Angela is truly a remarkable individual. I had my graduation celebration there in 2022, and family members have told me nothing but positive things. It had a homey feel to it. It was a lovely place that fit my entire family very well. Even though Angela and I are not related, it feels like a small family reunion almost every time we go. Very welcoming restaurant.
Atmosphere: 5
Food: 5
Service: 5
Jerry 000
I had a takeout order of baked clams. They were delicious ?I give it five out of five stars ?
Atmosphere: 5
Food: 5
Service: 5
A Radjpaul
Great food price service and portions
Angelica P.
This lovely antiquated spot has warm ambiance feel and perfect for a date night. the waitstaff is attentive and the owner Angela is so sweet . I started with the apple martini that tasted like a fresh cut apple but not too sweet it was perfectly made. For my appetizer I got stuffed artichoke and money bag pesto pasta , the pasta melts in your mouth with a creamy basil flavor. The stuffed artichoke was perfectly cooked and flavored. I had the special, ribeye steak WOW, the steak was seared perfectly and then cooked in a mushroom gravy reduction with fried onions on top and mashed potatoes it was a perfect combination of savor. We finished off with a napoleon desert that was flaky and creamy and delicious !! Highly recommend
Karen Post
Celebrated a few birthdays with good friends tonight . The food was very good .and the Napoleon was excellent !Our waiter Joe was a pleasure and Angela and the rest of the staff were very accommodating . Great relaxing atmosphere . We will return .
An almost-hidden gem…an old school Italian restaurant with amazing food and great service, that’s been a neighborhood staple for over 25 years!
Atmosphere: 5
Food: 5
Service: 5
Ross Rubin
The food was so incredible, the ambiance was warm and inviting, and the service was impeccable. This place should have a line out the door.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Parmesan
Costa B.
Cozy nice traditional red sauce joint ..atmosphere was wonderful the service was great .Joe and the staff were friendly, attentive and helpful. They have daily specials, it's not a very large place so it's quiet and charming,,stuffed artichoke with the Italian bread crumbs was delicious a nice lemon taste ...stuffed pepper was flavorful,, beef braciole was hearty for a cool rainy day.. along with rigatoni Al dente ...can't go wrong with the ribeye & mashed potatoes and string fried onions ...and I loved there homemade table bread ,, plenty of desserts and cappuccinos, the homemade napoleon is a must try ..come in you will definitely enjoy
CAPDOC82
Raised Italian so I know food! Very good food great people :a real gem! If you miss this place it’s your loss!
bill lagomarsino
Had our sons birthday party.. Angela and staff were awesome and the food was delicious!
We had the pleasure of dining at il Bacetto in Seaford this afternoon. I have driven by this restaurant so many times and have heard great things about the food, but this was our first time eating there. Angela, who I am assuming is the owner/manager, was lovely on the phone. When we called to make a reservation we asked whether or not they have high chairs and she let us know that they have 3 (we only needed 1). We were greeted by a very nice server - he was attentive the whole meal, didn't rush us and ensured that we had everything we needed. We asked the server if they could make filetto di pomodoro pasta (not on the menu) and Angela asked us specifically what we were looking for. Since they have dishes with all of the ingredients they were able to make it. We appreciated that she made sure her understanding of the dish was what we were hoping for and it came out perfect. We had 5 adults and 4 kids in our party. We ordered appetizers for the table to share: -rigatoni a la vodka- my brother said it was the best he's ever had -rigatoni filetto di pomodoro (off the menu) -Caesar salad (comes with croutons - I took the picture after it had already been eaten) -fried mozzarella (not pictured) Entrees: -2 chicken parmigianas (we requested French fries on the side, as we had pasta for an appetizer and that was accommodated - they were great fries) -chicken Bacetto (off the special menu) - chicken with prosciutto, spinach, mushrooms & melted mozzarella in a wine/Marsala sauce with mixed veggies and roasted potatoes -linguini with clam sauce -2 orders of chicken fingers and fries for the kids Angela also showed us their "family deal" take out menu, which I've included here. I'm sure we'll be trying that too. Overall, we had a very nice meal and will definitely be back. The standout dishes were the pastas, but we are looking forward to trying more items on their menu. If you are looking for a trendy spot, this is not the place. But if you are looking for a nice meal with a warm and welcoming staff, you should give it a shot! It reminded me of a more casual Molto Bene (with more reasonable prices). On the menu they mentioned that the owners daughter opened a restaurant called Off the Brook in Merrick, which I have been meaning to try as well.
Melissa Berlese
THANK YOU for going out of your way to make my 50th birthday cake!! The strawberry/banana Napoleon. It is by far my favorite cake of all time. You can taste all the ingredients are fresh and it’s made with love. You may be known for your outstanding Italian food but your baking is top notch as well.
Atmosphere: 5
Food: 5
Service: 5
Debbie Giordano
Food was just ok. French Martini and Napolean was great. I would give them another try.
Atmosphere: 3
Food: 3
Service: 3
Diane hutton
good food Great customer service. Very comfortable restaurant to eat in and the food is excellent
Atmosphere: 5
Food: 5
Service: 5
Reni G.
If you're looking for a fantastic Italian restaurant that offers delicious food, and excellent service, then Il Bacetto is the place to be! Recently, I ordered takeout from this restaurant and was blown away by the quality of their food. The fact that it was takeout didn't affect the taste or quality at all. The fried calamari was simply amazing. It was crispy on the outside and cooked to perfection on the inside. The zucchini chips were equally delicious and the marinara sauce that came with it was a perfect complement to the dish. The crispy fresh mozzarella was one of the best things I've ever tasted. The flavors were so unique and delightful. The linguine with clam sauce was one of the best I've had. The sauce was creamy and garlicky and the linguine was cooked to perfection. The explosion of flavors in my mouth was unforgettable. The customer service was superb. Angela was very nice and helpful. She made the experience even better. Overall, Il Bacetto is a fantastic Italian restaurant. The food is delicious, the service is excellent, and the ambiance is cozy and inviting. I highly recommend it to anyone looking for a great Italian restaurant experience. This place may very well become your new local spot!
Angela is truly a remarkable individual. I had my graduation celebration there in 2022, and family members have told me nothing but positive things. It had a homey feel to it. It was a lovely place that fit my entire family very well. Even though Angela and I are not related, it feels like a small family reunion almost every time we go. Very welcoming restaurant.
Atmosphere: 5
Food: 5
Service: 5
I had a takeout order of baked clams. They were delicious ?I give it five out of five stars ?
Atmosphere: 5
Food: 5
Service: 5
Great food price service and portions
This lovely antiquated spot has warm ambiance feel and perfect for a date night. the waitstaff is attentive and the owner Angela is so sweet . I started with the apple martini that tasted like a fresh cut apple but not too sweet it was perfectly made. For my appetizer I got stuffed artichoke and money bag pesto pasta , the pasta melts in your mouth with a creamy basil flavor. The stuffed artichoke was perfectly cooked and flavored. I had the special, ribeye steak WOW, the steak was seared perfectly and then cooked in a mushroom gravy reduction with fried onions on top and mashed potatoes it was a perfect combination of savor. We finished off with a napoleon desert that was flaky and creamy and delicious !! Highly recommend
Celebrated a few birthdays with good friends tonight . The food was very good .and the Napoleon was excellent !Our waiter Joe was a pleasure and Angela and the rest of the staff were very accommodating . Great relaxing atmosphere . We will return .
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Veal Parmigiana, Rigatoni Sausage
An almost-hidden gem…an old school Italian restaurant with amazing food and great service, that’s been a neighborhood staple for over 25 years!
Atmosphere: 5
Food: 5
Service: 5
The food was so incredible, the ambiance was warm and inviting, and the service was impeccable. This place should have a line out the door.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Parmesan
Cozy nice traditional red sauce joint ..atmosphere was wonderful the service was great .Joe and the staff were friendly, attentive and helpful. They have daily specials, it's not a very large place so it's quiet and charming,,stuffed artichoke with the Italian bread crumbs was delicious a nice lemon taste ...stuffed pepper was flavorful,, beef braciole was hearty for a cool rainy day.. along with rigatoni Al dente ...can't go wrong with the ribeye & mashed potatoes and string fried onions ...and I loved there homemade table bread ,, plenty of desserts and cappuccinos, the homemade napoleon is a must try ..come in you will definitely enjoy
Raised Italian so I know food! Very good food great people :a real gem! If you miss this place it’s your loss!
Had our sons birthday party.. Angela and staff were awesome and the food was delicious!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
We had the pleasure of dining at il Bacetto in Seaford this afternoon. I have driven by this restaurant so many times and have heard great things about the food, but this was our first time eating there. Angela, who I am assuming is the owner/manager, was lovely on the phone. When we called to make a reservation we asked whether or not they have high chairs and she let us know that they have 3 (we only needed 1). We were greeted by a very nice server - he was attentive the whole meal, didn't rush us and ensured that we had everything we needed. We asked the server if they could make filetto di pomodoro pasta (not on the menu) and Angela asked us specifically what we were looking for. Since they have dishes with all of the ingredients they were able to make it. We appreciated that she made sure her understanding of the dish was what we were hoping for and it came out perfect. We had 5 adults and 4 kids in our party. We ordered appetizers for the table to share: -rigatoni a la vodka- my brother said it was the best he's ever had -rigatoni filetto di pomodoro (off the menu) -Caesar salad (comes with croutons - I took the picture after it had already been eaten) -fried mozzarella (not pictured) Entrees: -2 chicken parmigianas (we requested French fries on the side, as we had pasta for an appetizer and that was accommodated - they were great fries) -chicken Bacetto (off the special menu) - chicken with prosciutto, spinach, mushrooms & melted mozzarella in a wine/Marsala sauce with mixed veggies and roasted potatoes -linguini with clam sauce -2 orders of chicken fingers and fries for the kids Angela also showed us their "family deal" take out menu, which I've included here. I'm sure we'll be trying that too. Overall, we had a very nice meal and will definitely be back. The standout dishes were the pastas, but we are looking forward to trying more items on their menu. If you are looking for a trendy spot, this is not the place. But if you are looking for a nice meal with a warm and welcoming staff, you should give it a shot! It reminded me of a more casual Molto Bene (with more reasonable prices). On the menu they mentioned that the owners daughter opened a restaurant called Off the Brook in Merrick, which I have been meaning to try as well.
THANK YOU for going out of your way to make my 50th birthday cake!! The strawberry/banana Napoleon. It is by far my favorite cake of all time. You can taste all the ingredients are fresh and it’s made with love. You may be known for your outstanding Italian food but your baking is top notch as well.
Atmosphere: 5
Food: 5
Service: 5
Food was just ok. French Martini and Napolean was great. I would give them another try.
Atmosphere: 3
Food: 3
Service: 3
good food Great customer service. Very comfortable restaurant to eat in and the food is excellent
Atmosphere: 5
Food: 5
Service: 5
If you're looking for a fantastic Italian restaurant that offers delicious food, and excellent service, then Il Bacetto is the place to be! Recently, I ordered takeout from this restaurant and was blown away by the quality of their food. The fact that it was takeout didn't affect the taste or quality at all. The fried calamari was simply amazing. It was crispy on the outside and cooked to perfection on the inside. The zucchini chips were equally delicious and the marinara sauce that came with it was a perfect complement to the dish. The crispy fresh mozzarella was one of the best things I've ever tasted. The flavors were so unique and delightful. The linguine with clam sauce was one of the best I've had. The sauce was creamy and garlicky and the linguine was cooked to perfection. The explosion of flavors in my mouth was unforgettable. The customer service was superb. Angela was very nice and helpful. She made the experience even better. Overall, Il Bacetto is a fantastic Italian restaurant. The food is delicious, the service is excellent, and the ambiance is cozy and inviting. I highly recommend it to anyone looking for a great Italian restaurant experience. This place may very well become your new local spot!