Yang Di Chun BBQ

2042 Erie Blvd E, Syracuse
(315) 991-4619

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Recent Reviews

I’ve visited this place twice. While the food is decent, the service leaves much to be desired. When they get busy, it feels like customers are often ignored. That said, the food tastes great and is definitely worth a try. The cuisine originates from northern China, making it quite different from the more common southern or Fuzhounese-style Chinese food found in the U.S. If you’re here just for the food, this spot is worth a visit.
Great spices, good char and smoke on the barbecue skewers. It tastes super traditional and is reminiscent of street skewers and beer I'd grab late nights or after work. This is the kind of food that is meant to enjoyed in groups and with some beer to aromatize the spices and smoke in the meat. Prioritize the skewers and dry/spicy options on the menu as this place specializes in that. As is traditional in Chinese restaurants, they offer a wide expanse of options that may not...
Authentic Chinese food. In case you're not so authentic as to try blood rice sausage, they do have Americanized Chinese dishes as well. Well. But it's more fun to eat Chinese food as the Chinese eat it.

Kung Pao chicken was excellent because of the sauce. Wife had the raw beef with spiced radish. The rice sausage was not advertised as being blood sausage, but that is what it was. Also quite tasty.

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