This was our first time at this restaurant and we really enjoyed it. The food was uniformly excellent. I had the halibut and the other people had the seafood pasta dish, which I also tasted. We had the chowder appetizer which was very good but just a bit on the salty side. Service was casual but efficient and attentive. They split a shared appetizer without being asked. It's a little on the noisy side but not nearly as bad as some other restaurants. While not inexpensive it's a good value.
Atmosphere: 4
Food: 5
Service: 5
Gini S.
The best seafood restaurant in Westchester. The food is outstanding! Only wish that there were larger tables for two people!
AX IT
Great seafood unfortunately drowned in the sauces. We were four with dinner appetizers drinks desert, and started okay but rushed towards end as we reached their closing hours: suggest they mention kitchen closing or give desert at seating if closer to closing hours (we didn't lallydag).Seafood was fresh, clams were great. I'd stick to the regular items on the menu and those with less sauces next time.
Atmosphere: 3
Food: 3
Service: 4
Salvatore Cucullo
Great local spot
Atmosphere: 4
Food: 4
Service: 4
Elena Y.
Go for the fish. Stay for the desserts. Super attentive and kind staff. So sorry that I didn't realize that I was the last table and held up your closing on a Sunday night. Got the parmesan.crusted cod and it was delish. Fish was flaky and well seasoned. But omg, the star of my night was the white chocolate crème anglaise pistachio soufflé. Generous serving, great rise to the eggie, light and pillowy, just the right amount of sweetness end to my meal. It's a finicky dish. Some restaurants put out a lava cake and call it a soufflé, but yours was the real deal. Well done.
Dom Toto
Prepared seafood was not fresh , actually bad , threw it out, should be ashamed
Anne Murphy
Has the crispy octopus appetizer-amazing! Best fish and chips anywhere. Parmesean cod is always a hit with anyone we bring here. Definitely make reservations as it gets very busy, even during the week.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Parmesan Encrusted Cod, Fish and Chips
Dev Web
Just had dinner with my parents here and had an absolutely AMAZING experience! My dad had the butternut squash soup and the jumbo lump crabcake, My mom had the seafood linguine, I had the seafood risotto and we all shared one of the specialty souffle for dessert, specifically the pistachio white chocolate one. My mom also had an apple cider martini and I had the blueberry lemon drop martini. Everything was incredibly delicious and tasty and our server Atila was super attentive, respectful and sweet. 10/10 would recommend you come here!And I just want to double down on the souffle because it was so light, airy, soft and not too sweet but just sweet enough. It was perfect!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Saffron Seafood Risotto with Scallops Shrimp Asparagus
Anh Ung
Very enjoyable meal, great
Atmosphere: 5
Food: 4
Service: 4
Christine
Food is good.Fish is fresh.But season the food. Salt is not a bad thing.
Service was good but we had lobster that was overcooked and my steak was undercooked. Will not be going back! FYI it was my girlfriends Birthday dinner.
Atmosphere: 4
Food: 2
Service: 5
Claudia Ossa
Go fish! Go figure?Where in Westchester, or anywhere, can you find gorgeous shrimp and corn chowder for $4.50 or $8??? Not to mention red or white clam chowder?!I have been meaning to try Go Fish in Eastchester for a while. I am very picky about seafood and since this is the fast-casual sister restaurant of Eastchester Fish Gourmet, I knew it was worth a try and I was right!I can’t say that I am in that area often, but I had made a quick trip to Amazing Savings on Central ave and decided to take the route home that would put this place right in the middle of my path.My mom had the fish and chips. The classic meaty, juicy fresh and perfectly battered cod with gorgeous crunchy sweet potato fries and two sauces that would not end up in the trash… a perfect tartar and a lime-forward chipotle mayo that I kept stealing for my tacos.My shrimp tacos had about eight medium shrimp inside EACH. They were very good, but I am a die hard corn tortilla person when it comes to tacos and these were flour, so I will move onto other things next time. I had my eye on a poke bowl too. I just missed soft shell crab season.This corn and shrimp chowder was the type that you might get at a high end NYC restaurant. There was no floury finish and the broth was silky with just the right amount of cream. I will be back for the New England clam chowder once the temps cool. Poke first!I am blown away by the prices at this place given the quality of the food and the location. Parking is hairy, but there are two metered spots, historic relics, that only take coins. Luckily, my ten year olds wallet was in the car and I was able to park for 45 min. (update: there is metered parking behind and some on the street next to it.) The fellow working was a sweetheart as well and I love it when the employees are excited about the food. He recommended the burrito.(From Westchester Foodies on FB… a 100% positive space of cooks and eaters. 17k and growing, but still feels small.)
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes: Fish and Chips
Marcus H.
I cannot say enough good about this restaurant. It's always good, the food is exceptional, the drinks and wine are excellent and the service is extremely attentive. Oysters. Shrimp. Fish. - ALL VERY GOOD! The desserts are gourmet as well. It's our special go to place.
Jo-Ann D
Me and my boyfriend were looking for a good different seafood restaurant to eat in and seeing 4 1/2 stars for this restaurant. It is far from 4 1/2 stars. I think the best thing that I had there were my drinks and ice cream dessert. It started when we first sat down, and I was waiting for bread to be put out on the table. The waiter walked around with two bowls. One with cornbread and one with Italian bread and asked me which one I wanted. I had to ask several times because I wanted a couple of pieces of bread, which kind of embarrassed me. he truly put one piece of bread every time I asked. Lol then my shrimp cocktail were pretty small for a seafood restaurant and I like leather. The rest of the meal was bland or overpowering. From the lobster to the vegetables. We will not be returning.
Solz P.
The wide selection of fresh seafood. The restaurant has a very cozy feel. Good for kids. The service is also quick.
This was our first time at this restaurant and we really enjoyed it. The food was uniformly excellent. I had the halibut and the other people had the seafood pasta dish, which I also tasted. We had the chowder appetizer which was very good but just a bit on the salty side. Service was casual but efficient and attentive. They split a shared appetizer without being asked. It's a little on the noisy side but not nearly as bad as some other restaurants. While not inexpensive it's a good value.
Atmosphere: 4
Food: 5
Service: 5
The best seafood restaurant in Westchester. The food is outstanding! Only wish that there were larger tables for two people!
Great seafood unfortunately drowned in the sauces. We were four with dinner appetizers drinks desert, and started okay but rushed towards end as we reached their closing hours: suggest they mention kitchen closing or give desert at seating if closer to closing hours (we didn't lallydag).Seafood was fresh, clams were great. I'd stick to the regular items on the menu and those with less sauces next time.
Atmosphere: 3
Food: 3
Service: 4
Great local spot
Atmosphere: 4
Food: 4
Service: 4
Go for the fish. Stay for the desserts. Super attentive and kind staff. So sorry that I didn't realize that I was the last table and held up your closing on a Sunday night. Got the parmesan.crusted cod and it was delish. Fish was flaky and well seasoned. But omg, the star of my night was the white chocolate crème anglaise pistachio soufflé. Generous serving, great rise to the eggie, light and pillowy, just the right amount of sweetness end to my meal. It's a finicky dish. Some restaurants put out a lava cake and call it a soufflé, but yours was the real deal. Well done.
Prepared seafood was not fresh , actually bad , threw it out, should be ashamed
Has the crispy octopus appetizer-amazing! Best fish and chips anywhere. Parmesean cod is always a hit with anyone we bring here. Definitely make reservations as it gets very busy, even during the week.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Parmesan Encrusted Cod, Fish and Chips
Just had dinner with my parents here and had an absolutely AMAZING experience! My dad had the butternut squash soup and the jumbo lump crabcake, My mom had the seafood linguine, I had the seafood risotto and we all shared one of the specialty souffle for dessert, specifically the pistachio white chocolate one. My mom also had an apple cider martini and I had the blueberry lemon drop martini. Everything was incredibly delicious and tasty and our server Atila was super attentive, respectful and sweet. 10/10 would recommend you come here!And I just want to double down on the souffle because it was so light, airy, soft and not too sweet but just sweet enough. It was perfect!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Saffron Seafood Risotto with Scallops Shrimp Asparagus
Very enjoyable meal, great
Atmosphere: 5
Food: 4
Service: 4
Food is good.Fish is fresh.But season the food. Salt is not a bad thing.
Atmosphere: 5
Food: 4
Service: 5
Restaurantji Recommends
Service was good but we had lobster that was overcooked and my steak was undercooked. Will not be going back! FYI it was my girlfriends Birthday dinner.
Atmosphere: 4
Food: 2
Service: 5
Go fish! Go figure?Where in Westchester, or anywhere, can you find gorgeous shrimp and corn chowder for $4.50 or $8??? Not to mention red or white clam chowder?!I have been meaning to try Go Fish in Eastchester for a while. I am very picky about seafood and since this is the fast-casual sister restaurant of Eastchester Fish Gourmet, I knew it was worth a try and I was right!I can’t say that I am in that area often, but I had made a quick trip to Amazing Savings on Central ave and decided to take the route home that would put this place right in the middle of my path.My mom had the fish and chips. The classic meaty, juicy fresh and perfectly battered cod with gorgeous crunchy sweet potato fries and two sauces that would not end up in the trash… a perfect tartar and a lime-forward chipotle mayo that I kept stealing for my tacos.My shrimp tacos had about eight medium shrimp inside EACH. They were very good, but I am a die hard corn tortilla person when it comes to tacos and these were flour, so I will move onto other things next time. I had my eye on a poke bowl too. I just missed soft shell crab season.This corn and shrimp chowder was the type that you might get at a high end NYC restaurant. There was no floury finish and the broth was silky with just the right amount of cream. I will be back for the New England clam chowder once the temps cool. Poke first!I am blown away by the prices at this place given the quality of the food and the location. Parking is hairy, but there are two metered spots, historic relics, that only take coins. Luckily, my ten year olds wallet was in the car and I was able to park for 45 min. (update: there is metered parking behind and some on the street next to it.) The fellow working was a sweetheart as well and I love it when the employees are excited about the food. He recommended the burrito.(From Westchester Foodies on FB… a 100% positive space of cooks and eaters. 17k and growing, but still feels small.)
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes: Fish and Chips
I cannot say enough good about this restaurant. It's always good, the food is exceptional, the drinks and wine are excellent and the service is extremely attentive. Oysters. Shrimp. Fish. - ALL VERY GOOD! The desserts are gourmet as well. It's our special go to place.
Me and my boyfriend were looking for a good different seafood restaurant to eat in and seeing 4 1/2 stars for this restaurant. It is far from 4 1/2 stars. I think the best thing that I had there were my drinks and ice cream dessert. It started when we first sat down, and I was waiting for bread to be put out on the table. The waiter walked around with two bowls. One with cornbread and one with Italian bread and asked me which one I wanted. I had to ask several times because I wanted a couple of pieces of bread, which kind of embarrassed me. he truly put one piece of bread every time I asked. Lol then my shrimp cocktail were pretty small for a seafood restaurant and I like leather. The rest of the meal was bland or overpowering. From the lobster to the vegetables. We will not be returning.
The wide selection of fresh seafood. The restaurant has a very cozy feel. Good for kids. The service is also quick.