My wife and I had a great meal and our server, Christina, was also great.
morgan falcone
the BEST green tea shot by Zac!
Madi Ryan
Zac was an amazing bartender to start off the night. Chad was an excellent waiter to help us with food options on the patio. We started with the lobster and shrimp dip, which was amazing. The ultimate shrimp trio platter gave us lots of variety. Live music was amazing on the patio! Will definitely be back again!
Katie Liotta
Very nice atmosphere! Our server Zac was super fun and accommodating to our big group!
Maitland Langworthy
My friends and I stopped in for a drink after dinner and had a great time chatting with Zac at the bar. The whole staff was friendly and inviting. Highly recommend stopping in for a drink or dinner for a fun night out!
Katie Culkin
Stopped in for a drink and Zac was so friendly and amazing! Very attentive and welcoming. So glad we chose this bar. It was such a fun time. Highly recommend
Nicole Nicholson
Everything from the service, drinks, appetizer, & soup, all the way to the entree’ was on point! Christa had the best recommendations and an even better personality. We will most definitely be back!
Denis
Jessica was the best of the best. Give her a raise!!
Courtney Cahoon White
Incredible place! We ate dinner outside on the covered patio on a June Friday, and it was phenomenal. The food was excellent (crab stuffed haddock & shrimp & chicken orleans), and the drinks were great too. I had a mango cosmo, and it was to die for. We could hear the music on the patio without it being too much. We also got a table quickly despite it being a busy race weekend. Alexis was our server, and she was friendly and knowledgeable. We’d recommend this place to anyone!
Bianca Bejarano
We had Nicole N as our waitress and she was absolutely phenomenal! She was very attentive and got our food out fast and made sure we were all good. The view was amazing as well as the food. Seneca Harbor is one of Watkins Glen’s treasurers, highly recommend.
Seneca Harbor Station was exactly where my wife & I chose to spend our dinner hour at on Mother's day. I ordered the special of the night which was prime rib, my wife ordered coconut shrimp & clamp chowder soup. Expecting a delicious piece of prime rib asking for it to be medium well done. When served the prime rib was practically raw and very fatty. I sent it back to the kitchen To be corrected, when returned the meat was tough and chewy like taffy & still practically raw, plus no flavor like it was microwaved or boiled. Shrimp & clam chowder was good, serverJess was good. Despite paying prime money expecting prime delicious food, it was all sub par... We will not return to this estabishment... ,
Katherine Niemi
I can't pinpoint if this place is coasting on looks or on potential. This restaurant is nearly the equivalent of Celia Rae Foote from "The Help", the only difference being Miss Celia didn't have the snobbery or pretentiousness Seneca Harbor had. It is beautiful though, and if they put some more effort into the actual food they could really have something. I ate there about three months ago and was going to let the experience go but one dish in particular still haunts me. Brussel sprouts, somehow simultaneously undercooked and overcooked. The real horror of which was the bacon bits. I don't mean crumbled bacon, I mean the smoke and bacon flavored dehydrated soy chunk salad accessories that contain no actual bacon. I won't even get into the sauce. The rest of the food was over seasoned but palatable enough to choke down with lots of water. Look, I know I sound petty here but at their price point it's fair to expect a bit more. It's thrift store quality at Nordstrom prices. I feel a bit like I got held up. Some unsolicited advice. There's too much going on here. It's like trying to throw a party at the party store. Maybe refine the offerings some. Smaller menu of dishes that are mastered and flavorful enough to justify the cost instead of shaking down tourists because you have the prettiest spot in town.
Atmosphere: 4
Service: 3
Arlene Obertance
Great restaurants Good food and service. Beautiful view of Seneca Lake.
My wife and I had a great meal and our server, Christina, was also great.
the BEST green tea shot by Zac!
Zac was an amazing bartender to start off the night. Chad was an excellent waiter to help us with food options on the patio. We started with the lobster and shrimp dip, which was amazing. The ultimate shrimp trio platter gave us lots of variety. Live music was amazing on the patio! Will definitely be back again!
Very nice atmosphere! Our server Zac was super fun and accommodating to our big group!
My friends and I stopped in for a drink after dinner and had a great time chatting with Zac at the bar. The whole staff was friendly and inviting. Highly recommend stopping in for a drink or dinner for a fun night out!
Stopped in for a drink and Zac was so friendly and amazing! Very attentive and welcoming. So glad we chose this bar. It was such a fun time. Highly recommend
Everything from the service, drinks, appetizer, & soup, all the way to the entree’ was on point! Christa had the best recommendations and an even better personality. We will most definitely be back!
Jessica was the best of the best. Give her a raise!!
Incredible place! We ate dinner outside on the covered patio on a June Friday, and it was phenomenal. The food was excellent (crab stuffed haddock & shrimp & chicken orleans), and the drinks were great too. I had a mango cosmo, and it was to die for. We could hear the music on the patio without it being too much. We also got a table quickly despite it being a busy race weekend. Alexis was our server, and she was friendly and knowledgeable. We’d recommend this place to anyone!
We had Nicole N as our waitress and she was absolutely phenomenal! She was very attentive and got our food out fast and made sure we were all good. The view was amazing as well as the food. Seneca Harbor is one of Watkins Glen’s treasurers, highly recommend.
Restaurantji Recommends
Seneca Harbor Station was exactly where my wife & I chose to spend our dinner hour at on Mother's day. I ordered the special of the night which was prime rib, my wife ordered coconut shrimp & clamp chowder soup. Expecting a delicious piece of prime rib asking for it to be medium well done. When served the prime rib was practically raw and very fatty. I sent it back to the kitchen To be corrected, when returned the meat was tough and chewy like taffy & still practically raw, plus no flavor like it was microwaved or boiled. Shrimp & clam chowder was good, serverJess was good. Despite paying prime money expecting prime delicious food, it was all sub par... We will not return to this estabishment... ,
I can't pinpoint if this place is coasting on looks or on potential. This restaurant is nearly the equivalent of Celia Rae Foote from "The Help", the only difference being Miss Celia didn't have the snobbery or pretentiousness Seneca Harbor had. It is beautiful though, and if they put some more effort into the actual food they could really have something. I ate there about three months ago and was going to let the experience go but one dish in particular still haunts me. Brussel sprouts, somehow simultaneously undercooked and overcooked. The real horror of which was the bacon bits. I don't mean crumbled bacon, I mean the smoke and bacon flavored dehydrated soy chunk salad accessories that contain no actual bacon. I won't even get into the sauce. The rest of the food was over seasoned but palatable enough to choke down with lots of water. Look, I know I sound petty here but at their price point it's fair to expect a bit more. It's thrift store quality at Nordstrom prices. I feel a bit like I got held up.
Some unsolicited advice. There's too much going on here. It's like trying to throw a party at the party store. Maybe refine the offerings some. Smaller menu of dishes that are mastered and flavorful enough to justify the cost instead of shaking down tourists because you have the prettiest spot in town.
Atmosphere: 4
Service: 3
Great restaurants
Good food and service. Beautiful view of Seneca Lake.
Atmosphere: 5
Food: 5
Service: 5
Nice place on the harbor, a bit pricey but all water places are with drinks and soups it was about $200 for lunch with tip, very friendly staff.
Atmosphere: 5
Food: 4
Service: 4
Amazing food and views of the lake! The New England clam chowder was Boston-quality.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: New England Clam Chowder
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