Everything was amazing - especially the food. Just didn’t love the staff coming over every other second to attend to water or something else that can wait. Please also be aware of a credit card fee they stick in your bill. We did not love this strange add on especially after spending so much money, but will still be back (with cash)!
Atmosphere: 5
Food: 5
Service: 4
Alex Dunckle
I’ve eaten here several times and always walked away very happy. The seven course tasting menu with wine pairing is one of the best meals I’ve had in my life. In particular, the Colorado lamb with sausage, eggplant, and zucchini was insanely good.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Wine Pairing
Walter Dodson
This is THE go to place for fine dinning in Syracuse! The food is stunning and the menu is curated with care. The service, food, and atmosphere is worthy of a Michelin star for sure! Spend the extra and do the full wine pairing, you won’t regret it.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Wine Pairing
J Jeon
Good fine dining place in Syracuse. The entire menu is paired with wines (you can order without wine), showcasing the chef's care for wine selection.This makes it an ideal destination for wine lovers. The dishes are not only delicious but also beautifully presented, adding to the overall enjoyment of the dining experience. However, the foie gras was a bit greasy for my taste.What impressed me the most was the friendliness of the staff. While I was taking pictures, a male staff member approached my table and kindly removed any items that were obstructing the background.This level of attentiveness made my experience even better, and I would gladly return on a special occasion.Additionally, convenient parking spaces are available right in front of the restaurant.
Carly LaPlante
Three friends and I went to Saint Urban for my 30th birthday dinner and we had an incredible time! I wasn’t sure what to expect because looking at the menu online, it seemed a little overwhelming. But we had an amazing server who explained everything to us. The entire staff was warm and friendly. It made fine dining very accessible. And the food was delicious! It was a great experience.
Jake Drazkowski
This place is excellent. One of the best dining experiences I've had. The attention to detail in regards to the food, service, and wine is outstanding. While I got the 3 course meal with a wine flight, I would be more than happy to come back here and go for the 5 or 7 course menu with the wine pairings. Every course and wine is explained to you in detail and shows how much thought is put into the experience. The staff were extremely attentive, with multiple servers tending to your table. They also make it very clear that tip is included in your bill (though you are able to tip extra if you would like). You need to visit here at least once. It's worth it.
Atmosphere: 5
Food: 5
Service: 5
TravellingBritNY
I am a regular at this restaurant, trying each one of their monthly themed menus and wine lists. The space is wonderful - intimate enough but not crowded - you can have a nice conversation with your companions. Service is some of the best I have seen in the area in decades - the attention to detail is worthy of many big city restaurants. I don't eat fish or seafood, and, while the menus are 3, 5 and 7 courses containing both, they can always find an incredible substitute for me. The servers are very knowledgeable about their menu and can answer any question about it. The food is consistently amazing - fine dining at its best. I love their soups, which always have interesting textural components to them. My dining partner loves their fish and how it is prepared. Wine pairings are always on point - deliciously complementing the food. If you like fine dining and are in the Syracuse area, this is a must-visit.
Liam O.
Delicious food and wine, and the servers are all very pleasant and knowledgeable. Pricy, but very high quality food and presentation and in my opinion well worth it for the experience. They change the menu every month which is cool too
Shannon M.
Had the best meal of my life here. Service, wine, food all impeccable. I will be back for another special occasion. We got the 7 course meal and wine pairing and it was worth every penny!
Eric Hrybinczak
I did a 7 course meal with basic wine pairing.The service was amazing. Every dish and wine was explain about what was in it and what the intent of the dish is. The flavor of the food was great and most dishes had a great balance of flavors.I wish there was more bread severed since the house bread is amazing. Also I wish there was the choice of desert for the 7 course like there is for the 3 and 5 course options.Parking: On side of a busy street. Need to be careful of the signs of where to park. I got a warning from the police as to where I was parking.Wheelchair accessibility: Single level with almost no bumps to get in. The double door way might be tricky but should have plenty of space.
Keri and Jared are spectacular. We visited during December’s menu for Bordeaux and each part of every course was perfection. An unforgettable dining experience.
Jim S.
Excellent food and excellent service and a good space. While this is a place for special occasions, you deserve to indulge yourself more often. This bid the best restaurant in Syracuse. It's costs accordingly. Note that prices include the tip so while it is expensive it's not as expensive as it seems at first. You choose from 3 or 5 or 7 courses snd everyone at the table must agree on that. They will make wine pairings available but that isn't my thing. But they are excellent. I have done that at this place.
Nicole D.
My husband and I love to dine out, the only problem is that we can be very picky.... Dining at Saint Urban ensures that we have nothing to worry about! A recent meal, for six of us, was as good as we have come to expect. As Apicius, a first century Roman, stated, "We eat with our eyes as well as our mouths." You definitely eat with your eyes at Saint Urban. The dishes are so thoughtfully and expertly plated, that you almost (just almost) feel badly about "messing them up." However "messing up" your plate of food is sooo enjoyable. Their is not another restaurant in Syracuse that can compare. Unique menus combined with top of the line products makes for a meal you will throughly savor. The menu is printed on your placemat and shows the various menus and wine flights. My favorite part of the menu is the spot for your still or sparking water glass (they actually make their sparkling water on the premises). Wine, delivered to your table in graduated cylinders is fun and their various sizes of pours allows you to sample several wines if you choose. Homemade bread, served with unsalted butter is a delicious starter (there is Syracuse Salt Company, sea salt, on the table is needed). Service at Saint Urban is wonderful. The waitstaff is very friendly, well trained and extremely knowledgeable about all menus offered. They are unobtrusive, but make sure you are well taken care of every step of the way. Support staff, performs just as splendidly, your water glass never goes empty, your silverware are replaced as needed, napkins folded when you may leave your table, etc.... Saint Urban is a small restaurant and reservations are necessary. The no frills decor, is simple and unassuming, allowing the food to do all the work. The open kitchen and a few high top tables make it fun to see what is going on behind the scenes, but there are "low" tops if you prefer. Anna Thomas said, "We all eat, and it would be a sad waste of opportunity to eat badly." Dine at Saint Urban and you won't waste that opportunity.
Timothy McDonough
I had a great time dining here! They have a long wine list you can choose from and the food was good as well.
Taylor W.
Wonderful ambience and service. We got the 7 course tasting menu and the mid-priced wine pairing. The whole thing was very fun and very different for Syracuse. Although the food was prepared beautifully and skillfully, everything was a little bland and uninspired. The best way I can describe it is that I asked my husband, "what spice did you taste during that whole thing?" and he paused before answering, "....salt?" For the price id expect to be more "wowed" with the food and feel like I tried something I'd never had before. There wasn't really a dish I'd want to have again.
Everything was amazing - especially the food. Just didn’t love the staff coming over every other second to attend to water or something else that can wait. Please also be aware of a credit card fee they stick in your bill. We did not love this strange add on especially after spending so much money, but will still be back (with cash)!
Atmosphere: 5
Food: 5
Service: 4
I’ve eaten here several times and always walked away very happy. The seven course tasting menu with wine pairing is one of the best meals I’ve had in my life. In particular, the Colorado lamb with sausage, eggplant, and zucchini was insanely good.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Wine Pairing
This is THE go to place for fine dinning in Syracuse! The food is stunning and the menu is curated with care. The service, food, and atmosphere is worthy of a Michelin star for sure! Spend the extra and do the full wine pairing, you won’t regret it.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Wine Pairing
Good fine dining place in Syracuse. The entire menu is paired with wines (you can order without wine), showcasing the chef's care for wine selection.This makes it an ideal destination for wine lovers. The dishes are not only delicious but also beautifully presented, adding to the overall enjoyment of the dining experience. However, the foie gras was a bit greasy for my taste.What impressed me the most was the friendliness of the staff. While I was taking pictures, a male staff member approached my table and kindly removed any items that were obstructing the background.This level of attentiveness made my experience even better, and I would gladly return on a special occasion.Additionally, convenient parking spaces are available right in front of the restaurant.
Three friends and I went to Saint Urban for my 30th birthday dinner and we had an incredible time! I wasn’t sure what to expect because looking at the menu online, it seemed a little overwhelming. But we had an amazing server who explained everything to us. The entire staff was warm and friendly. It made fine dining very accessible. And the food was delicious! It was a great experience.
This place is excellent. One of the best dining experiences I've had. The attention to detail in regards to the food, service, and wine is outstanding. While I got the 3 course meal with a wine flight, I would be more than happy to come back here and go for the 5 or 7 course menu with the wine pairings. Every course and wine is explained to you in detail and shows how much thought is put into the experience. The staff were extremely attentive, with multiple servers tending to your table. They also make it very clear that tip is included in your bill (though you are able to tip extra if you would like). You need to visit here at least once. It's worth it.
Atmosphere: 5
Food: 5
Service: 5
I am a regular at this restaurant, trying each one of their monthly themed menus and wine lists. The space is wonderful - intimate enough but not crowded - you can have a nice conversation with your companions. Service is some of the best I have seen in the area in decades - the attention to detail is worthy of many big city restaurants. I don't eat fish or seafood, and, while the menus are 3, 5 and 7 courses containing both, they can always find an incredible substitute for me. The servers are very knowledgeable about their menu and can answer any question about it. The food is consistently amazing - fine dining at its best. I love their soups, which always have interesting textural components to them. My dining partner loves their fish and how it is prepared. Wine pairings are always on point - deliciously complementing the food. If you like fine dining and are in the Syracuse area, this is a must-visit.
Delicious food and wine, and the servers are all very pleasant and knowledgeable. Pricy, but very high quality food and presentation and in my opinion well worth it for the experience. They change the menu every month which is cool too
Had the best meal of my life here. Service, wine, food all impeccable. I will be back for another special occasion. We got the 7 course meal and wine pairing and it was worth every penny!
I did a 7 course meal with basic wine pairing.The service was amazing. Every dish and wine was explain about what was in it and what the intent of the dish is. The flavor of the food was great and most dishes had a great balance of flavors.I wish there was more bread severed since the house bread is amazing. Also I wish there was the choice of desert for the 7 course like there is for the 3 and 5 course options.Parking: On side of a busy street. Need to be careful of the signs of where to park. I got a warning from the police as to where I was parking.Wheelchair accessibility: Single level with almost no bumps to get in. The double door way might be tricky but should have plenty of space.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Wine Pairing
Restaurantji Recommends
Keri and Jared are spectacular. We visited during December’s menu for Bordeaux and each part of every course was perfection. An unforgettable dining experience.
Excellent food and excellent service and a good space. While this is a place for special occasions, you deserve to indulge yourself more often. This bid the best restaurant in Syracuse. It's costs accordingly. Note that prices include the tip so while it is expensive it's not as expensive as it seems at first. You choose from 3 or 5 or 7 courses snd everyone at the table must agree on that. They will make wine pairings available but that isn't my thing. But they are excellent. I have done that at this place.
My husband and I love to dine out, the only problem is that we can be very picky.... Dining at Saint Urban ensures that we have nothing to worry about! A recent meal, for six of us, was as good as we have come to expect. As Apicius, a first century Roman, stated, "We eat with our eyes as well as our mouths." You definitely eat with your eyes at Saint Urban. The dishes are so thoughtfully and expertly plated, that you almost (just almost) feel badly about "messing them up." However "messing up" your plate of food is sooo enjoyable. Their is not another restaurant in Syracuse that can compare. Unique menus combined with top of the line products makes for a meal you will throughly savor. The menu is printed on your placemat and shows the various menus and wine flights. My favorite part of the menu is the spot for your still or sparking water glass (they actually make their sparkling water on the premises). Wine, delivered to your table in graduated cylinders is fun and their various sizes of pours allows you to sample several wines if you choose. Homemade bread, served with unsalted butter is a delicious starter (there is Syracuse Salt Company, sea salt, on the table is needed). Service at Saint Urban is wonderful. The waitstaff is very friendly, well trained and extremely knowledgeable about all menus offered. They are unobtrusive, but make sure you are well taken care of every step of the way. Support staff, performs just as splendidly, your water glass never goes empty, your silverware are replaced as needed, napkins folded when you may leave your table, etc.... Saint Urban is a small restaurant and reservations are necessary. The no frills decor, is simple and unassuming, allowing the food to do all the work. The open kitchen and a few high top tables make it fun to see what is going on behind the scenes, but there are "low" tops if you prefer. Anna Thomas said, "We all eat, and it would be a sad waste of opportunity to eat badly." Dine at Saint Urban and you won't waste that opportunity.
I had a great time dining here! They have a long wine list you can choose from and the food was good as well.
Wonderful ambience and service. We got the 7 course tasting menu and the mid-priced wine pairing. The whole thing was very fun and very different for Syracuse. Although the food was prepared beautifully and skillfully, everything was a little bland and uninspired. The best way I can describe it is that I asked my husband, "what spice did you taste during that whole thing?" and he paused before answering, "....salt?" For the price id expect to be more "wowed" with the food and feel like I tried something I'd never had before. There wasn't really a dish I'd want to have again.