken and my husband had the duck. We were both very pleased and cannot wait to go again. Soup delicious and cocktails perfect.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Wood Fired Chicken

Mary

From the first encounter walking in we were greeted, acknowledged, appreciated, and made to feel right at home. The food is amazingly delicious, atmosphere was nice, and it had positive energy. It’s now my favorite restaurant.

Atmosphere: 5

Food: 5

Service: 5

Shaneile Fearon

Absolutely delicious! Great service, environment, and the bread basket was to DIE FOR - Things dreams are made of! I will be back

Atmosphere: 5

Food: 5

Service: 5

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