Emerald Restaurant

5218 Patrick Rd, Verona
(800) 771-7711

Recent Reviews

Ivey

Don't waste your time! I'm not sure if they were having a bad day however everything was undercooked and unseasoned!

Atmosphere: 4

Food: 1

Service: 4

Joe M

We have eaten here many times. Great food and service. Food is always hot and fresh. I had the Breakfast burrito which was large and filling was good. But next time I would order no chili on topNext day had my favorite Emerald Club, with the world's best fries!!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Cheeseburger

Sally Zurenda

All staff is exceptional. Food is excellent. Clean, quick and reasonably priced. Our servers were Kim, Lauren and Lianna on our 3 visits. So friendly!!!!

Atmosphere: 5

Food: 5

Service: 5

Amanda Boulden

Best BLT and onion rings you could ask for.. and the dipping sauce for the onion rings is delish! Great friendly service as well.Love this place for a bite to eat while in the Turning Stone Casino. Absolutely recommend!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Onion Rings, Buffalo Chicken Salad

Beatrice Heath

No where on the website or turning stone page does it say you can't bring your child to eat after midnight shame in you all cause I will never come eat here ever.. and I like to mention I was there before midnight no one wanted to come seat us they just tuned us a way saying that we couldn't be sat because we had a

Atmosphere: 1

Food: 1

Service: 1

Cheyenne S.

Would not recommend if you have dietary restrictions other than being vegan. I got the vegan omelet, and I'm allergic to a lot of things, so I took out everything except the onions and cheese. The omelet was more onion than egg, it was disgusting. When I tried to say something to the server, she fully turned away from me and spoke to someone else. VERY rude. And that gross onion omelet was $14.50!

Lisa Cress

I bought a Cobb Salad...paid 21$ for it?hardly any lettuce..and what lettuce there was was wilted...They gave me cut up unripe tomatoes (green)..1boiled egg cut up....21$...I was not Very Happy!The prices for the Quality of Food is Absolutely Ridiculous ???‍♀️

Atmosphere: 1

Food: 1

Service: 1

Pamela Merritt

Food and service were very

Atmosphere: 3

Food: 5

Service: 5

Laura Harrington

A wonderful grilled chicken with bacon and tomatoes on ciabatta with fries at a great price. Surprising at a casino restaurant.

Atmosphere: 3

Food: 5

Service: 5

Anthony C

Just like the gaming floor, this place never fails to disappoint. Should've remembered from past visits to stay away. By far worst food service venue on premises. For a multi-million dollar resort you'd expect better. Slow service, awful food, high prices. Place needs a reno.

Atmosphere: 1

Food: 1

Service: 1

Linda Fogg

Had dinner here before a concert. I had the fish fry and it was huge. My sister had the covered turkey dinner and she said it was delicious too. Service was great.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Turkey Dinner

Peyton Riesel

Management is terrible. Solve your problems instead of running from them. I've been standing here for 20 minutes, my food is cold now.

Food: 5

Service: 1

hannah D

Host greeted us right away, older woman, she was friendly. Food was good. We arrived later 10pm and had breakfast food. French toast were great, large, fluffy and tasty. Eggs Benedict was made nicely. Open 24 hours.

Atmosphere: 4

Food: 5

Service: 5

hannah Dillon

Host greeted us right away, older woman, she was friendly. Food was good. We arrived later 10pm and had breakfast food. French toast were great, large, fluffy and tasty. Eggs Benedict was made nicely. Open 24 hours.

Michele N.

Its nice that the Turning Stone offers 24 hour dining. However when you call with food allergy concerns and the employee who answers the phone doesn't realize the importance of someone asking what is in the dish and guesses instead of doing the due diligence to find out is concerning. I asked if the Three Meatball appetizer had garlic. The employee says no quickly and you ask are you sure because its a food allergy instead replies " well there's garlic bread" But what about the meatballs?? Are these people trained properly to acknowledge a request regarding ingredients? Or are they just to lazy to really find out?

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